Top 175 Restaurant staff Jobs in Flint Mi

Assistant Manager
Black Rock Bar —Davison, MI
- $55,000 - $65,000 a year
- Online Application
- Sales
- Mid-level
- Hotel
- Employee discount
- Opportunities for advancement
Quick Apply
Server
Independence Village —Oxford, MI
- $13.73 - $15.00 an hour
- Part-time
- Travel
- Ability to lift 25 pounds
- Entry level
Quick Apply
10d
Team Member
Smoothie King —Flint, MI
- $10 - $13 an hour + tips
- Part-time
- Serving
- No education required
- Fast casual restaurant
- Paid training
- Employee discount
Quick Apply
Server
Red Robin —Flint, MI
- $20 - $25 an hour
- Part-time
- Serving
- 18 years or older
- Communication skills
- Opportunities for advancement
- Flexible schedule
Quick Apply
Weekends hostess/host
IHOP —Flint, MI
- From $12.48 an hour
- Weekends as needed
- Casual dining restaurant
- No education required
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply
All Shifts Servers/waitress
IHOP —Flint, MI
- From $5.49 an hour + tips
- 8 hour shift
- Casual dining restaurant
- No education required
- In-person
- 401(k)
- Employee discount
Quick Apply
Crew Member
Burger King - 271 —Flint, MI
- Part-time
- Quick service & fast food restaurant
- Food service
- Entry level
- Opportunities for advancement
- Flexible schedule
Quick Apply
Busser
On The Bricks Food & Spirits —Flint, MI
- $13.77 - $16.00 an hour
- Part-time
- Hotel
- In-person
- Restaurant
Quick Apply
10d
Crew Member
Bruger King - 10197 —Flint, MI
- Part-time
- Quick service & fast food restaurant
- Food service
- Entry level
- Opportunities for advancement
- Flexible schedule
Quick Apply
Server - Part Time
WARWICK HILLS GOLF AND COUNTRY CLUB —Grand Blanc, MI
- $6 an hour
- Part-time
- Background check
- Restaurant
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
BURGER CREW
HALO BURGER —Flint, MI
- $12.48 - $14.50 an hour
- Weekends as needed
- Computer literacy
- Basic math
- Quick service & fast food restaurant
- Health insurance
- Flexible schedule
Quick Apply
Team Member
McAlister's Deli —Grand Blanc, MI
- Part-time
- Casual dining restaurant
- Ability to walk for extended periods
- High school diploma or GED
- Paid time off
- 401(k) matching
Quick Apply
Cashier
Gillies Coney Island Inc. —Mount Morris, MI
- Weekends as needed
- Casual dining restaurant
- Entry level
dishwasher
LUCKY'S STEAKHOUSE —Davison, MI
- From $14 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Ability to lift 25 pounds
Quick Apply
19h
Crew Member
Dairy Queen —Davison, MI
- Up to $14.50 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Flexible schedule
Quick Apply
Shift Leader
Smoothie King —Flint, MI
- $14 - $16 an hour
- Part-time
- Serving
- Fast casual restaurant
- No experience needed
- Paid training
- Employee discount
Quick Apply
Crew Member
Burger King - 13435 —Swartz Creek, MI
- Part-time
- Quick service & fast food restaurant
- Food service
- Entry level
- Opportunities for advancement
- Flexible schedule
Quick Apply
Chill Crew Member
Dairy Queen —Davison, MI
- Up to $14.50 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Server/Bartender
Tavern Hospitality Group —Fenton, MI
- $20 - $35 an hour
- 8 hour shift
- Serving
- Bar
- Casual dining restaurant
- Employee discount
- Flexible schedule
Quick Apply
Night Auditor
Crescent Hotels & Resorts LLC —Flint, MI
- Part-time
- Bar
- Basic math
- English
Quick Apply

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Assistant Manager

Black Rock Bar
Davison, MI

Quick Apply

Job Details

Full-time
$55,000 - $65,000 a year

Benefits

Employee discount
Opportunities for advancement

Qualifications

Staff supervision
Table setting
Food and beverage industry expertise
Beverage service

Full Job Description

Assistant Manager

Supervisors: General Manager, Kitchen Manager

Qualifications:

3 years Dining Experience.
Satisfies all qualifications for Trainer in each Department under supervision.
Excellent leadership, communication, service productivity skills
Able to perform service for food and beverage.
Able to arrange tables and chairs in the Dining Room and Bar.
Able to stock and store supplies in the restaurant.

Duties and Accountabilities:

90% Hospitality, Service, Personnel Development

This will be the majority focus of your job in Black Rock Restaurants.
- Service
  - Maintain all Leads, their training systems and agendas
  - Coach thru line up and workshops
  - Follow sequence of service
  - Manage on the floor by monitoring Timing and Table Maintenance
  - Evaluate the Shopper Reports for training opportunities
- Personnel Development
  - Use the 10 Commandments of Personnel Development
    - Screen all applicants
    - GM or KM conduct the final interview
    - Verify 2 References
    - Maintain the Employees’ files
    - Hold Orientation for every Employee
    - Use Certified Trainers
    - Use Communication Log during training
    - Administer a Final Test of duties
    - Hold 2 Week and Annual Evaluations
    - Promote the Employees
- Sales
  - Maintain staffs focus thru education and coaching
  - Build Sales thru consistent service and guest relations
  - Build Sales by maximizing reservations within 30 minutes of quoted time
  - Use Sales Graphs and Business Plan to navigate thru the fiscal year

Duties and Accountabilities:

90% Hospitality, Service, Personnel Development…. continued

Product Quality
- Keep food running at a very high priority and participation level
  - Ensure that every thing the guest uses or is exposed to be of the highest quality
  - Perform daily line checks and tastings
  - Ensure that there are no 86 items
  - Ensure Guest Satisfaction thru Table Visits
- Systems
  - Manage employee scheduling using projections, productivity and percentage goals.
  - Maintain the Side work system
  - Use the Pre Shifts to set the shift focus
  - Use the Daily Financial to monitor sales/cost ratios
  - Use the QSC Template to manage the Health of the Physical Plant and Equipment
- Cost Management
  - Manage costs according to Business Plan
  - Manage inventory for beverage
  - Manage inventory for small wares

Duties and Accountabilities:

10% Systems and Cost Management

Schedule:(Restaurant Specific)

3:00 pm to Close
5 days per week. Approximately 50-55 hours per week

General Expectation

The Assistant Manager is to anticipate the needs of both the Staff and Guest. You are to be highly focused on the strategy and execution of the very highest level of Memorable Service execution. You will be depended upon to communicate the needs of the staff and physical plant in order to continue to achieve these expectations. You are to monitor this thru a constant presence on the floor always assessing Timing and Table Maintenance.

Job Title: Assistant Manager

Location: BW Portage

Job Type: Full-Time

About Us:

BW Portage is a renowned hospitality establishment dedicated to providing exceptional service and memorable experiences for our guests. Our commitment to excellence and a welcoming atmosphere makes us a premier choice in the area. We are currently seeking a highly motivated and enthusiastic Assistant Manager to join our team and contribute to our continued success.

Job Summary:

As the Assistant Manager, you will play a key role in supporting the daily operations of BW Portage, ensuring that our guests receive outstanding service while maintaining the highest standards of quality and efficiency. You will work closely with the General Manager and other team members to oversee departmental functions, manage staff, and enhance guest satisfaction.

Key Responsibilities:

- Assist in the overall management of the hotel, overseeing daily operations to ensure compliance with company standards and policies.

- Support the General Manager in developing and implementing strategic plans to improve operational efficiency and guest satisfaction.

- Supervise and train staff across various departments, fostering a positive and collaborative work environment.

- Monitor and evaluate employee performance, providing feedback and coaching to enhance skills and productivity.

- Handle guest inquiries and complaints promptly and professionally, ensuring a positive resolution to enhance overall guest experience.

- Assist in managing budgets, forecasting, and inventory control to maximize profitability.

- Collaborate with the marketing team to promote special events, packages, and services to attract new guests.

- Ensure the cleanliness and maintenance of hotel facilities, coordinating with housekeeping and maintenance staff.

- Adhere to health and safety regulations and ensure compliance with company policies and procedures.

- Participate in staff meetings and training sessions to maintain knowledge of industry trends and operational best practices.

Qualifications:

- Bachelor’s degree in Hospitality Management, Business Administration, or a related field is preferred but not required.

- Minimum of 2 years of experience in a management or supervisory role within the hospitality industry.

- Strong leadership skills with the ability to motivate and inspire a diverse team.

- Excellent communication and interpersonal skills, with a focus on guest service.

- Proven problem-solving abilities and a proactive approach to managing challenges.

- Strong organizational skills, attention to detail, and ability to multitask in a fast-paced environment.

- Proficient in hotel management software and Microsoft Office Suite.

What We Offer:

- Competitive salary and performance-based incentives.

- Opportunities for professional growth and advancement within the company.

- Employee discounts on hotel services and amenities.

- A supportive and dynamic work environment with a focus on teamwork and collaboration.

If you are passionate about the hospitality industry and possess the skills required to thrive in a fast-paced environment, we invite you to apply to join our team as the Assistant Manager at BW Portage.

How to Apply:

Please submit your resume and a cover letter outlining your qualifications and experience to [email address] or visit our website at [website URL] to apply online.

BW Portage is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Pay: $55,000.00 - $65,000.00 per year

Quick Apply

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restaurant staff jobs in flint mi

Assistant Manager

Server

Team Member

Server

Weekends hostess/host

All Shifts Servers/waitress

Crew Member

Busser

Crew Member

Server - Part Time

BURGER CREW

Team Member

Cashier

dishwasher

Crew Member

Shift Leader

Crew Member

Chill Crew Member

Server/Bartender

Night Auditor

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Job Title: Assistant Manager

Location: BW Portage

Job Type: Full-Time

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**Job Title: Assistant Manager**

**Location:** BW Portage

**Job Type:** Full-Time

**About Us:**

**Job Summary:**

**Key Responsibilities:**

**Qualifications:**

**What We Offer:**

**How to Apply:**

Job Title: Assistant Manager

Location: BW Portage

Job Type: Full-Time

About Us:

Job Summary:

Key Responsibilities:

Qualifications:

What We Offer:

How to Apply: