Top 44 Line supervisor Jobs in Florence, Al

Assistant General Manager - Slim Chickens | Florence, AL
FOURJAY/SLIMS —Florence, AL
- $50,000 - $60,000 a year
- Clean driving record
- Mid-level
- High school diploma or GED
Imaging Assistant, PRN
North Alabama Medical Center —Florence, AL
- Part-time
- Hospital
- BLS Certification
- High school diploma or GED
- Employee discount
- Gym membership
Quick Apply
4d
Team Leader- 2nd Shift
North American Lighting, Inc. —Muscle Shoals, AL
- $23.80 an hour
- High school diploma or GED
- 1 year
- Entry level
- Wellness program
- Paid holidays
Quick Apply
Returns Coordinator
Renovation Brands —Florence, AL
- $18 an hour
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Warehouse
- Paid parental leave
- Paid holidays
Quick Apply
Imaging Supervisor
North Alabama Medical Center —Florence, AL
- Full-time
- Hospital
- Ability to walk for extended periods
- Word processing
- Disability insurance
- Health insurance
Quick Apply
Universal Banker I
CB&S Bank —Florence, AL
- Full-time
- Office
- Administrative experience
- High school diploma or GED
Quick Apply
Patient Service Representative
Forefront Dermatology —Florence, AL
- Urgently hiring
- Computer literacy
- High school diploma or GED
- Clinic
- Profit sharing
- Health savings account
14d
Production Unit Leader
Valmet Inc. —Florence, AL
- Full-time
- Background check
- 5 years
- Engineering
- 401(k) matching
2d
Line Cook - Swampers Bar & Grille (Full-Time | $15+ hr)
Renaissance Shoals Resort & Spa —Florence, AL
- $15 an hour
- Full-time
- Hospitality
- High school diploma or GED
- Restaurant
- Health savings account
- Health insurance
Quick Apply
General Manager-Slim Chickens Florence, AL
SIMPLY SLIMS AL LLC —Florence, AL
- $75,000 - $90,000 a year
- Clean driving record
- Mid-level
- High school diploma or GED
Weekend Helpline Advocate: Sat/Sun 8a-8p or Sat/Sun 8p-8a
Safeplace, Inc. —Florence, AL
- $13.50 an hour
- Part-time
- Background check
- Spanish
- English
Quick Apply
8d
Team Member
Chicken Salad Chick - 02 —Florence, AL
- Part-time
- Fast casual restaurant
- 16+ years old
- Reliable transportation
Quick Apply
Line Cook - 360 Grille (Part-Time | $15+/hr)
Renaissance Shoals Resort & Spa —Florence, AL
- $15 an hour
- Part-time
- High school diploma or GED
- Food Handler Certification
- Entry level
- 401(k) matching
- Opportunities for advancement
Quick Apply
11d
Child Nutrition Program (CNP) Employee - 6.5 hour
Alabama State Department of Education —Sheffield, AL
- Ability to walk for extended periods
- Basic math
- High school diploma or GED
3d
Food and Nutrition Services Director
Huntsville Hospital Health System —Sheffield, AL
- Full-time
- Hospital
- ServSafe
- Merchandising
General Manager - Slim Chickens | Muscle Shoals, AL
SIMPLY SLIMS AL LLC —Muscle Shoals, AL
- $75,000 - $90,000 a year
- Clean driving record
- Mid-level
- High school diploma or GED
Store Management - Regency Square Mall , Florence, AL
Finish Line —Florence, AL
- Weekends as needed
- 18 years or older
- Merchandising
- English
- Health insurance
- Employee discount
Industrial Assistant Operator
Badger Daylighting Corp. —Florence, AL
- Full-time
- High school diploma or GED
- Driver's License
- Travel
- Health insurance
- Dental insurance
Industrial Vacuum Truck Operator
Badger Daylighting Corp. —Florence, AL
- Full-time
- CDL B
- CDL A
- Mid-level
- Health insurance
- Dental insurance
Paint & Stain Finisher
Renovation Brands —Florence, AL
- $17.50 - $19.00 an hour
- Full-time
- Mid-level
- Ability to lift 50 pounds
- In-person
- Paid parental leave
- Paid holidays
Quick Apply

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Assistant General Manager - Slim Chickens | Florence, AL

FOURJAY/SLIMS
Florence, AL

Apply Now

Job Details

$50,000 - $60,000 a year

Qualifications

Driver's License
Driving

Full Job Description

Description of the Job: An Assistant General Manager works closely with the General Manager to lead the operation of the restaurant and ensure the restaurant is run at a high level by meeting company goals and standards for food quality and safety, staffing, restaurant cleanliness, customer service, cost controls, facilities maintenance, etc. Working through the restaurant team (assistant managers, shift managers, crew) and under the direction of the District Manager and other supervisors, the assistant general manager sets the overall tone for a restaurant’s culture and attitude. As such we strive to maintain exceptionally high standards among this group of leaders in our organization.

Essential Functions and Responsibilities of the Job:

Manage the activities and employees of a specific restaurant.
Direct all the members of subordinate staff and hold them accountable.
Recruit, interview, hire, promote, discipline, and terminate crew members and shift managers in accordance with company policies and procedures.
Supervise and help prepare food that meets or exceeds brand standards.
Resolve complaints from customers and report issues or incidents to supervisors.
Ensure the restaurant is opened and closed on time.
Maintain a clean restaurant that meets or exceeds company standards.
Ensure the restaurant is following proper cash procedures as outlined in the handbook.
Foster a safe working environment that complies with company policies, any applicable laws, and common sense.
Perform admin duties including building employee schedules, making food orders, counting inventory, performing food safety checks, entering maintenance requests, and others.

Other Responsibilities of the Job (not exhaustive):

Staffing & Employee Relations

Develop crew members using the company’s training procedures
Use shift plan to organize and manage the crew during the shift
Treat all others with respect and follow the company handbook and policies when dealing with subordinates

Quality

Monitor product quality during shift by talking to customers during walk-throughs and when working off-line
Monitor product quality by managing crew performance and providing specific feedback

Service

Monitor services times and focus on increasing efficiency and lowering speed of service
Train crew to respond promptly to customer needs
Train crew in customer courtesy

Cleanliness

Train crew to maintain store cleanliness during shift
Follows and evaluates store cleaning plan

Training

Complete crew orientation and general training process
Train crew in new products
Cross train crew in various positions
Give specific training on problem areas as need (i.e. food cost)
Recommend high-performing crew to general manager for promotion to shift supervisors
Follow all food safety procedures.

Controls

Monitor inventory levels to ensure product availability & order products as needed
Manage security of cash, supplies, and equipment during shifts
Follow store priorities set by the district manager
Ensure restaurant follows company policies for discounts and promotions
Drive deposits to the bank

Qualifications Guidelines:

Ability to read, analyze, create and interpret general business memos and documents
Excellent written, verbal and group communication skills
Ability to add, subtract, divide and use fractions, percentages, ratios, and convert units of measurement
Strong problem solving and decision-making skills
Ability to make good decisions and adapt to changing situations
Good computer skills including being proficient in Word and Excel. Ability to learn and use other software as required
Managerial, supervisory, leadership, and customer service experience
High school diploma or G.E.D.
Driver’s License, a good driving record, and have access to a vehicle
Must be 21 years or older

Physical Demands:

Long periods of standing on hard surfaces, occasionally in warm temperatures
Constant movement about the restaurant kitchen, dining room, and office to reach high/low cabinets, shelves, kitchen equipment, etc.
Constant communication with employees and customers face-to-face, via headsets, phone calls, or other means. Must be able to exchange accurate information in these situations
Occasional operation of a computer and other office productivity machinery such as a copy machine
Occasional ascension/descension of a ladder and extensive lifting of supplies and materials.
Ability to reach for, grasp, and manipulate objects is required.
Constant exposure to hot equipment and cook oil throughout the work day
Regular detection of deficiencies in food quality (including color, texture, overall appearance)
Have the ability to drive a motor vehicle

This job description is not a comprehensive listing of activities and duties. Responsibilities or duties may change or new ones may be assigned at any time with or without notice.

Apply Now

Refine Your Search

line supervisor jobs in florence, al

Assistant General Manager - Slim Chickens | Florence, AL

Imaging Assistant, PRN

Team Leader- 2nd Shift

Returns Coordinator

Imaging Supervisor

Universal Banker I

Patient Service Representative

Production Unit Leader

Line Cook - Swampers Bar & Grille (Full-Time | $15+ hr)

General Manager-Slim Chickens Florence, AL

Weekend Helpline Advocate: Sat/Sun 8a-8p or Sat/Sun 8p-8a

Team Member

Line Cook - 360 Grille (Part-Time | $15+/hr)

Child Nutrition Program (CNP) Employee - 6.5 hour

Food and Nutrition Services Director

General Manager - Slim Chickens | Muscle Shoals, AL

Store Management - Regency Square Mall , Florence, AL

Industrial Assistant Operator

Industrial Vacuum Truck Operator

Paint & Stain Finisher

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