Top 15 Artisan catering Jobs in Florida

Production Manager
The Salty —Miami, FL
- $55,000 - $60,000 a year
- Full-time
- Hospitality
- Management
- Cooking
- Paid parental leave
- Health savings account
Quick Apply
4d
USA J1 Exchange visitors program - Looking for candidates in the hospitality field
Graspa Group —Weston, FL
- $15 - $21 an hour
- Email
- Cooking
- 1 year
- Restaurant
- On-the-job training
- Employee discount
Quick Apply
Event Operations Coordinator
The Taste Club —Miami, FL
- $20 - $25 an hour
- Contract
- Bilingual
- Clean driving record
- Ability to lift 50 pounds
Quick Apply
Quality Control Lead
Jet Aviation —West Palm Beach, FL
- $23 - $24 an hour
- Hybrid work
- 18 years or older
- Clean driving record
- Customer service
- Disability insurance
- Dental insurance
Banquet Chef
Hotel Haya —Tampa, FL
- Weekends as needed
- Microsoft Word
- Ability to walk for extended periods
- Basic math
- Free parking
- Paid time off
Quick Apply
Charcuterie & Cheese Department Associate/ Cashier
Wine World —Miramar Beach, FL
- $18 - $20 an hour
- Part-time
- 18 years or older
- Customer service
- Merchandising
- Paid training
- Health insurance
Quick Apply
4d
Production Manager
The Salty Donut —Miami, FL
- $55,000 - $60,000 a year
- Full-time
- Mid-level
- Bakery
- In-person
- Paid parental leave
- Health savings account
Quick Apply
4d
HR Manager
Graspa Group —Miami, FL
- $75,000 - $85,000 a year
- Full-time
- Management
- 5 years
- Mid-level
- Health insurance
- Dental insurance
Quick Apply

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Kitchen Manager
East Pizzeria —Columbus, OH
Train, coach, and develop kitchen staff. We want someone who takes ownership, solves problems, develops staff, and helps build a kitchen that can scale.
$60,000 - $70,000 a year
Quick Apply
2d

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Production Manager

The Salty -
Miami, FL

Quick Apply

Job Details

Full-time
$55,000 - $60,000 a year
4 days ago

Benefits

Paid parental leave
Health savings account
Health insurance
Dental insurance
401(k)
Paid time off
Parental leave
Employee assistance program
Vision insurance
401(k) matching
Employee discount
Life insurance
Referral program
Pet insurance

Qualifications

Hospitality
Cooking
English
Pastry experience
Team management
Food industry

Full Job Description

Production Manager – The Salty Donut

Salary: $55000-$60000+ Monthly Bonus Opportunities

About The Salty Donut

The Salty is an artisan donut and coffee shop known for chef‑crafted donuts, seasonal flavors, and a warm, hospitality‑driven vibe. Everything is made in‑house using only the highest‑quality ingredients — no artificial anything, ever.

We’re growing fast and looking for leaders who bring positivity, ownership, and high standards to the kitchen every day.

Job Summary

The Production Manager supports the Kitchen Manager and leads daily donut and prep production. This role ensures consistent quality, accurate prep, smooth workflow, and strong team execution. You’ll run production on the floor, train team members, maintain standards, and keep the kitchen operating efficiently during all shifts.

This is the perfect role for someone who loves structure, teamwork, and bringing high‑quality products to life every day.

Key Responsibilities

Lead and support BOH production teams (dough, prep, frying, décor)
Execute daily production plans and prep lists with accuracy
Maintain product quality through tastings and quality checks
Monitor production pace, workflow, and shift execution
Assist with ordering, inventory counts, and ingredient organization
Train new team members on Salty standards and production methods
Ensure kitchen cleanliness, organization, and food‑safety compliance
Communicate production needs, staffing updates, and shift performance to the Kitchen Manager
Help build a positive, connected, high‑energy team culture

What We Offer

$60,000–$65,000 salary
Health, dental, and vision benefits
Matching HSA + Matching 401(k)
6 weeks paid parental leave
Company‑paid life insurance
Employee Assistance Programs & Pet Insurance
PTO, Sick Time & Well‑Being Time
40% off donuts, coffee, merch & catering
Friends & Family discount
Real growth opportunities in a rapidly expanding brand

Qualifications

1–3+ years of BOH leadership or production experience (Lead Cook, Pastry Cook, Sous Chef, Production Lead, etc.)
Strong understanding of kitchen production, prep, and workflow
Ability to coach, train, and support teams with positivity and accountability
Strong organizational and communication skills
Ability to stand for long periods and lift up to 30 lbs
Comfortable using digital tools for communication and planning
Passion for quality, consistency, and teamwork

Join One of the Most Beloved Donut Brands in the Country

If you’re a hands‑on leader who loves production, teamwork, and bringing incredible donuts to life, apply today and help us CRUSH IT at The Salty Donut.

An Equal Opportunity Employer:

The Company is an equal opportunity employer and administers all personnel practices without regard to race, color, religious creed, sex, gender, age, ancestry, national origin, mental or physical disability or medical condition, sexual orientation, gender identity or expression, marital status, military or veteran status, genetic information, or any other category protected under federal, state, or local law.

The Company is a drug-free workplace and participates in E-Verify. All offers of employment are contingent upon the completion and passing of the compliance process.

Job Type: Full-time

Pay: $55,000.00 - $60,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee assistance program
Employee discount
Health insurance
Life insurance
Paid time off
Referral program
Vision insurance

Ability to Relocate:

Miami, FL 33127: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

artisan catering jobs in florida

Production Manager

USA J1 Exchange visitors program - Looking for candidates in the hospitality field

Event Operations Coordinator

Quality Control Lead

Banquet Chef

Charcuterie & Cheese Department Associate/ Cashier

Production Manager

HR Manager

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