Top 378 Chef de Jobs in Florida

Sous Chef
Amavida —Fort Myers, FL
- From $55,000 a year
- Full-time
- Hospitality
- Mid-level
- High school diploma or GED
- Paid time off
3d
Junior Sous chef
Crew Life at Sea —Miami, FL
- Full-time
- Mid-level
- Supervising experience
- Associate's degree
Quick Apply
Chef de Cuisine - Krus Kitchen
Grassfed Culture Hospitality —Miami, FL
- $75,000 - $85,000 a year
- Full-time
- Hospitality
- Management
- Mentoring
Quick Apply
Prep Cook
Fresh Kitchen —Miami, FL
- $18 - $23 an hour
- Full-time
- In-person
Chef de Cuisine - Market
Marriott International, Inc —Tampa, FL
- $90,000 - $116,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
- On-the-job training
Executive Chef
Falsetto Hospitality —Oakland Park, FL
- $120,000 - $140,000 a year
- Weekends as needed
- Supervising experience
- Recruiting
- Senior level
- Free parking
- Health insurance
Quick Apply
CHEF DE CUISINE
Willoughby Golf Club Inc —Stuart, FL
- $90,000 - $100,000 a year
- Weekends as needed
- ServSafe
- 5 years
- Organizational skills
- Health insurance
- Paid time off
Culinary Manager
Phuc Yea —Miami, FL
- $85,000 - $95,000 a year
- Weekends as needed
- Spanish
- 5 years
- English
- Health insurance
- Paid time off
Quick Apply
13d
Pastry Sous Chef
The Gasparilla Inn —Boca Grande, FL
- Extended hours
- ServSafe
- Pass drug screening
- Mid-level
Quick Apply
Chef de Partie
The Vineta Hotel —Palm Beach, FL
- Up to $59,000 a year
- Weekends as needed
- English
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
16h
Jr. Sous Chef
The Gasparilla Inn —Boca Grande, FL
- Weekends as needed
- Pass drug screening
- Mid-level
- Ability to lift 50 pounds
Quick Apply
11d
Line Cook
The Gasparilla Inn —Boca Grande, FL
- Extended hours
- ServSafe
- Customer service
- Pass drug screening
Quick Apply
11d
Sushi Chef
Soya Sushi Bar - El Sushi —Doral, FL
- $19 - $24 an hour
- Overtime
Quick Apply
Demi Chef De Partie
Crew Life at Sea —Miami, FL
- Full-time
- Mid-level
- Experience equivalent to degree accepted
- Communication skills
Quick Apply
Sous Chef Bazaar Meat Andaz Miami
Jose Andres Group —Miami Beach, FL
- $70,000 - $80,000 a year
- Weekends as needed
- Google Workspace
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Chef de Cuisine - Green Turtle
Rich Products Corporation —Islamorada, FL
- $44,540 - $60,260 a year
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
- Health insurance
- Paid time off
Line Cook | Cocinero de Línea
Joey's Italian Café —Miami, FL
- $22 - $24 an hour
- Paid time off
Quick Apply
Line Cook - $1,000 Sign-On Bonus - Uchiko Miami Beach
Uchi Restaurants —Miami Beach, FL
- $18 - $23 an hour
- Full-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Line Cook | RDG Venues
Riviera Dining Group Inc —Miami, FL
- Full-time
- Mid-level
- Organizational skills
- 2 years
Quick Apply
Line Cook
Fresh Kitchen —Miami, FL
- $18 - $23 an hour
- Full-time
- In-person

I want to receive the latest job alert for chef de in florida

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Sous Chef

Amavida -
Fort Myers, FL

Apply Now

Job Details

Full-time
From $55,000 a year
3 days ago

Benefits

Paid time off

Qualifications

High school diploma or GED

Full Job Description

Amavida is an award-winning, 32-acre, resort-style senior living community adjacent to the prestigious 279-acre regional Lakes Park in Fort Myers, Florida, offering you peace of mind, by design. Choose from maintenance-free villas, apartments and suites. Indulge in exceptional amenities, including a variety of pools, restaurants, lounges, and outdoor dining areas; pickleball and tennis courts; art studio; library; theater; and more. Amavida is a place to revel in an active, carefree and meaningful lifestyle! Offering Independent Living, Assisted Living and Memory Care, as well as an on-site professionally staffed Wellness Center, residents live with calm confidence, knowing that if healthcare needs change, support is right at home.

When you work at Amavida , you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life!

Amavida is recruiting for a hospitality focused Sous Chef to join our team! This position is responsible for the proper preparation of the planned menu in the absence of the Chef de Cuisine and Executive Chef and assists in the supervision of all kitchen employees. Is responsible for maintaining a superior level of quality service and cleanliness at all times.

Here are a few of the daily responsibilities of a Sous Chef:

Informs the Chef de Cuisine & Executive Chef of all activities and operational problems, making suggestions for improvement and corrections as needed.
Exemplify at all times Community standards of cleanliness, sanitation and operational organization.
Responsible for adhering to food quality, appearance and presentation standards at all times.
Responsible for the direction of the kitchen in the absence of the Executive Chef and Chef de Cuisine.
Assists the kitchen staff in all aspects of daily assignments, as required.
Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
Exhibits & Supervises cooking standards of speed, accuracy, and efficiency.
Demonstrates knowledge in all areas of cooking preparation and production.

Here are a few of the qualifications we need you to have:

High school diploma
Culinary degree preferred
Minimum of two years restaurant/senior living or equivalent cooking experience
Supervisory experience preferred

Full-Time | Starting at $55,000 Annually
Enjoy a rewarding career with competitive pay, comprehensive benefits, paid time off, and the opportunity to be part of a team dedicated to enriching the lives of seniors.

If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!

EEO Employer

https://info.flclearinghouse.com

Apply Now

Refine Your Search

chef de jobs in florida

Sous Chef

Junior Sous chef

Chef de Cuisine - Krus Kitchen

Prep Cook

Chef de Cuisine - Market

Executive Chef

CHEF DE CUISINE

Culinary Manager

Pastry Sous Chef

Chef de Partie

Jr. Sous Chef

Line Cook

Sushi Chef

Demi Chef De Partie

Sous Chef Bazaar Meat Andaz Miami

Chef de Cuisine - Green Turtle

Line Cook | Cocinero de Línea

Line Cook - $1,000 Sign-On Bonus - Uchiko Miami Beach

Line Cook | RDG Venues

Line Cook

I want to receive the latest job alert for chef de in florida

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected