Top 246 Assistant cook Jobs in Flushing, Ny

First Cook
BronxCare Health System —Bronx, NY
- $32.74 - $33.27 an hour
- Full-time
- Hospital
- Customer service
- Data analysis skills
Prep Cook - Jacob K. Javits Convention Center
Levy Sector —New York, NY
- $29.00 - $29.12 an hour
- Part-time
- Background check
- English
- Guest services
- Wellness program
- Paid time off
Quick Apply
COOK (FULL TIME)
Flik Hospitality Group —East Elmhurst, NY
- $24.50 an hour
- Urgently hiring
- Background check
- Serving
- Customer service
- Commuter assistance
- Disability insurance
Quick Apply
PREP COOK - US Open at Billie Jean King National Tennis Center
Levy Sector —Queens, NY
- From $22.95 an hour
- In person
- Background check
- Hotel
- Restaurant
- Wellness program
- Paid time off
Quick Apply
PREP COOK (FULL TIME)
Restaurant Associates —New York, NY
- $23 an hour
- Full-time
- Background check
- Communication skills
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
COOK (SEASONAL)
Restaurant Associates —Queens, NY
- $25.45 an hour
- Weekends as needed
- Background check
- Restaurant
- Entry level
- COVID-19 protective measures
- Commuter assistance
PREP COOK (FULL TIME)
Flik Hospitality Group —Queens, NY
- $23.50 an hour
- Urgently hiring
- Background check
- Serving
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
PREP COOK (TEMPORARY)
Flik Hospitality Group —Queens, NY
- $23.50 an hour
- Temporary
- Background check
- Serving
- Hospitality
- Commuter assistance
- Disability insurance
Quick Apply
Assistant Cook
HANAC, Inc. —Astoria, NY
- $21.21 an hour
- Full-time
- Computer literacy
- Basic math
- English
Quick Apply
Prep Cook
Levy Sector —Brooklyn, NY
- $29.15 an hour
- Part-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
1d
Assistant Cook/Kitchen Helper
The Ivy Academy Day Care Center, Inc. —Jamaica, NY
- $36,292 a year
- Full-time
- Background check
- Classroom
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
COOK - US Open at Billie Jean King National Tennis Center
Levy Sector —Queens, NY
- $22.95 - $27.45 an hour
- In person
- Background check
- Hotel
- Restaurant
- Wellness program
- Paid time off
Quick Apply
COOK (ON CALL)
Union Square Events —New York, NY
- $22 - $27 an hour
- Weekends as needed
- Background check
- Entry level
- Kitchen
- Paid time off
- Referral program
Quick Apply
COOK
Levy Sector —Forest Hills, NY
- $22.50 - $23.00 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Wellness program
- Paid time off
Quick Apply
Kitchen Assistant / Prep Cook
Building Brilliance Day Care II Inc. —Long Island City, NY
- $18 - $20 an hour
- Full-time
- In-person
- Entry level
- Kitchen
Quick Apply
11h
COOK (FULL TIME)
Restaurant Associates —New York, NY
- $28 an hour
- Full-time
- Background check
- 1 year
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
PREP COOK (PART TIME)
Flik Hospitality Group —Jamaica, NY
- $22.05 an hour
- Part-time
- Background check
- Serving
- Cleaning
- Commuter assistance
- Disability insurance
Quick Apply
1d
PREP COOK (FULL AND PART TIME)
Restaurant Associates —Jamaica, NY
- $23 an hour
- Full-time
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Cook / Kitchen Help for Child Care Center/Assistant Teacher
Kiddie Academy of Little Neck —Little Neck, NY
- $18 - $22 an hour
- Part-time
- Background check
- High school diploma or GED
- Teaching
Quick Apply
Premium Cook - Belmont Park
Levy Sector —Elmont, NY
- $30.84 an hour
- Part-time
- Background check
- Cleaning
- Restaurant
- Wellness program
- Paid time off
Quick Apply
14d

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First Cook

BronxCare Health System -
Bronx, NY

Apply Now

Job Details

Full-time
$32.74 - $33.27 an hour

Qualifications

Employee relationship building

Full Job Description

Overview:

Performs a variety of tasks and operations to prepare and cook foods for patients, visitors, employees and others as directed, following standard practices and procedures in compliance with regulatory agency requirements, regular scheduled hours, productivity and employee behavior. Maintains and promotes awareness of hospital mission statement and programs in order to assist in accomplishing its goals.

Responsibilities:

1. Establish and maintain positive relationships with patients, visitors, and other employees. Interacts professionally, courteously, and appropriately with patients, visitors and other employees. Behaves in a manner consistent with maintaining and furthering a positive public perception of BronxCare Health System and its employees.

2. Contributes to and participates in the Performance/Quality Improvement activities of the assigned department. Contribution and participation includes data collection, analysis, implementation of and compliance with risk management and claims activities, support of and participation in Continuous Quality Improvement (CQI) teams, consistent adherence to the specific rules and regulations of the BronxCare Health System (a) Safety and Security Policies, (b) Risk Management: Incident and Occurrence Reporting, (c) Infection Control Policies and Procedures and (d) Patient and Customer Service.

3. Consults with Food Production Manger or Assistant Food Service Director of production tasks.

4. Follows instruction on procedures and scheduling of production.

5. Follows recipes and other production information to complete preparation of all menu items.

6. Performs tasks such as cutting and trimming meats, fish and poultry; spice and season as required by recipe.

7. Cooks, bakes, etc. using appropriate utensils and/or cooking equipment.

8. Carves, slices or otherwise portions cooked foods to assure effective portion control and optimum utilization of food. Performs other tasks as needed/directed to facilitate workflow in kitchen and food distribution areas.

9. Prepares or assists Food Production Manager or Assistant Food Service Director.

10. Ensures proper monitoring of food quality, temperature and accuracy. Responds to correct deficiencies.

11. Ensures accurate recording of statistics to maintain production systems integrity. Follow-up to complete missing information.

12. Ensure proper care, maintenance and sanitation of work areas, equipment and supplies. Assists in care and maintenance. Reports supply shortages/low stock.

13. Maintains established policies and procedures, standards and practices in food preparation to achieve department objective of high quality, nutritional meals.

14. Attends all Department and Hospital in-service/orientation and other meetings as required. Follows Hospital policy on verification of attendance at same.

15. Participates in educational programs or developmental in-services to improve skill level.

16. Performs other related duties as assigned.

Qualifications:

Knowledge of cooking methods and procedures, including various types of preparation and related
routines. Familiar with kitchen equipment.
Training in institutional food preparation or equivalent demonstrated knowledge and skills.
Sufficient previous experience in large-scale food preparation.
Vocational courses in cooking, sanitation and operation of equipment.

Apply Now

Refine Your Search

assistant cook jobs in flushing, ny

First Cook

Prep Cook - Jacob K. Javits Convention Center

COOK (FULL TIME)

PREP COOK - US Open at Billie Jean King National Tennis Center

PREP COOK (FULL TIME)

COOK (SEASONAL)

PREP COOK (FULL TIME)

PREP COOK (TEMPORARY)

Assistant Cook

Prep Cook

Assistant Cook/Kitchen Helper

COOK - US Open at Billie Jean King National Tennis Center

COOK (ON CALL)

COOK

Kitchen Assistant / Prep Cook

COOK (FULL TIME)

PREP COOK (PART TIME)

PREP COOK (FULL AND PART TIME)

Cook / Kitchen Help for Child Care Center/Assistant Teacher

Premium Cook - Belmont Park

I want to receive the latest job alert for assistant cook in flushing, ny

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