Top 84 Bakery manager Jobs in Flushing Ny

Assistant General Manager (AGM)
The French Workshop —Bayside, NY
- $66,300 - $70,000 a year
- Weekends as needed
- Hospitality
- Culinary experience
- Customer service
- Health insurance
- Dental insurance
Quick Apply
General Manager - Restaurant
Warfield's Restaurant —New York, NY
- $85,000 - $100,000 a year
- Weekends as needed
- Background check
- Bar
- Casual dining restaurant
- Paid training
- Relocation assistance
Quick Apply
5d
Café Manager - Upper East Side (New Café Opening)
Tatte Bakery & Café —New York, NY
- $31 - $38 an hour
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Employee assistance program
- Vision insurance
Quick Apply
9d
Cafe Manager
Restaurant Associates —New York, NY
- $85,000 - $89,000 a year
- Full-time
- Background check
- Mid-level
- Supervising experience
- Commuter assistance
- Disability insurance
Quick Apply
3d
Senior Manager - Bakery Operations
Four & Twenty Blackbirds —Brooklyn, NY
- $70,000 - $82,000 a year
- Weekends as needed
- 5 years
- Recruiting
- Organizational skills
- 401(k)
- Paid time off
Quick Apply
12d
Bakery Associate Team Leader (Assistant Department Manager)
Whole Foods Market —Manhasset, NY
- $20.05 - $35.00 an hour
- 8 hour shift
- Inventory control
- Merchandising
- Mid-level
- Store discount
- Paid time off
Bakery Operations Manager
Tribeca Oven —Carlstadt, NJ
- $103,549 - $194,194 a year
- Weekends as needed
- Background check
- 5 years
- Pass drug screening
- Paid holidays
- Disability insurance
Quick Apply
Restaurant Manager
The Cheesecake Factory —Elmhurst, NY
- $66,550 - $70,000 a year
- Email
- Ability to walk for extended periods
- Restaurant management
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
11d
New Cafe Opening Manager (NY)
Paris Baguette - Support Office (East) —New York, NY
- $66,300 - $75,000 a year
- Full-time
- Mid-level
- Travel
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
Interviews 8/4 - Restaurant Kitchen Managers
Doherty Enterprises —Garden City, NY
- $58,000 - $85,000 a year
- Full-time
- ServSafe
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
10d
General Manager - Pop Up Bagels
GSP Cakes, LLC —Huntington Station, NY
- $72,000 - $75,000 a year
- Full-time
- Sales
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
12d
Shift Leader and Assistant Manager in a bakery cafe
Cafe Trois —Northvale, NJ
- $18 - $21 an hour
- Full-time
- Restaurant management
- Bakery
- Team management
- Employee discount
Quick Apply
7h
General Manager (NYC locations)
Magnolia Operating LLC —New York, NY
- $75,000 - $105,000 a year
- Full-time
- Merchandising
- 3 years
- Bakery
- Paid holidays
- Disability insurance
Quick Apply
1d
Assistant Store Manager
Insomnia Cookies —Fresh Meadows, NY
- $20 - $23 an hour
- Full-time
- Hospitality
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Supervisor
Hani's Bakery + Cafe —New York, NY
- $24 - $26 an hour
- Weekends as needed
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Paid time off
- Employee discount
Quick Apply
7d
operations lead, Back of House - New York Reserve
Starbucks —New York, NY
- $24.77 - $28.12 an hour
- Weekends as needed
- Customer service
- Mid-level
- Fair chance
- Paid parental leave
- Disability insurance
General Manager - Cafe
maman —Greenpoint, NY
- $75,000 - $80,000 a year
- Weekends as needed
- Sales
- 3 years
- Bakery
- Paid training
- Commuter assistance
Quick Apply
1d
General Manager
Heritage Grand Bakery and Pizza Bar —New York, NY
- $110,000 - $130,000 a year
- Microsoft Excel
- Microsoft Outlook
- Sales
Quick Apply
Kitchen Manager
The Cheesecake Factory —Westbury, NY
- $66,550 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
11d
Training Lead - Bakery Franchise Operation (Front of House)
CJ Foodville USA Inc —Fort Lee, NJ
- $90,000 - $120,000 a year
- Full-time
- Microsoft Outlook
- Sales
- Inventory management
- Paid holidays
- Disability insurance
Quick Apply

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bakery manager jobs near flushing ny

Assistant General Manager (AGM)

The French Workshop -
Bayside, NY

Quick Apply

Job Details

Full-time
$66,300 - $70,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount

Qualifications

Hospitality
Customer communication
Staff supervision
Food safety management
Quality assurance experience within food and beverage industry
Managing teams in a customer support role
Culinary experience
Customer service
Staff scheduling
Team development
Team management
Business operations
General management
Food service management

Full Job Description

Role Summary

Assistant General Managers are developing business leaders responsible for helping run the store at a high level while supporting the General Manager in daily operations, team performance, guest experience, and store standards.

An AGM should be capable of operating the store as the acting General Manager when needed. They are expected to understand the full rhythm of the business, support execution across front and back of house, and help ensure the shop runs smoothly, profitably, and in alignment with The French Workshop experience.

This role is for leaders who can move beyond shift control and begin thinking like store operators, balancing people, product, service, and business needs at the same time.

Core ResponsibilitiesStore Leadership & Operational Ownership

Support the General Manager in overseeing the full daily operation of the bakery
Act as the primary store leader in the GM’s absence
Help ensure strong execution of opening, mid-shift, and closing routines
Maintain awareness of service flow, staffing, product levels, cleanliness, and operational priorities throughout the day
Step in where needed to keep the store running smoothly across FOH and BOH

Guest Experience & Brand Standards

Help uphold a warm, polished, and consistent guest experience
Maintain visible floor presence during high-volume periods
Support Supervisors and Customer Service team members in creating a welcoming, organized, and memorable environment
Address guest concerns professionally and help resolve issues in a way that protects the brand and builds trust
Reinforce standards around service, presentation, display fullness, and store atmosphere

Team Leadership & Development

Help coach, support, and develop Supervisors and hourly team members
Reinforce expectations around urgency, communication, professionalism, and hospitality
Help onboard and train new hires
Support shift deployment and help ensure the right people are in the right places at the right times
Identify team performance issues and communicate them to the GM with sound judgment and follow-through

Business Operations & Store Support

Support scheduling, labor awareness, inventory oversight, and product availability
Assist with reviewing production levels, waste trends, and daily operational needs
Help oversee receiving, invoice logging, and store reporting requirements
Support compliance with cash handling, food safety, audit readiness, and sanitation standards
Help solve day-to-day operational challenges quickly and responsibly

Management Partnership

Serve as a reliable operational partner to the GM
Escalate larger people, service, facilities, or business issues appropriately
Help maintain consistency in standards, routines, and store communication
Support store initiatives, rollouts, and process changes with professionalism and accountability

What Success Looks Like

A successful AGM helps the store feel:

stable and well run
guest-centered and polished
operationally sharp
supported from both a people and business standpoint

Successful AGMs:

can confidently lead the store in the GM’s absence
support both the floor and the business behind the scenes
develop Supervisors and team members effectively
make sound day-to-day decisions without constant direction
help the GM protect standards, improve execution, and strengthen the team

Skills and Qualities

Strong floor leadership and operational awareness
Ability to think beyond the shift and understand the bigger picture of store performance
Strong communication, judgment, and professionalism
Comfortable giving direction, making decisions, and following through
Calm and reliable under pressure
Strong hospitality instincts balanced with operational discipline
Able to support both people leadership and business execution

Requirements

Prior leadership experience in a bakery, café, restaurant, or hospitality environment required
Experience supervising teams and supporting daily operations
Ability to work early mornings, nights, weekends, and holidays as needed
Ability to stand, walk, bend, lift, and move for extended periods
Comfortable supporting both guest-facing and administrative/operational responsibilities

Job Type: Full-time

Pay: $66,300.00 - $70,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

bakery manager jobs in flushing ny

Assistant General Manager (AGM)

General Manager - Restaurant

Café Manager - Upper East Side (New Café Opening)

Cafe Manager

Senior Manager - Bakery Operations

Bakery Associate Team Leader (Assistant Department Manager)

Bakery Operations Manager

Restaurant Manager

New Cafe Opening Manager (NY)

Interviews 8/4 - Restaurant Kitchen Managers

General Manager - Pop Up Bagels

Shift Leader and Assistant Manager in a bakery cafe

General Manager (NYC locations)

Assistant Store Manager

Kitchen Supervisor

operations lead, Back of House - New York Reserve

General Manager - Cafe

General Manager

Kitchen Manager

Training Lead - Bakery Franchise Operation (Front of House)

I want to receive the latest job alert for bakery manager in flushing ny

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