Top 374 Kitchen team member Jobs in Folly Beach, Sc

Baker
Paris Baguette Mount Pleasant —Mount Pleasant, SC
- $17 - $22 an hour
- Part-time
- Bakery
- Team management
- Organizational skills
- Employee discount
- Flexible schedule
Quick Apply
Line Cooks
Basic Kitchen —Charleston, SC
- From $20 an hour
- Weekends as needed
- Casual dining restaurant
- Culinary experience
- Cooking
- Health insurance
- 401(k)
Quick Apply
Line Cook / Chef Tournant
FIG Restaurant —Charleston, SC
- From $21 an hour
- Full-time
- In person
- Hospitality
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
In-Room Dining Server
The Dunlin —Johns Island, SC
- $25 - $35 an hour
- Weekends as needed
- Customer service
- Residential
- 1 year
- Free parking
- Paid holidays
Quick Apply
Line Cook
The Ordinary | Fancy Seafood & Oyster Hall —Charleston, SC
- From $22 an hour
- Full-time
- In person
- Hospitality
- In-person
- Restaurant
- Free parking
- Health insurance
Quick Apply
Breakfast Attendant - Zero George Hotel, Zero George
Easton Porter Group - Wild Common Charleston —Charleston, SC
- $20 - $23 an hour
- Part-time
- Hotel
- In-person
- Ability to stand for extended periods
- Paid training
- AD&D insurance
Quick Apply
Dishwasher
Taco Boy —Folly Beach, SC
- $19 an hour
- Part-time
- Organizational skills
- Reliable transportation
- Ability to stand for extended periods
Quick Apply
9d
Kitchen Assistant - Full-Time & Part-Time
One80 Place —Charleston, SC
- $25 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
Dishwasher
Home Team Management Company LLC —Charleston, SC
- $18 - $20 an hour
- Weekends as needed
- Entry level
- Kitchen
Dishwasher
39 Rue De Jean LLC —Charleston, SC
- $16 - $18 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
Quick Apply
Line Cook | Part-Time | Gaillard Center
Oak View Group —Charleston, SC
- $24 an hour
- Part-time
- ServSafe
- Food Handler Certification
- Entry level
- 401(k)
- 401(k) matching
Dishwasher- (Located Downtown) Poogan's Porch
Poogan's Hospitality Group —Charleston, SC
- $17 - $20 an hour
- Part-time
- Ability to climb stairs
- High school diploma or GED
- In-person
- AD&D insurance
- Disability insurance
Quick Apply
Dishwasher
Jim 'N Nick's Community BBQ —North Charleston, SC
- $16 - $20 an hour
- Part-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Culinary Services Cook
The Addison of West Ashley —Charleston, SC
- Customer service
- Cooking
- Entry level
- Paid training
- Health insurance
Quick Apply
Prep Cook
Jim 'N Nick's Community BBQ —North Charleston, SC
- $18 - $22 an hour
- Part-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Charleston Dishwasher
New Realm Brewing Company —Charleston, SC
- Cooking
- No experience needed
- English
Quick Apply
Prep Cook
bartaco —Charleston, SC
- $17 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- Organizational skills
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Line/Prep Cook
The Daily —Charleston, SC
- $18 - $22 an hour
- Part-time
- Ability to lift 50 pounds
- 16+ years old
- Café
- Health insurance
- Dental insurance
Quick Apply
Bartender
Rita's Seaside Grille —Folly Beach, SC
- Holidays
- Bar
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Supervisory Food Service Worker
US Veterans Health Administration —Charleston, SC
- $29.40 - $34.30 an hour
- Weekends as needed
- Background check
- Writing skills
- Pass drug screening

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kitchen team member jobs near folly beach, sc

Baker

Paris Baguette Mount Pleasant
Mount Pleasant, SC

Quick Apply

Job Details

Part-time | Full-time
$17 - $22 an hour

Benefits

Employee discount
Flexible schedule

Qualifications

Nutrition
Kitchen health and safety standards
Microbiology
Food service health code compliance
Labeling
Brand representation
Food safety sanitizing procedures
Team management
Food & beverage production

Full Job Description

Job Title: Baker

Reports to: General Manager

With a projected 1,000 cafes in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the world. Paris Baguette’s mission is to bring expertly crafted baked and brewed goods through a warm and welcoming bakery café experience that delivers joy to everyone. At Paris Baguette, we serve up graciousness and are happy to put the needs of others first. We are attentive and accommodating to our guests and to each other. We mix in a little love, comfort and compassion into our work every step of the way. We work diligently with a dedication to quality at our core, taking ownership of our actions and decisions. We hold ourselves accountable to our word. We face challenges head on, and when the bar is set high, we have the conviction to clear it with confidence. We pour our heart into everything we do. It is why pastries to us are not just a product, they are our passion. And why our bakers, cakers, sandwich team members and baristas go further every day to perfect their craft, serving up freshly-baked breads, delicious coffee and cakes more than worthy of their pedestals. If you are someone who has heart, wants to spread joy and is ready to rise to the occasion, we are looking for you to join our growing team! -------

WHAT WE ARE HUNGRY FOR

Our certified Bakers are true masters of their crafts. The quality and beauty of their creations are second to none. That level of quality and commitment to excellence is found in everyone who works with us. As a Baker, you will be passionate about baking, quality and creating delicious desserts! Our ideal candidate will help to achieve our mission to bring expertly crafted baked and brewed goods to our guests through a warm and welcoming bakery café experience that delivers joy to everyone.

KNOWLEDGE AND RESPONSIBILITIES

 Responsible for frying donuts, placing toppings, and decorating on needed pastries and bread

 Carrying out operations and productions that takes place in the kitchen

 Baking recipes and preparing all desserts  General Oven Duties (Checking dough conditioner)

 Preparing all needed materials and ingredients

 Responsible for scaling and shaping of all breads, loaves, and pastries  Sanitization procedures, maintaining overall cleanliness of work station and kitchen

 General knowledge of production methods and organization of bread production

 Must be able to prioritize and finish all tasks assigned for the daily baking

 Ensuring work place is safe and hygienic for all employees and guests

 Receive, stock, and store food in designated containers and storage areas in an organized manner

 Inform supervisors when equipment is not working properly and manage when food supplies are getting low

 Complete various reports for records such as production, usage, and waste

 Perform other related duties as assigned

WHAT YOU NEED TO HAVE

 Knowledge on food producing process, sanitization, quality program

 Knowledge on food producing technique, food microbiology, and food sanitary safety practice/procedure

 Food safety, food labeling, nutrition related knowledge (include FDA)

 Confectionery/Foods major recommended

 Food Handler’s Certificate, preferred

 Effective communication skills and ability to work in a team environment

 Ability to multi-task

 Multiple priority management abilities

 Feedback is a gift! We can only learn, grow and improve our service if we hear and understand what it is our customers are telling us.

 High emotional intelligence with the ability to work with, and manage diverse teams by being highly empathetic, intuitive, self-motivated and driven.

 Teams Win! Has to be a team player who fosters a collaborative and engaged teamwork environment.

 Being a Brand Ambassador, with an excellent knowledge of and commitment to Paris Baguette’s Mission, Vision, Brand Values and Culture.

SWEET BENEFITS

 Flexible work schedule

 Competitive compensation

 Discounted meals during your shift

 Free Cake for your Birthday

Job Types: Full-time, Part-time

Pay: $17.00 - $22.00 per hour

Expected hours: 30 – 40 per week

Benefits:

Employee discount
Flexible schedule

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in folly beach, sc

Baker

Line Cooks

Line Cook / Chef Tournant

In-Room Dining Server

Line Cook

Breakfast Attendant - Zero George Hotel, Zero George

Dishwasher

Kitchen Assistant - Full-Time & Part-Time

Dishwasher

Dishwasher

Line Cook | Part-Time | Gaillard Center

Dishwasher- (Located Downtown) Poogan's Porch

Dishwasher

Culinary Services Cook

Prep Cook

Charleston Dishwasher

Prep Cook

Line/Prep Cook

Bartender

Supervisory Food Service Worker

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