Top 1282 Line cook Jobs in Fort Belvoir Va

Part-Time Catering Prep Cook
Purple Onion Catering Company —Vienna, VA
- From $21 an hour
- 8 hour shift
- Spanish
- Sanitation
- Ability to lift 50 pounds
Quick Apply
Line Cook/Prep Cook
Aroma Latin Fusion —Springfield, VA
- $8 - $18 an hour
- Full-time
- Cooking
- Mid-level
- 3 years
Quick Apply
Line Cook/Prep Cook
Caboose Brewing Company —Vienna, VA
- $18 - $22 an hour
- Weekends as needed
- In-person
- Restaurant
- Entry level
Quick Apply
1d
Cook - Full Time
Vitality Living Acclaim at Belmont Bay —Woodbridge, VA
- Full-time
- English
- Mid-level
- 21 years or older
- Health insurance
- Dental insurance
Quick Apply
10d
Line Cook/Prep Cook
Anita's New Mexico Style Mexican Foods Inc. —Fairfax, VA
- $15 - $18 an hour
- 12 hour shift
- Bar
- Casual dining restaurant
- Fast casual restaurant
- Health insurance
- Paid time off
Quick Apply
2d
Line Cook
Burtons Grill of Alexandria, VA —Alexandria, VA
- Full-time
- Hospitality
- 18 years or older
- Cooking
- Health insurance
- Opportunities for advancement
Cook
First Watch Restaurants, Inc. —Alexandria, VA
- Up to $22 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
9h
Prep Cook/Dishwasher
Burtons Grill of Alexandria, VA —Alexandria, VA
- Full-time
- Hospitality
- 18 years or older
- Cooking
- Health insurance
- Opportunities for advancement
Line Cook
George Washington's Mount Vernon —Mount Vernon, VA
- $17 - $22 an hour
- Part-time
- English
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Free parking
- 403(b) matching
Quick Apply
Cook - Monday to Friday, No Weekends!
Guest Services, Inc. —Fort Belvoir, VA
- $18 an hour
- Full-time
- Serving
- English
- High school diploma or GED
Kitchen Team Member/Cook
Buffalo Wild Wings —Alexandria, VA
- $12.77 - $28.14 an hour
- Part-time
- Casual dining restaurant
- 16+ years old
- Entry level
- Health insurance
- Dental insurance
Cook
Sunrise Senior Living —Fort Belvoir, VA
- $17.30 - $21.70 an hour
- Full-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Dishwasher/Food Prep
SEKI SUSHI —Arlington, VA
- $900 a week
- Full-time
- In-person
- Entry level
- Kitchen
Quick Apply
Line Cook
Mount Vernon Country Club Inc —Alexandria, VA
- Full-time
- Entry level
- Kitchen
Quick Apply
Kitchen Prep/Dishwasher
Sushi restaurant —Arlington, VA
- From $900 a week
- Full-time
- No experience needed
- Restaurant
- Entry level
Quick Apply
2d
Line Cook
Greenspring Village by Erickson Senior Living —Springfield, VA
- $20 - $23 an hour
- Weekends as needed
- 18 years or older
- Ability to lift 50 pounds
- 1 year
- Health insurance
- Dental insurance
9d
Restaurant Head Cashier and Server
Malek's Pizza Palace —Springfield, VA
- $15 - $30 an hour
- Full-time
- Cooking
- No experience needed
- 16+ years old
Quick Apply
Cook
Marriott International, Inc —Washington, DC
- $31.15 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
Line Cook
Della J's —Alexandria, VA
- $20 - $25 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- Health insurance
- 401(k)
Quick Apply
Line Cook
Crab Cab Bar & Kitchen —Alexandria, VA
- From $17 an hour
- Full-time
- In-person
- Communication skills
- Entry level
Quick Apply
8d

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Part-Time Catering Prep Cook

Purple Onion Catering Company
Vienna, VA

Quick Apply

Job Details

Part-time | Seasonal
From $21 an hour

Qualifications

Food production
Teamwork
Sanitation
Attention to detail
Organizational skills
Knife skills

Full Job Description

Job Title: Seasonal Catering Prep Cook
Location: On-Site Kitchen + Off-Site Events
Schedule: Part-Time / Seasonal | 2–3 Days Per Week | September – December (Ends before Christmas)
Reports To: Executive Chef & Sous Chef Team

Position Overview

Purple Onion Catering is a full-service catering company known for thoughtful food, seamless execution, and a strong, people-first culture. We approach everything we do through our core values of kindness, care, and elevate—how we treat each other, how we show up for our clients, and how we continuously push ourselves to improve.We are seeking a Seasonal Catering Prep Cook to join our culinary team for our peak fall season. This position runs from September through December, concluding just before Christmas, and includes having Thanksgiving off. It is an ideal role for an experienced culinary professional looking for consistent, part-time seasonal hours within a highly supportive environment.

Key Responsibilities

Execute daily prep lists with accuracy, efficiency, and attention to detail.
Maintain consistency in recipes, portioning, and overall product quality.
Properly label, store, and organize all prepped items following food safety standards.
Support the packing and organization of food for off-site events.
Work on-site at events to support setup, service, and breakdown.
Maintain a clean, organized, and sanitary work environment at all times.
Communicate production needs clearly to the Executive and Sous Chef team.

Schedule & Expectations

Weekly Commitment: 2–3 days per week.
Duration: September through December (position concludes before Christmas).
Holiday Schedule: Off on Thanksgiving Day.
Event Requirement: Must be able to work an average of 1 event per month.
Bonus Hours: Additional hours are available for candidates willing to work more events.
Future Opportunities: Option to keep the employee "on retainer" for the spring busy season (March–June) of the following year, as well as occasional busy weeks during the winter down season, upon mutual agreement.

Qualifications

1+ year of experience in a professional kitchen (catering or high-volume experience preferred).
Strong organizational skills and the ability to maintain speed and quality during busy seasons.
Positive, solutions-oriented mindset and a commitment to teamwork.
Reliable transportation to our kitchen and various event locations.
Ability to lift up to 50 lbs and stand for extended periods.
Spanish speaking a plus, but not required.

Compensation & Benefits

Hourly Pay: Starting at $21 per hour, depending on experience.
Culture: A collaborative, team-focused work culture driven by kindness and care.
Perks: Free staff meals provided on all shifts over 8 hours.
Location: We are located two miles Vienna Fairfax GMU Metro Station

Job Type: Part-time, Seasonal
Work Location: In person

Pay: From $21.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

line cook jobs in fort belvoir va

Part-Time Catering Prep Cook

Line Cook/Prep Cook

Line Cook/Prep Cook

Cook - Full Time

Line Cook/Prep Cook

Line Cook

Cook

Prep Cook/Dishwasher

Line Cook

Cook - Monday to Friday, No Weekends!

Kitchen Team Member/Cook

Cook

Dishwasher/Food Prep

Line Cook

Kitchen Prep/Dishwasher

Line Cook

Restaurant Head Cashier and Server

Cook

Line Cook

Line Cook

I want to receive the latest job alert for line cook in fort belvoir va

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