Top 29 Kitchen supervisor Jobs in Fort Collins Co

Restaurant Kitchen Manager
Lucky Fins —Greeley, CO
- $62,000 - $68,000 a year
- Full-time
- Background check
- Hospitality
- ServSafe
- Paid training
- AD&D insurance
Quick Apply
Interim Culinary Director at Mercer Commons
Mercer Commons —Fort Collins, CO
- $25 - $28 an hour
- Part-time
- English
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
5d
Culinary Service Director
Stoneridge at Centerra —Loveland, CO
- $32 - $35 an hour
- 5 years
- Computer literacy
- Bachelor's degree
- Paid holidays
- Health insurance
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Kitchen Manager
Urban Air Adventure Parks —Fort Collins, CO
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
Kitchen Manager in Training, Nutrition Services
Greeley-Evans School District 6 —Greeley, CO
- $21.75 - $34.85 an hour
- Multiple hires
- Mid-level
- High school diploma or GED
- Driver's License
- Paid holidays
- Health insurance
Kitchen Team Leader
TOKYO JOES LLC —Fort Collins, CO
- Mid-level
- Conflict management
- Restaurant
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Kitchen Pro / Shift Leader
TOKYO JOES LLC —Fort Collins, CO
- Mid-level
- Conflict management
- Training & development
Quick Apply
Culinary Manager
Bonefish Grill —Johnstown, CO
- $51,150 - $62,550 a year
- Bilingual
- Casual dining restaurant
- Customer service
- Dental insurance
- 401(k)
Quick Apply
Assistant Kitchen Manager, Nutrition Services
Greeley-Evans School District 6 —Greeley, CO
- $19.88 - $27.49 an hour
- Contract
- School experience
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
Kitchen Lead
Tokyo Joes —Fort Collins, CO
- $16.85 - $20.50 an hour
- Part-time
- No education required
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
DEPARTMENT MANAGER - People, Guest Experience, and Kitchen
McDonald’s —Fort Collins, CO
- $18.00 - $20.50 an hour
- 18 years or older
- High school
- Mid-level
- Health insurance
- Dental insurance
Kitchen Manager
Tokyo Joes —Fort Collins, CO
- $18.39 - $22.50 an hour
- Part-time
- No education required
- Cooking
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Senior Sous Chef
Sunrise Senior Living —Loveland, CO
- $23.00 - $28.80 an hour
- Full-time
- Hospitality
- Senior level
- Kitchen
- Paid holidays
- Health insurance
Lead Line Cook - The Lodge
TROLLCO INC —Windsor, CO
- $20 - $23 an hour
- Part-time
- Mid-level
- Restaurant
- 2 years
Subway - Food Service Manager
Loaf N Jug —Berthoud, CO
- $18.31 - $20.31 an hour
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Merchandising
- Tuition reimbursement
- Employee assistance program
Quick Apply

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Quality & Food Safety Systems Manager
Izzio Artisan Bakery LLC —Louisville, CO
Bachelor’s degree in food science, microbiology, biology, chemistry, or related scientific field required. This role will lead and coordinate the development…
$75,000 - $90,000 a year
Quick Apply
Assistant Restaurant Manager
GINGER AND BAKER LLC —Fort Collins, CO
Responsibility for other management tasks including inventory of service ware and small wares, supplies and tools; assessing the physical space (tables, chairs,…
$58,000 - $64,000 a year
Quick Apply
4d

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Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
Quick Apply
Kitchen Manager
Arlene's Cuisine —Columbus, OH
Answer all phone calls and e-mails with professionalism; Handle customer requests with friendly, can-do attitude. Pay: $65,000.00 - $75,000.00 per year.
$65,000 - $75,000 a year
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Restaurant Kitchen Manager

Lucky Fins
Greeley, CO

Quick Apply

Job Details

Full-time
$62,000 - $68,000 a year

Benefits

Paid training
AD&D insurance
Disability insurance
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Opportunities for advancement

Qualifications

Kitchen health and safety standards
Teamwork
Operations management
Food service health code compliance
Team leadership
Food hygiene
Regulatory compliance
Team development
Food safety sanitizing procedures
Team training
Kitchen staff training
Leading team collaboration initiatives
Managing kitchen staff
Business operations
Legal compliance
Time management
Staff development

Full Job Description

Kitchen Manager

Lucky Fins – Greeley, CO

Lucky Fins is seeking a skilled, motivated Kitchen Manager to lead our Heart of House (HOH) team in Greeley, Colorado. As Kitchen Manager, you’ll own the back-of-house experience - driving food quality, consistency, safety, efficiency, and team development while ensuring our guests receive the high-energy, high-quality experience Lucky Fins is known for.

Key Responsibilities

Lead and manage all kitchen operations, including expo, prep, and line execution
Maintain consistent food quality, recipe adherence, portion control, and plate presentation standards
Manage inventory, conduct weekly counts, place orders, and maintain strong COGS discipline
Ensure all food safety, sanitation, and cleanliness standards are fully met (ServSafe standards)
Hire, train, coach, and develop kitchen staff; foster a positive, high-performance HOH culture
Build efficient scheduling models to align labor with business volume
Maintain equipment, oversee repairs, and ensure safe/clean operational workflows
Collaborate with the GM on menu execution, rollouts, specials, and operational improvements
Uphold OTLRG’s culture of athletic hospitality, teamwork, and continuous improvement

Qualifications

3+ years in a full-service kitchen leadership role (Kitchen Manager, Sous Chef, or higher)
Strong culinary and operational skill set, with deep knowledge of scratch-kitchen processes
Proven track record in staff development, training, and team leadership
Solid understanding of food safety, sanitation, and regulatory compliance (ServSafe preferred)
Strong communicator with excellent organization, time-management, and problem-solving abilities
Ability to lift up to 50 lbs, work on your feet for extended periods, and thrive in a fast-paced, high-heat environment

Benefits

Company-paid life and AD&D insurance
Medical, dental, vision, and short-term disability (eligibility required)
Vacation after 90 days (5 days every 6 months)
Meal discounts, flexible scheduling, and bonus potential
Bonus potential for exceeding targets
Career advancement opportunities within OTLRG’s growing family of restaurants

Ready to lead a dynamic team and help drive the Lucky Fins experience in Greeley? We’d love to meet you!

Job Type: Full-time

Benefits

Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Work Location: In person

This job will be posted until May 9, 2026.

Job Type: Full-time

Pay: $62,000.00 - $68,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen supervisor jobs in fort collins co

Restaurant Kitchen Manager

Interim Culinary Director at Mercer Commons

Culinary Service Director

Kitchen Manager

Kitchen Manager in Training, Nutrition Services

Kitchen Team Leader

Kitchen Pro / Shift Leader

Culinary Manager

Assistant Kitchen Manager, Nutrition Services

Kitchen Lead

DEPARTMENT MANAGER - People, Guest Experience, and Kitchen

Kitchen Manager

Senior Sous Chef

Lead Line Cook - The Lodge

Subway - Food Service Manager

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