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head chef jobs in fort gratiot township mi
Dreamscape Hospitality —Saint Clair, MI
- Evenings as needed
- Mid-level
- Organizational skills
- Leadership
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Dreamscape Hospitality —Saint Clair, MI
Culinary degree or relevant certification preferred. Supervise and coordinate kitchen staff, providing guidance and training as needed.
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Azul Hospitality Group Detroit —Lexington, MI
Ability to provide and maintain a valid drivers license as the position may require the operation of motorized and electric vehicles.
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Bleu & Fig —Columbus, OH
You'll oversee the day-to-day flow of the kitchen, lead and develop an exceptional team, and ensure every dish leaving our kitchen reflects the quality and care…
$60,000 - $75,000 a year
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MISKIRI HOSPITALITY GROUP —Columbus, OH
Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
$140,000 a year
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