Top 327 Kitchen manager Jobs in Fort Lee, Nj

Commercial Kitchen Maintenance Manager
FRESH DIRECT, LLC —Bronx, NY
- $100,000 - $120,000 a year
- Microsoft Outlook
- Contracts
- Senior level
- Free parking
- Paid holidays
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11d
Executive Chef/Kitchen Manager
Brownstone Pancake Factory —Edgewater, NJ
- $16 - $30 an hour
- 12 hour shift
- Bar
- Casual dining restaurant
- ServSafe
- Health insurance
- 401(k)
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Kitchen Manager
Hillstone Restaurant Group —Hackensack, NJ
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Dental insurance
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Food Service Manager
Kessler Institute for Rehabilitation - West (West Orange) —West Orange, NJ
- $75,000 - $100,000 a year
- Full-time
- Hospital
- Bachelor's degree
- Team management
- Health insurance
- Dental insurance
9d
Food Service Manager
Kessler Institute for Rehabilitation - Kessler North (Saddlebrook) —Saddle Brook, NJ
- $75,000 - $100,000 a year
- Full-time
- Hospital
- Bachelor's degree
- Team management
- Health insurance
- Dental insurance
11d
Head Cook (Chef)
NJ Department of Veterans Affairs —Paramus, NJ
- $48,807.15 - $70,640.55 a year
- 8 hour shift
- Background check
- Mid-level
- Residential
- Health insurance
- Dental insurance
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10d
Production Sous Chef
Community FoodBank of New Jersey —Hillside, NJ
- $63,982 - $86,583 a year
- Full-time
- ServSafe
- Customer service
- Mid-level
- Paid holidays
- Health insurance
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Manager, Food & Nutrition Services
Hudson Regional Hospital —Hoboken, NJ
- $70,000 - $80,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Hospital
- Paid holidays
- Health insurance
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5d
Kitchen Manager
Texas Roadhouse —Teterboro, NJ
- $50,000 - $75,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Sous Chef of Catering and Production
Community FoodBank of New Jersey —Hillside, NJ
- $63,982 - $86,583 a year
- Full-time
- ServSafe
- Customer service
- 5 years
- Paid holidays
- Health insurance
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Senior Culinary Operations Manager
CookUnity —Brooklyn, NY
- $120,000 - $140,000 a year
- Spanish
- 5 years
- Cooking
- Paid holidays
- Health insurance
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MANAGER, FOOD SERVICE
The GEO Group —Newark, NJ
- $61,299.42 a year
- Full-time
- 5 years
- Computer literacy
- Cooking
- Paid training
- Health savings account
Director, Culinary Development - Lifestyle
Hyatt Lifestyle Group New York Hub —New York, NY
- $180,500 - $199,500 a year
- Full-time
- ServSafe
- Hotel
- Presentation skills
- Health insurance
- Dental insurance
Kitchen Manager
The Shed Restaurant —Westbury, NY
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- In-person
- Restaurant
- Paid training
- Health insurance
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Lead Line Cook
clementina —Montclair, NJ
- $16 - $27 an hour
- Full-time
- Mid-level
- Mentoring
- In-person
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Assistant Kitchen Manager
Uncle Gs Management Corp. —Ramsey, NJ
- $20 - $25 an hour
- 8 hour shift
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
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Head Cook
Ridgewood Station Cafe —Ridgewood, NJ
- $1,200 - $1,500 a week
- Full-time
- Spanish
- Customer service
- Cooking
- Food provided
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Pizza Operations Lead / Head of Kitchen
Gentle Giant Brewing Company —Pearl River, NY
- $75,000 - $90,000 a year
- Full-time
- Inventory control
- Continuous improvement
- In-person
- Paid time off
- Employee discount
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Project Manager - Custom Millwork & Kitchen Design
The Kitchen Guy —Cedarhurst, NY
- $76,354.23 - $95,566.39 a year
- Full-time
- Hybrid work
- Google Workspace
- Construction site
- Mid-level
- Mileage reimbursement
- Paid time off
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Head Chef
Oyamel NYC —New York, NY
- $95,000 - $105,000 a year
- Weekends as needed
- Hospitality
- Google Workspace
- ServSafe
- Health insurance
- Retirement plan
Quick Apply

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Commercial Kitchen Maintenance Manager

FRESH DIRECT, LLC -
Bronx, NY

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Job Details

$100,000 - $120,000 a year
11 days ago

Benefits

Free parking
Paid holidays
Disability insurance
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount
Gym membership
Life insurance

Qualifications

Manufacturing equipment maintenance
Manufacturing plant facilities maintenance experience
Microsoft Outlook
Team leadership
Meat grinders
Building automation systems
Kitchen equipment maintenance

Full Job Description

About Us

At FreshDirect, we are reinventing the grocery experience.

Since day one, our mission has been simple: bring the best, freshest food directly from the farm to people’s homes — faster, fresher, and smarter than anyone else.

We’re not just a food company. We’re a technology-powered, customer-obsessed team building one of the most innovative end-to-end food supply chains in the industry. From proprietary routing systems to our state-of-the-art fulfillment center, every part of our business is designed to deliver unmatched quality, convenience, and care.

We partner directly with farmers, fishermen, and artisans to source the highest quality ingredients — then use smart data, automation, and logistics to deliver them at peak freshness.

It’s grocery shopping reimagined — and we’re just getting started.

If you’re passionate about innovation, care deeply about what people eat, and want to help build the future of food, we’d love to meet you.

The Role

The Commercial Kitchen Maintenance Manager leads the reliability and upkeep of the manufacturing, refrigeration, and facility equipment that powers our food-production operation, and oversees, leads, and develops our team of Manufacturing and HVAC Technicians. The manager drives preventative-maintenance (PM) completion and reduces equipment breakdowns across our commercial kitchen, bakery, and R&D production lines, owns all regulatory upkeep and scheduled maintenance to keep us compliant, and assists in overseeing third-party vendor contracts.

What You’ll Do

Assigning tasks to technicians, following up on completions, and coaching and developing the team.
Maintain, update, and drive on-time completion of preventative maintenance (PM) schedules for industrial kitchen equipment (i.e. commercial ovens, steam kettles, braising pans, fryers, rotisseries, deli slicers, band saws, meat grinders, mixers, commercial dishwashers, condensing units, blast chillers, ice machines, walk-in packages) and HVAC system.

Monitor equipment reliability and reduce unplanned breakdowns and repeat failures on critical assets.
Work with other departments to plan maintenance projects.
Budgeting of maintenance for money spent on parts, labor, and services.
Labor scheduling and planning.
Working with external contractors.
Performing root cause analysis.

What You’ll Bring

Required: proven, expert-level experience maintaining commercial and industrial kitchen equipment, including but not limited to:

Commercial ovens (combi, rack, and deck)

Steam kettles and braising pans

Fryers and rotisseries

Deli slicers and band saws

Meat grinders and mixers

Commercial dishwashers

Refrigeration and cold-chain systems (condensing units, blast chillers, ice machines, walk-in packages)

Preferred: experience with general facility maintenance:

High Pressure Steam Boilers

HVAC (rooftop units, makeup air units, heat pumps, VRF, exhaust fans)

Air compressor systems.

Other Requirements

Proficient in outlook, excel, Building Management Systems, and ServiceDesk.
Refrigeration License (preferred not required).
Holder of Certificate of fitness S95 S12 S13 G92 F60 G60 F01 Q99 B27 (preferred)
Professionalism when dealing with technicians, vendors, and employees.
Demonstrate ownership, biased for action and leadership skills.
Attention to Detail.
Must embody and demonstrate company values and culture.

Our Values at FreshDirect

We live these values every day:

A Passion for our customers
Our customers are at the heart of everything we do. We listen, innovate, and act quickly to exceed expectations with every order and interaction.

One team, one mission
Everyone contributes & every role matters. We break silos, lift each other up, and share a relentless focus on delivering results. That way, we win together.

Delivering excellence, every time
We take pride in the quality of our food, service, and the experience we create. Our team goes above and beyond to earn trust and guarantee 100% freshness.

Act with integrity
We operate with honesty, respect, and accountability in how we treat our customers, teammates, and partners. We own our outcomes and always do what’s right, even when no one is watching.

Make fast, bold decisions
We challenge the status quo, embrace technology, and take smart risks to build a better future. At the same time, we stay true to our NYC roots and care for our community.

We love food. Yes, literally all of us.

What You’ll Love About Working Here

A fast-paced, innovative environment where ideas turn into action
Opportunities for growth — many of our leaders have risen through the ranks
Direct impact on how thousands of customers experience food every day

Salary

$100,000 – $120,000

Total Rewards & Benefits

Competitive compensation and comprehensive benefits

PTO, Safe & Sick Time, and Paid Holidays

Medical, Vision, Dental, and Voluntary Disability coverage

401(k) with employer match and Life Insurance

State-of-the-art Bronx campus with on-site basketball court, cafeteria, and employee market

Onsite FREE parking

FREE employee shuttle bus service from nearby Subway station

Training, leadership development, and tuition discount at local colleges

20% employee discount on FreshDirect online orders and Brooklyn wine store

Minimum 50% employee discount at our onsite employee market

Mobile phone discounts through partnerships with T-Mobile and Verizon

Gym membership discounts through NYSC

Our Culture
We embrace an in-office culture, composed of individuals who thrive on the collaboration and energy that comes from working together in a shared space. We are looking for people who excel in this environment, where physical presence enhances connections and engagement. At FreshDirect, we've created an environment that thrives on teamwork, where associates can innovate, grow, and have successful careers. Many of our leaders have successfully come up through our ranks. Because of our team's extraordinary efforts, we are a leading innovator in the e-commerce and grocery industries.

Equal Opportunity
We are proud to be an equal opportunity employer. Fresh Direct, LLC and its affiliates do not discriminate against applicants or employees because of their race, color, citizenship status, national origin, ancestry, gender, disability, sexual orientation, age, religion, creed, marital status, veteran status, domestic violence victim status, political affiliation, or any other factor protected by federal, state, or local law.

The above statements are intended to describe the general nature and level of work being performed by the Team member(s) assigned to this position. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of individuals in this position. Position expectations may be subject to change as the needs of the organization changes.

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Refine Your Search

kitchen manager jobs in fort lee, nj

Commercial Kitchen Maintenance Manager

Executive Chef/Kitchen Manager

Kitchen Manager

Food Service Manager

Food Service Manager

Head Cook (Chef)

Production Sous Chef

Manager, Food & Nutrition Services

Kitchen Manager

Sous Chef of Catering and Production

Senior Culinary Operations Manager

MANAGER, FOOD SERVICE

Director, Culinary Development - Lifestyle

Kitchen Manager

Lead Line Cook

Assistant Kitchen Manager

Head Cook

Pizza Operations Lead / Head of Kitchen

Project Manager - Custom Millwork & Kitchen Design

Head Chef

I want to receive the latest job alert for kitchen manager in fort lee, nj

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