Top 143 Chefs Jobs in Fort Mill, Sc

Kitchen Chef
OAKCREST SPRINGFIELD —Fort Mill, SC
- From $47,190 a year
- Full-time
- Background check
- Current TB test
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Leroy Springs & Company INC —Fort Mill, SC
- Full-time
- CPR Certification
- Clean driving record
- ServSafe
Quick Apply
Sous Chef| Little Mama's Italian
Little Mama's Italian Kitchen —Charlotte, NC
- Up to $75,000 a year
- Weekends as needed
- No experience needed
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (South End)
Rocket Farm Restaurants LLC —Charlotte, NC
- $70,000 - $85,000 a year
- Full-time
- Cooking
- Senior level
- Restaurant
- Health insurance
- Dental insurance
8d
SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (South Park / Strawberry Hill)
Rocket Farm Restaurants LLC —Charlotte, NC
- $70,000 - $85,000 a year
- Full-time
- Cooking
- Senior level
- Restaurant
- Health insurance
- Dental insurance
2d
Sous Chef (Full-Time + Benefits)
Providence Meadows —Charlotte, NC
- Full-time
- In person
- Background check
- Hospitality
- 18 years or older
- Health insurance
- Dental insurance
Quick Apply
14d
Director of Culinary Innovation and Strategy- Charlotte, NC
Canteen —Charlotte, NC
- $145,000 - $155,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Disability insurance
Quick Apply
9d
Chef Manager
Local Corporate Dining Employer —Charlotte, NC
- $75,000 - $80,000 a year
- Full-time
- Hospitality
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
1d
Kitchen Manager / Preschool Food Coordinator
The Goddard School of South Charlotte - Ballantyne, NC —Charlotte, NC
- Full-time
- School experience
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
13d
Sous Chef
Culinary Dropout —Charlotte, NC
- $65,000 - $85,000 a year
- Urgently hiring
- Restaurant management
- Mid-level
- Team management
- Health insurance
- Dental insurance
EXECUTIVE CHEF III - RESIDENTIAL DINING - WINTHROP UNIVERSITY
Chartwells HE —Rock Hill, SC
- $65,000 - $70,000 a year
- Full-time
- Background check
- ServSafe
- Customer service
- Commuter assistance
- Paid parental leave
Quick Apply
7d
Sous Chef
Paco's Tacos & Tequila —Fort Mill, SC
- Up to $70,000 a year
- 12 hour shift
- ServSafe
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
The Pump House Restaurant —Rock Hill, SC
- $55,000 - $65,000 a year
- 8 hour shift
- ServSafe
- 5 years
- Computer literacy
Quick Apply
Executive Chef
Acts Retirement-Life Communities —Rock Hill, SC
- $67,898 - $83,499 a year
- Online Application
- Budgeting
- Senior level
- Kitchen
- Commuter assistance
- Paid holidays
5d
Chef De Partie / Line Cook
Charlotte City Club —Charlotte, NC
- $20 - $23 an hour
- Full-time
- Hospitality
- Customer service
- Cooking
- Free parking
- Paid holidays
Quick Apply
Banquet Chef
Kimpton Hotels & Restaurants —Charlotte, NC
- $64,000 - $78,000 a year
- Weekends as needed
- Mid-level
- Hotel
- 2 years
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Givens Aldersgate —Charlotte, NC
- $58,000 - $61,000 a year
- Full-time
- Hospitality
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Quick Apply
HEALTHCARE EXECUTIVE CHEF II
Morrison Healthcare —Rock Hill, SC
- $80,000 - $83,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
5d
Culinary Supervisor
Topgolf —Charlotte, NC
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
Exec Chef & B
TPG Hotels and Resorts —Charlotte, NC
- Part-time
- Hotel
- Ability to lift 50 pounds
- Recruiting
- Paid holidays
- Disability insurance
Quick Apply

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Kitchen Chef

OAKCREST SPRINGFIELD -
Fort Mill, SC

Quick Apply

Job Details

Full-time
From $47,190 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Culinary experience
Cooking
Food service experience
Kitchen management
Food service management

Full Job Description

High End Private Preschool is hiring for a Lead Chef!

Job Summary:
We are seeking a dedicated and reliable Lead Chef to join our team. As a Lead Chef you will be responsible for preparation and cooking of all food, maintaining cleanliness and organization in the kitchen, and ensuring food safety standards are met. You will also be responsible for washing of dishes, delivery and pick up of the food to and from classrooms within the school This is a fast-paced environment that requires speed, time management and a fast mover! You are the only person in the kitchen, so all tasks are done by the Lead Chef.

****Must pass background check

**** Must have up to date physical and TB Test on NC forms

Duties:

Food preparation, including chopping vegetables, fruits, preparing sauces, cooking meats

Cook food according to recipes and portion sizes

Maintain cleanliness and organization in the kitchen area, including washing dishes, sanitizing surfaces, proper food storage and disposing of waste properly

Follow food safety guidelines and ensure proper storage of ingredients

Collaborate with admin team to ensure smooth operations during meal service

Inventory management, ordering and restocking supplies as needed

Adhere to shift schedule

Experience:

Previous experience in a similar role is preferred but not required

Knowledge of food service and kitchen management practices is a plus

Familiarity with food safety regulations is beneficial

Ability to work in a fast-paced environment while maintaining attention to detail

Strong communication skills and ability to work well within a team

Skills:

Food service

Food service management

Kitchen management

Restaurant

Banquet

Food safety

Cook

Catering

Job Type: Full-time

Pay: From $47,190.00 per year

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Experience:

Culinary experience: 1 year (Required)
Cooking: 1 year (Required)

Ability to Commute:

Fort Mill, SC 29715 (Required)

Work Location: In person

Quick Apply

Refine Your Search

chefs jobs in fort mill, sc

Kitchen Chef

Sous Chef

Sous Chef| Little Mama's Italian

SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (South End)

SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (South Park / Strawberry Hill)

Sous Chef (Full-Time + Benefits)

Director of Culinary Innovation and Strategy- Charlotte, NC

Chef Manager

Kitchen Manager / Preschool Food Coordinator

Sous Chef

EXECUTIVE CHEF III - RESIDENTIAL DINING - WINTHROP UNIVERSITY

Sous Chef

Sous Chef

Executive Chef

Chef De Partie / Line Cook

Banquet Chef

Sous Chef

HEALTHCARE EXECUTIVE CHEF II

Culinary Supervisor

Exec Chef & B

I want to receive the latest job alert for chefs in fort mill, sc

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