Top 101 Sous chef Jobs in Fort Mill Sc

SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (South End)
Rocket Farm Restaurants LLC —Charlotte, NC
- $70,000 - $85,000 a year
- Full-time
- Cooking
- Senior level
- Restaurant
- Health insurance
- Dental insurance
5d
Sous Chef I
Wellmore of Tega Cay —Fort Mill, SC
- ServSafe
- Merchandising
- Mid-level
Quick Apply
3d
EXECUTIVE SOUS CHEF- BANK OF AMERICA STADIUM
Levy Sector —Charlotte, NC
- $110,000 a year
- Full-time
- Background check
- ServSafe
- Customer service
- Commuter assistance
- Paid parental leave
Quick Apply
3d
Executive Sous Chef
Napa at Kingsley —Fort Mill, SC
- Mentoring
- Experience equivalent to degree accepted
- Senior level
- Free parking
Quick Apply
Sous Chef
Somerby Edgewater —Indian Land, SC
- Online Application
- CPR Certification
- BLS Certification
- Cooking
- Health insurance
- Tuition reimbursement
Quick Apply
10d
Sous Chef
Highpoint Fort Mill —Fort Mill, SC
- Weekends as needed
- Mid-level
- High school diploma or GED
- Mentoring
- Health insurance
- 401(k)
Quick Apply
12d
Gallery Restaurant JR Sous Chef
The Ballantyne, A Luxury Collection Hotel —Charlotte, NC
- Mid-level
- Mentoring
- Leadership
- Health insurance
- Dental insurance
Quick Apply
12d
Sous Chef
The Pump House Restaurant —Rock Hill, SC
- $55,000 - $65,000 a year
- 8 hour shift
- ServSafe
- 5 years
- Computer literacy
Quick Apply
Sous Chef
Marriott International, Inc —Charlotte, NC
- $58,000 - $73,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
11d
Sous Chef
Windsor Run by Erickson Senior Living —Matthews, NC
- From $65,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Supervising experience
- Health insurance
- Dental insurance
1d
SOUS CHEF (CORPORATE DINING) - CHARLOTTE NC
Eurest —Charlotte, NC
- $65,000 - $70,000 a year
- Full-time
- ServSafe
- 5 years
- Training & development
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef
Holiday by Atria - Willow Grove —Matthews, NC
- $22.00 - $26.40 an hour
- Full-time
- Customer service
- Computer literacy
- English
- Paid holidays
- Health insurance
2d
Sous Chef
Country Club of the Carolinas —Marvin, NC
- $23 - $25 an hour
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Cooking
- Disability insurance
- Health insurance
Quick Apply
Sous Chef
U S National Whitewater Center —Charlotte, NC
- Weekends as needed
- CPR Certification
- Mid-level
- Ability to lift 50 pounds
- Dental insurance
- 401(k)
Quick Apply
Sous Chef
The Olde Mecklenburg Brewery —Charlotte, NC
- $52,000 - $65,000 a year
- Weekends as needed
- Microsoft Word
- Background check
- Microsoft Excel
- Disability insurance
- Health insurance
Quick Apply
10d
SOUS CHEF (FULL TIME)
Eurest —Charlotte, NC
- $20 - $24 an hour
- Urgently hiring
- Background check
- Cooking
- Senior level
- Commuter assistance
- Disability insurance
Quick Apply
Sous Chef
Culinary Dropout —Charlotte, NC
- $65,000 - $85,000 a year
- Urgently hiring
- Restaurant management
- Mid-level
- Team management
- Health insurance
- Dental insurance
Grill Cook
Napa at Kingsley —Fort Mill, SC
- $18 - $24 an hour
- Weekends as needed
- Quality control
- Ability to stand for extended periods
- Restaurant
Quick Apply
Sous Chef
bartaco —Charlotte, NC
- $65,000 - $70,000 a year
- Weekends as needed
- Hospitality
- Ability to lift 50 pounds
- Mentoring
- Dental insurance
- Vision insurance
Quick Apply
Sous Chef
Olde Mecklenburg Brewery LLC —Charlotte, NC
- $52,000 - $65,000 a year
- Weekends as needed
- Microsoft Word
- Background check
- Microsoft Excel
- Disability insurance
- Health insurance
Quick Apply

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SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (South End)

Rocket Farm Restaurants LLC -
Charlotte, NC

Apply Now

Job Details

Full-time
$70,000 - $85,000 a year
5 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Parental leave
Vision insurance
Life insurance

Qualifications

Receiving operations supervision
Food service purchasing
Team leadership
Staff scheduling
Labor cost analysis
Cooking
Team scheduling
Order fulfillment receiving
Kitchen cost control
Materials management in food and beverage
Managing kitchen staff
Stock receiving
Kitchen staff scheduling
Restaurant cost management
Senior level
Managing hospitality operations budgets
Restaurant supply ordering
Kitchen organization

Full Job Description

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!

Superica, “where sunshine spends the winter” – serves the Queen City evolved renditions of the Tex-Mex classics in an Old-West inspired atmosphere.

Superica Charlotte is seeking a passionate Executive Sous Chef!

The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen including production/prep, private parties and special events, stewarding, purchasing and receiving. He/she is responsible for ensuring the culinary staff is able to create all menu items to the highest standards, as well as effectively and professionally running the kitchen in the absence of the Executive Chef. The ideal candidate will have the ability to work calmly under pressure and lead a cohesive team, while successfully managing a culinary budget and aggressively monitoring labor, scheduling and overtime to ensure maximum productivity and guest satisfaction. 5-years of progressive culinary experience preferred, two of which in a Sous Chef capacity. Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!

Competitive salary: $70,000 – $85,000/yr. DOE + generous quarterly bonus program

Full benefit eligibility after 30-days of employment:

Major Medical, Dental, Vision, Life Insurance

As a valued member of our team, you will also receive:

A supportive culture and ethical work environment
Dynamic performance-based raises and promotions
Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance
Significant Long-term Retention bonuses
Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day
50% discount at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park
Rocket Farm University: specialized leadership classes and personalized support for career advancement
Employee-led Mentorship programs, Advisory Council and Safety Committee

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Apply Now

Refine Your Search

sous chef jobs in fort mill sc

SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (South End)

Sous Chef I

EXECUTIVE SOUS CHEF- BANK OF AMERICA STADIUM

Executive Sous Chef

Sous Chef

Sous Chef

Gallery Restaurant JR Sous Chef

Sous Chef

Sous Chef

Sous Chef

SOUS CHEF (CORPORATE DINING) - CHARLOTTE NC

Sous Chef

Sous Chef

Sous Chef

Sous Chef

SOUS CHEF (FULL TIME)

Sous Chef

Grill Cook

Sous Chef

Sous Chef

I want to receive the latest job alert for sous chef in fort mill sc

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