Top 3 Meat processing Jobs in Fort Morgan, Co

FSQR Pre-Sorter I - Harvest A
Cargill —Fort Morgan, CO
- $26.25 an hour
- Full-time
- 18 years or older
- Ability to lift 50 pounds
- US work authorization
- Paid holidays
- Disability insurance
Operations Management Associate 2027 - Food Manufacturing - Fort Morgan, CO
Cargill —Fort Morgan, CO
- $69,000 a year
- 8 hour shift
- Military
- Master's degree
- US work authorization
- Health insurance
18h
Technical Sales - Water Treatment
Chemtrade —United States
- $75,000 - $200,000 a year
- Full-time
- Mid-level
- 3 years
- Math
- Opportunities for advancement
2d

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Operations Management Associate 2027 - Food Manufacturing - Fort Morgan, CO
Cargill —Fort Morgan, CO
An Associate’s Degree + two years relevant work experience (as defined by operational, mechanical, and/or leadership experience) or.
$69,000 a year
18h
Commercial HVAC Sheet Metal Installer/Tinner-Traveling Required
Kuck Mechanical Contractors —Sterling, CO
Experience reading blueprints, installing ductwork, and working with sheet metal tools and equipment is highly preferred. 401(k) with company matching.
From $18 an hour
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Part Time Meat Cutter- 24 hours a week
Meijer —Dublin, OH
Organizing and checking in fresh meat deliveries. Familiarity with weights and measure processes specific to meat processing.
Pipe Welder - A-Lert Construction Services
Centurion Industries —Hebron, OH
A-Lert Construction Services , a division of Centurion Industries, Inc., provides heavy industrial construction, maintenance, fabrication and repair services…

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meat processing jobs near fort morgan, co

FSQR Pre-Sorter I - Harvest A

Cargill -
Fort Morgan, CO

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Job Details

Full-time
$26.25 an hour

Benefits

Paid holidays
Disability insurance
Health insurance
Dental insurance
401(k)
Flexible spending account
Employee assistance program
Vision insurance
Life insurance

Qualifications

Safe work practices
Kitchen knives
Shop math
Weight measurement
Food safety
Cutting tools

Full Job Description

New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Posting End Date: Accepting applications until job is filled and/or up to 60 days from the posting date

Job Location: Fort Morgan, CO
Job Type: Full Time
Shift: 1st
Compensation: $26.25/hr

Benefits information

Paid Holidays & Vacation
Medical, Vision and Dental Coverage
Flexible Spending Accounts
Life Insurance
Disability Insurance
401 (k) Retirement Plan
Employee and Family Assistance Program (EAP)
5-Day Work Week
Improved work/life balance

Principal Accountabilities

Monitor USDA-FSIS regulatory activities and plant compliance with regulatory standards
Act as liaison between USDA-FSIS and plant operations
This position requires use of knife to incise lymph nodes and make other cuts as necessary to prepare carcasses/parts for USDA-FSIS inspection
This position requires frequent interaction and communication with USDA-FSIS inspectors

Required Qualifications

Must be legally authorized to work in the United States
Must be 18 years of age
Ability to read, write, and communicate in English as required for safety, training, and regulatory compliance
Knowledge of safe food handling, workplace safety practices, and safe use of tools (e.g., knives, hooks), or the ability to acquire such knowledge through training
Ability to perform basic mathematical tasks, including reading and comparing weights and measurements; performing addition, subtraction, multiplication, and division; and coordinating lot numbers with orders
Ability to perform the essential functions of the role, which may include standing for extended periods, lifting or moving up to 50 pounds, working in a hot and humid environment, and using production tools, with or without reasonable accommodation
Effective verbal communication skills, including the ability to interact professionally with USDA FSIS inspectors and internal team members to support regulatory compliance

Preferred Qualifications

Previous beef or meat processing experience, including knife skills
Bi-lingual communication skills in English and Spanish
Ability to learn and apply technical procedures, policies and regulatory requirements
Prior experience working with USDA-FSIS inspectors or regulatory/compliance teams

Please note that this position does not include relocation reimbursement.

Equal Opportunity Employer, including Disability/Vet

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meat processing jobs in fort morgan, co

FSQR Pre-Sorter I - Harvest A

Operations Management Associate 2027 - Food Manufacturing - Fort Morgan, CO

Technical Sales - Water Treatment

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