Top 36 Apprentice Jobs in Fort Oglethorpe, Ga

Pastry Kitchen Apprentice
HR Master Consultants —Chattanooga, TN
- From $15 an hour
- Part-time
- Basic math
- Ability to lift 50 pounds
- Bakery
- Health insurance
- Dental insurance
Quick Apply
Data Center Apprentice Program
CoreWeave —Dalton, GA
- $25 an hour
- Weekends as needed
- Background check
- Computer literacy
- Assembly
- Paid parental leave
- Health savings account
Quick Apply
HVAC Apprentice
Patriot Services —Chattanooga, TN
- $33,000 - $45,000 a year
- Full-time
- Writing skills
- Maintenance
- Residential
- Health insurance
- Dental insurance
Apprentice Concrete Finisher
Concrete Works LLC —Chattanooga, TN
- $20 - $25 an hour
- Full-time
- Construction site
- No experience needed
- Residential
- Opportunities for advancement
Quick Apply
Telecom Lineperson Apprentice
Utility Lines Construction Services, LLC —Chattanooga, TN
- Overtime
- 18 years or older
- Pass drug screening
- CDL
Quick Apply
5d
Pharmacy Technician / Pharm Tech Apprenticeship
Walgreens —Fort Oglethorpe, GA
- $16.50 - $20.00 an hour
- Part-time
- Computer literacy
- English
- Fair chance
- Health insurance
- Dental insurance
Sheet Metal Apprentice
Jake Marshall LLC —Chattanooga, TN
- $22 - $25 an hour
- Overtime
- CPR Certification
- Construction site
- Assembly
Mounter Apprentice
Smurfit Westrock —Chattanooga, TN
- Overtime
- Computer literacy
- High school diploma or GED
- Computer skills
Plumbing Apprentice Technician
Metro Plumbing, Heating & Air —Chattanooga, TN
- $18 an hour
- Full-time
- Residential
- Driver's License
- Clean MVR report
- Paid training
- Opportunities for advancement
Quick Apply
HVAC Service Apprentice
Lennox International —Chattanooga, TN
- $29,000 - $37,000 a year
- Overtime
- Clean driving record
- Customer service
- High school diploma or GED
- Paid holidays
- Disability insurance
SITE QUALITY APPRENTICE
OPmobility —Chattanooga, TN
- Master's degree
- Analysis skills
- Communication skills
Diesel Technician Apprentice-Paid Training
Republic Services —Chattanooga, TN
- Weekends as needed
- Mechanic experience
- Travel
- Leadership
- Paid training
- AD&D insurance
11d
Cutter Apprentice Web - Day Shift (3 Day/12 Hour)
SOUTHERN CHAMPION TRAY LLC —Chattanooga, TN
- 12 hour shift
- Computer literacy
- English
- High school diploma or GED
Quick Apply
6d
Apprentice Jeweler - Signet Jewelers - Hamilton Place - Chattanooga, TN
Signet Jewelers —Chattanooga, TN
- From $15 an hour
- Overtime
- Computer literacy
- High school diploma or GED
- Quality control
- Store discount
- Paid holidays
Apprentice Electrician (Nationwide Travel)
OWL Services —Chattanooga, TN
- $26 - $32 an hour
- Full-time
- Background check
- Construction site
- 5 years
- Paid training
- Mileage reimbursement
Quick Apply
Landscape & Outdoor Services Professional Apprentice
Sam I Am Outdoor Services —Chattanooga, TN
- $15 - $20 an hour
- Part-time
- Customer service
- Fair chance
- In-person
- On-the-job training
- Employee discount
Quick Apply
9d
Gluer Machine Apprentice - Night Shift (3 Day/12 Hour)
SOUTHERN CHAMPION TRAY LLC —Chattanooga, TN
- 12 hour shift
- English
- High school diploma or GED
- Continuous improvement
Quick Apply
Real Estate Agent Apprentice
KW Realty Greater Chattanooga —Chattanooga, TN
- $120,400 - $195,000 a year
- Full-time
- Customer service
- Real Estate License
- Organizational skills
- Flexible schedule
Quick Apply
Pre-Apprentice Machinist
Mueller Water Products —Kimball, TN
- Part-time
- High school
- Ability to walk for extended periods
- US work authorization
- Paid parental leave
- Employee stock purchase plan
Duct Installation Mechanic/Apprentice
Bill Owens Heating and Air —Hixson, TN
- $15 - $18 an hour
- Residential
- Driver's License
- Power tools

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Pastry Kitchen Apprentice

HR Master Consultants
Chattanooga, TN

Quick Apply

Job Details

Part-time | Full-time
From $15 an hour

Benefits

Health insurance
Dental insurance
Vision insurance
Opportunities for advancement
Flexible schedule
Food provided

Qualifications

Bakery experience
Teamwork
Culinary Arts
Culinary Arts Certificate
Attention to detail
Baking ingredient preparation

Full Job Description

SUMMARY

Bluff View Art District Pastry Kitchen

Friday -6 :00 a.m. to 2:30 p.m.

Saturday - 6 :00 a.m. to 2:30 p.m.

Sunday - 6 :00 a.m. to 2:30 p.m.

Monday - 6 :00 a.m. to 2:30 p.m.

The perfect candidate for this position has a strong eye for detail, the ability to follow strict recipes, and physical stamina to stand for long hours. They thrive in busy environments, maintain a clean workspace, and possess a positive, eager-to-learn attitude and should be comfortable with basic baking concepts. These include:

Ingredient Scaling: Using precise measurements by weight rather than volume.
Mixing and Emulsification: Knowing how to cream butter and sugar, or whip egg whites, until they reach the correct volume.
Temperatures: Understanding the danger zone for food safety and how to handle ingredients like melted chocolate.

Essential In a busy kitchen, attitude is just as important as baking ability.

A Sense of Urgency: Moving quickly and purposefully without making a mess.
Active Listening: Taking notes when the pastry chef gives directions.
Cleanliness: Believing that cleaning the counters and washing dishes is just as important as decorating cakes

We are seeking a motivated and enthusiastic individual with a passion for baking and pastry who is eager to learn, grow, and develop their skills in pastry arts. The Introductory Pastry Cook is an entry-level position within the pastry department, responsible for assisting with the preparation, production, and presentation of pastries, desserts, and baked goods. The role includes maintaining a clean and organized kitchen environment, supporting daily operations through dishwashing, restocking, and sanitation tasks, and learning fundamental pastry techniques. This position is designed as a developmental opportunity with the potential for advancement into an Assistant Pastry Chef role through demonstrated skill, reliability, and growth.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.

Assist in the preparation and production of pastries, desserts, quick breads, and other baked goods.
Follow recipes and instructions accurately while developing consistency and speed.
Learn proper techniques for measuring, mixing, baking, and decorating.
Maintain cleanliness and organization in the pastry station and storage areas in accordance with food safety standards.
Wash and sanitize dishes, utensils, appliances, as well as work benches, preparation surfaces, and the overall work area as needed to support kitchen operations.
Empty trash receptacles, sweep, and mop floors to ensure a clean and safe work environment.
Restock ingredients, paper goods, and other supplies to keep the stations and kitchen ready.
Assist with inventory, ingredient rotation, and minimizing waste.
Support the Pastry team with daily tasks and special projects.
Demonstrate a willingness to learn new techniques and take feedback for skill development.
Ensure timely production to meet service requirements and special event deadlines.

· Works varied day shift hours, beginning no later than 5:45 am, throughout the workweek, with weekend availability and some holidays.

SUPERVISORY RESPONSIBILITIES

No supervisory or management responsibilities are required for this position.

QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

EDUCATION and/or EXPERIENCE

REQUIRED:

· Strong interest in pastry arts and commitment to learning.

· Basic knowledge of baking ingredients, measurements, and kitchen equipment is a plus.

· Ability to follow directions, work in a fast-paced environment, and multitask.

· Strong attention to detail and a focus on quality presentation.

· Reliable, punctual, and a positive team player.

PREFERRED:

· Previous experience in a kitchen, bakery, or culinary school

· Associate degree (or higher) in culinary arts.

LANGUAGE SKILLS

· Excellent verbal and written communication should be professional and accurate.

MATHEMATICAL SKILLS

· Understanding of baking measurements and the ability to use simple math equations while using recipes.

REASONING ABILITY

· Analytical, decision-making, and problem-solving skills are required.

CERTIFICATES, LICENSES, REGISTRATIONS

· No specific certifications or licenses are required.

· Prefer Certified Fundamentals Pastry Cook and/or Certified Working Pastry Chef.

PHYSICAL DEMANDS

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

· Prolonged periods of standing at a work counter.

· Walking in the kitchen and short distances to entities on the property.

· Must be able to lift up to 50 pounds.

· Must be able to work in a kitchen environment that may involve exposure to extreme heat or cold.

WORK ENVIRONMENT

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

· 1.5 City blocks of building on the property, which include restaurant, coffee house, meeting venue, art gallery, bed-and-breakfast, bakery, coffee roaster and gardens.

· Multi-story buildings, with stairs.

GROWTH OPPORTUNITY

This role is intended as a developmental position. Successful performance, skill development, and commitment may lead to promotion into an Assistant Pastry Chef role.

COMPENSATION & BENEFITS

· Starting Hourly Rate of Pay = $15.00/hour. Following a 90-day evaluation period, the employee will be assessed on performance and demonstrated skills with the potential to receive a $1.00/hour increase.

· Medical, Dental, Vision for Full-Time Employee = employer pays a minimum of 50% of employee’s premium, indexed annually based on ACA affordability guidelines. (Part-Time Employee is not eligible for health benefits.)

· Discounts on food are offered to the Employee at the Employee’s worksite, for the Employee’s meals or breaks while the Employee is on duty.

· Flexible schedule, is determined by head pastry chef and in accordance with pastry kitchen needs.

· Holidays = Thanksgiving Day and Christmas Day are the only recognized holidays for the restaurants, although the Inn and Bakery are open; position availability is at the discretion of the Director of Operations and the General Manager.

Job Types: Full-time, Part-time

Pay: From $15.00 per hour

Benefits:

Dental insurance
Health insurance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

apprentice jobs in fort oglethorpe, ga

Pastry Kitchen Apprentice

Data Center Apprentice Program

HVAC Apprentice

Apprentice Concrete Finisher

Telecom Lineperson Apprentice

Pharmacy Technician / Pharm Tech Apprenticeship

Sheet Metal Apprentice

Mounter Apprentice

Plumbing Apprentice Technician

HVAC Service Apprentice

SITE QUALITY APPRENTICE

Diesel Technician Apprentice-Paid Training

Cutter Apprentice Web - Day Shift (3 Day/12 Hour)

Apprentice Jeweler - Signet Jewelers - Hamilton Place - Chattanooga, TN

Apprentice Electrician (Nationwide Travel)

Landscape & Outdoor Services Professional Apprentice

Gluer Machine Apprentice - Night Shift (3 Day/12 Hour)

Real Estate Agent Apprentice

Pre-Apprentice Machinist

Duct Installation Mechanic/Apprentice

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