Top 65 Production/cook Jobs in Fort Oglethorpe, Ga

Head Baker and Kitchen Manager
Timberroot Rustic Resorts - Roasted Root Cafe —Chattanooga, TN
- $48,000 - $55,000 a year
- Weekends as needed
- Background check
- ServSafe
- 3 years
- Paid time off
- Employee discount
Quick Apply
14d
Donut Bakery Team Member
BMG Bakery —Ringgold, GA
- $13.50 - $14.00 an hour
- Full-time
- Ability to lift 50 pounds
- Bakery
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Cook
Lazadda —Fort Oglethorpe, GA
- $14 - $17 an hour
- Part-time
- Customer service
- In-person
- Communication skills
Quick Apply
4d
Prep
Logan's Roadhouse —Fort Oglethorpe, GA
- Full-time
- High school diploma or GED
- Organizational skills
- 1 year
Quick Apply
Line Cook
Lazadda —Fort Oglethorpe, GA
- $12 - $16 an hour
- Part-time
- Organizational skills
- In-person
- Entry level
Quick Apply
8d
Line cook
Flip Side Burger Bar —Rossville, GA
- $12 - $20 an hour
- Part-time
- In person
- In-person
- Communication skills
- Entry level
Quick Apply
3d
Prep Cook
McAlister's Deli —Fort Oglethorpe, GA
- Entry level
- Kitchen
Quick Apply
Full Time Food Production
Gordon Food Service —Chattanooga, TN
- $16 - $17 an hour
- Email
- 18 years or older
- Computer literacy
- Basic math
- Profit sharing
- Paid parental leave
Cook
Sodexo —Chattanooga, TN
- $18 an hour
- Online Application
- Hospital
- Ability to walk for extended periods
- No high school diploma
- Paid holidays
- Health insurance
1d
Kitchen Team Member/Cook
Buffalo Wild Wings —Fort Oglethorpe, GA
- Part-time
- Casual dining restaurant
- 16+ years old
- Entry level
- Health insurance
- Dental insurance
22h
Cook
Parkridge Valley Child & Adolescent Campus —Chattanooga, TN
- Full-time
- Children
- Adolescents
- Entry level
- Employee stock purchase plan
- Disability insurance
Quick Apply
Dietary Aide
NHC HealthCare Rossville —Rossville, GA
- Full-time
- English
- Communication skills
- Food Handler Certification
Quick Apply
1d
Prep Cook
Miller's Ale House —Chattanooga, TN
- 18 years or older
- Ability to lift 50 pounds
- Communication skills
Production Manager (Resin/E-Coat)
Nippon Paint Automotive Americas, Inc. —Chattanooga, TN
- $89,985.14 - $149,403.00 a year
- Bachelor's degree
- Mentoring
- Warehouse
- Paid holidays
- Health insurance
Quick Apply
School Nutrition Manager Trainee Program
Hamilton County Department Of Education —Chattanooga, TN
- Full-time
- School experience
- Basic math
- High school diploma or GED
COOK (FULL TIME AND PART TIME)
FISD —Chattanooga, TN
- $17 - $19 an hour
- Weekends as needed
- School
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Production/Cook
Pizza Hut —East Ridge, TN
- $7.25 - $9.00 an hour
- 10 hour shift
- 18 years or older
- Basic math
- Communication skills
- Opportunities for advancement
Quick Apply
Cook
DEFOOR RESTAURANT GROUP OF CHATTANOOGA LLC —Chattanooga, TN
- Weekends as needed
- Mid-level
- 1 year
- Kitchen
Quick Apply
Cook Assistant/Baker
NHC Healthcare Chattanooga —Chattanooga, TN
- Part-time
- In person
- Entry level
- Paid holidays
- Disability insurance
Quick Apply
COOK (FULL TIME)
FISD —Chattanooga, TN
- $18 - $19 an hour
- Urgently hiring
- Customer service
- School
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
14d

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Head Baker and Kitchen Manager

Timberroot Rustic Resorts - Roasted Root Cafe
Chattanooga, TN

Quick Apply

Job Details

Full-time
$48,000 - $55,000 a year
14 days ago

Benefits

Paid time off
Employee discount
Food provided

Qualifications

Bakery experience
Teamwork
Specialty dish recipe development
ServSafe
Production planning
Dough preparation
Time management

Full Job Description

Job Summary:

As the Head Baker for Roasted Root Cafe, you will lead the evolution of our bakery and savory programs from the ground up. We are looking for a visionary leader to help us build a brand centered on wholesome, handmade, and locally sourced ingredients. Our mission is to provide travelers and locals alike with delicious, farm-fresh alternatives to fast food. We want to be efficient yet personable with our guests!

In this highly collaborative role, you will work closely with our General Manager to source premium products, develop signature recipes, and mentor a talented team of bakers and cooks. At Roasted Root Cafe, we believe exceptional coffee deserves equally exceptional food. We offer you the creative freedom to define our culinary identity and help shape the future of our growing business with genuine Southern hospitality.

Employer Information:

Roasted Root is a startup coffee company with potential future locations opening in the years to come. Roasted Root’s parent company is Timberroot Rustic Retreats, the regional leader in STR management specializing in experiential stays on multi-unit campuses near in rich natural settings typically close to natural attractions such as National Forests, State Parks, and National Parks. Timberroot is a fast-growing firm with a missional bent providing a rich opportunity to develop your career, experience, and interests. Roasted Root’s Scenic Highway location will complement the Timberroot Guest Experience staying on any of our three Chattanooga campuses whilst the location on Cummings Highway stands in a unique spot at a busy intersection in a fast-growing but underserved part of Chattanooga.

All Timberroot-related food companies are dedicated to providing real food, farm-to-table whenever possible. Our mission is to provide high quality drinks and food products made from real, organic, and natural ingredients. Our goal is to partner with as many local farms as possible!

Key Responsibilities:

Prepare high-quality pastries, breads, desserts, cookies, custards, and other goods from scratch.
Develop innovative seasonal menus and signature pastry offerings.
Develop a savory breakfast and lunch menu.
Manage daily bakery production, scheduling, and inventory.
Ensure consistency, presentation, and food quality standards.
Train, mentor, and lead bakery staff.
Maintain a clean, organized, and food-safe kitchen (Serve Safe required)
Control food costs and minimize waste while maintaining premium quality.
Collaborate with the café team on menu development and special events.

Qualifications

Degree in Pastry Arts, Baking & Pastry, Culinary Arts (with a pastry concentration), or equivalent professional training.
Minimum of 3 years of professional baking or pastry experience, with leadership experience preferred.
Strong knowledge of artisan breads, laminated doughs, cakes, desserts, and pastry techniques.
Must be able to scale recipes for large production
Highly creative with a passion for developing new recipes and seasonal offerings.
Excellent organizational and time management skills.
Ability to work early mornings and weekends
ServSafe Certification

What We're Looking For

A skilled baker with exceptional attention to detail.
A patient, positive, collaborative leader who enjoys mentoring others.
Someone who takes pride in craftsmanship
A creative professional who wants to help build a destination bakery experience.

Physical Requirements:

Ability to stand for 8 + hours a day
Ability to lift up to 50 lbs
Early mornings, weekend availability, some holidays, and evening events required

Compensation:

Salary Range $48,000 to $55,000

Company Culture & Values:

At Roasted Root and Timberroot, we maintain high standards of excellence while fostering a supportive, safe, and inclusive work environment. We believe in professional growth, personal integrity, and the value of individual responsibility. Our workplace is built on mutual respect; we maintain a zero-tolerance policy regarding harassment, bullying, or coercive conduct. Leadership is committed to the holistic development of our team members, actively supporting both their professional career paths and personal well-being.

Pay: $48,000.00 - $55,000.00 per year

Benefits:

Employee discount
Food provided
Paid time off

Application Question(s):

Do you have 3 to 5 years baking and pastry experience?

Work Location: In person

Quick Apply

Refine Your Search

production/cook jobs in fort oglethorpe, ga

Head Baker and Kitchen Manager

Donut Bakery Team Member

Cook

Prep

Line Cook

Line cook

Prep Cook

Full Time Food Production

Cook

Kitchen Team Member/Cook

Cook

Dietary Aide

Prep Cook

Production Manager (Resin/E-Coat)

School Nutrition Manager Trainee Program

COOK (FULL TIME AND PART TIME)

Production/Cook

Cook

Cook Assistant/Baker

COOK (FULL TIME)

I want to receive the latest job alert for production/cook in fort oglethorpe, ga

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