Top 23 Restaurant leader Jobs in Fort Oglethorpe, Ga

Bar Lead - East Ridge, TN
Scandinavian Tobacco Group —East Ridge, TN
- Weekends as needed
- Bar
- Management
- Mid-level
- Paid holidays
- Disability insurance
Lead Cook
SALVATION ARMY —Chattanooga, TN
- Full-time
- English
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Quick Apply
5d
Lead Line Cook
Schulte Hospitality Group —Chattanooga, TN
- $20 an hour
- Background check
- Writing skills
- Pass drug screening
- Paid parental leave
- Paid holidays
Quick Apply
8d
Guest Services Leader
Pilot Company —Rising Fawn, GA
- Weekends as needed
- Background check
- Military encouraged
- Computer skills
- Health insurance
- Dental insurance
1d
Lead Line Cook
American Cruise Lines —Chattanooga, TN
- Full-time
- Pass drug screening
- English
- Mid-level
- Dental insurance
- Vision insurance
Quick Apply
Team Leader
Moe's —Chattanooga, TN
- High school diploma or GED
- Restaurant
- Entry level
Quick Apply
Foods Services Lead
Lake Winnepesaukah Amusements Inc —Rossville, GA
- $12 - $14 an hour
- Weekends as needed
- ServSafe
- Employment & labor law
- Mid-level
Quick Apply
Restaurant Leader (General Manager) In Training
McDonald’s —Hixson, TN
- Mid-level
- 3 years
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
Guest Service Team Lead
Ben & Jerry's - Primo Partners —Chattanooga, TN
- $12.00 - $20.50 an hour
- Part-time
- Mid-level
- Quick service & fast food restaurant
- Communication skills
Quick Apply
Lead Production School Nutrition
Whitfield County Schools —Whitfield County, GA
- ServSafe
- Customer service
- Writing skills
Restaurant Leader (Manager) Trainee
7-Eleven —Jasper, TN
- Microsoft Word
- Microsoft Excel
- Merchandising
- Health insurance
- Dental insurance
1d
QSR Lead Representative
Circle K - Aunt M'S Kitchen —Ringgold, GA
- Part-time
- Mid-level
- Quick service & fast food restaurant
- Communication skills
- Health savings account
- AD&D insurance
11d
Server LEAD SERVER Position
The Bridge at Ooltewah —Ooltewah, TN
- $12 - $15 an hour
- Weekends as needed
- High school diploma or GED
- Entry level
Quick Apply
5d
Assistant Restaurant Leader (Asst. General Manager) In Training
McDonald’s —Chattanooga, TN
- On call
- Mid-level
- 3 years
- Quick service & fast food restaurant
- Tuition reimbursement
- Opportunities for advancement
Assistant Restaurant Leader (Assistant Manager)
7-Eleven —Jasper, TN
- Urgently hiring
- Microsoft Word
- Microsoft Excel
- No high school diploma
- Paid holidays
- Health insurance
Kitchen Manager Lead
Zaxby's —LaFayette, GA
- From $13 an hour
- 8 hour shift
- Fast casual restaurant
- Mid-level
- High school diploma or GED
- Flexible schedule
- Referral program
Quick Apply
Crew Lead Manager
Zaxby's —LaFayette, GA
- From $13 an hour
- Weekends as needed
- Fast casual restaurant
- Mid-level
- High school diploma or GED
- Employee discount
- Flexible schedule
Quick Apply
Food Service Team Leader
Pruett's Market —Signal Mountain, TN
- From $15 an hour
- Weekends as needed
- In person
- Mid-level
- Supervising experience
- Mentoring
- Paid holidays
- Health insurance
Quick Apply
1d

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Server at State of Confusion
State of Confusion Chattanooga —Chattanooga, TN
Provide service to guests courteously, quickly, and efficiently with a positive attitude. Take orders, receive payment, accurately count back change, and be…
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Server
Lazadda —Fort Oglethorpe, GA
Greet guests warmly upon arrival and provide attentive, personalized service throughout their visit. Strong customer service skills with the ability to engage…
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Hospitality Lead
Bojangles —Delaware, OH
Completed training and certification for all positions. Join us to learn valuable management skills and enjoy fantastic perks such as paid time off, health…
$44,000 - $52,000 a year
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Food Service Worker Lead
Aramark —Chillicothe, OH
Must be able to obtain food safety certification. Serves food to customers while ensuring guest satisfaction and anticipating the customers' needs.
$19 an hour
13d

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Bar Lead - East Ridge, TN

Scandinavian Tobacco Group -
East Ridge, TN

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Job Details

Benefits

Paid holidays
Disability insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Vision insurance
Life insurance

Qualifications

Cleaning and sanitation procedure implementation
Venue beverage service
Customer communication
Staff supervision
Management
Food service health code compliance
Bar safety compliance (food service)
Safety regulations
Coaching
Processing cash transactions
De-escalation techniques
Conflict de-escalation
Mid-level
High school diploma or GED
Customer service training (staff training program)
Stock receiving
Inventory replenishment
1 year
Customer satisfaction improvement
Ordering supplies
Restaurant experience
Communication skills

Full Job Description

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Bar Lead - East Ridge, TN
Posting Start Date: 7/15/25
East Ridge, Tennessee, 37412,

Working for one of our world-class brands means being part of a great working environment and collaborating with people from all corners of the world on a product you are proud of.

Summary:
We are searching for a committed, energetic Bar Lead who would enjoy work in an exciting, fast-paced environment. The Bar Lead will directly work with the bar staff to ensure that patrons are receiving excellent drinks, food, and the CI customer experience. You will also manage and oversee bartender pouring levels and proper mixing/serving of drinks, customer service, and speed of service. Listen to customer and employee feedback to help execute promotional events and service levels. Understand and communicate business objectives to the bar staff, to help increase profits and maximize customer experience satisfaction. You should also be able to work with diverse personalities and diffuse tense situations.

What can you expect in as a Bar Lead with Cigars International?

Accurately ordering, receiving and counting inventory from vendors.
Creating a culture of accountability for staff including but not limited to all quality, safety, and customer service procedures
Maintaining all necessary save serve certifications and ensuring staff comply with all local and state regulations.
Adhere to the company’ cleanliness and organizational standards
Coaching and training team members to ensure company performance and customer service standard are met.
Creating a fun and safe atmosphere for patrons and staff.
Performing daily cash handling duties
Bartending as needed
All other duties as assigned

Your areas of knowledge and expertise (that matter the most for this role):

High school diploma or GED
1 year of bar/restaurant supervisor experience in a high volume bar setting
Strong interpersonal communication skills
Thrives in a fast paced environment
Ability to walk, stand, and occasionally carry heavy items in a fast-paced, stressful environment.
Willingness to work during peak hours including nights, weekends and holidays

We value our employees and in addition to our competitive salaries, we offer a competitive benefit package to our talented team members including:

Comprehensive Health Care, Vision & Dental Plan
Flexible Spending Account
Disability Plans
Basic & Supplemental Life Insurance
Additional Supplemental Benefits
Paid Vacation, Paid Time Off (PTO) days, Holidays
401(k) Retirement Saving Plan including a generous Company match

Our company uses E-Verify to confirm the employment eligibility of all newly hired employees. To learn more about E-Verify, including your rights and responsibilities, please visit www.e-verify.gov .

Please be informed that this Direct Search is conducted exclusively by the Scandinavian Tobacco Group. We do not accept applications from agencies, and we will not provide compensation for unsolicited CVs.

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restaurant leader jobs in fort oglethorpe, ga

Bar Lead - East Ridge, TN

Lead Cook

Lead Line Cook

Guest Services Leader

Lead Line Cook

Team Leader

Foods Services Lead

Restaurant Leader (General Manager) In Training

Guest Service Team Lead

Lead Production School Nutrition

Restaurant Leader (Manager) Trainee

QSR Lead Representative

Server LEAD SERVER Position

Assistant Restaurant Leader (Asst. General Manager) In Training

Assistant Restaurant Leader (Assistant Manager)

Kitchen Manager Lead

Crew Lead Manager

Food Service Team Leader

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