Top 876 Kitchen staff Jobs in Fort Worth, Tx

South Course Chef
Ridglea Country Club —Fort Worth, TX
- $60,000 - $70,000 a year
- Overtime
- Mid-level
- Kitchen
- Disability insurance
- Health insurance
Deli/Food Service Associate
Buc-ee's —Fort Worth, TX
- $25 an hour
- Weekends as needed
- High school diploma or GED
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Server
Eggs&More Brunch —Fort Worth, TX
- $100 - $300 a day
- Part-time
- Basic math
- In-person
- Restaurant
- Flexible schedule
Quick Apply
Server
Dos Mares —Fort Worth, TX
- $22 - $30 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Paid training
- Employee discount
Quick Apply
3d
Ala Carte Cook
RIVER CREST COUNTRY CLUB —Fort Worth, TX
- $23 - $26 an hour
- Overtime
- Background check
- Pass drug screening
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Back of House - Prep Cook
Shark Club Sports Bar & Grill —Fort Worth, TX
- $21 - $22 an hour
- Full-time
- Restaurant
- Communication skills
- Entry level
Quick Apply
Dishwasher
Bowie House —Fort Worth, TX
- Weekends as needed
- English
- Residential
- 1 year
Quick Apply
Breakfast Server
Original Pancake House —Fort Worth, TX
- Morning shift
- Entry level
Cook/Prep Daily
1611 Golf Club —Fort Worth, TX
- $16 - $23 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Paid training
- Employee discount
Quick Apply
Server
Beverly's Mexican —Fort Worth, TX
- $20 - $25 an hour
- Part-time
- Customer service
- Cooking
- Cash register
- Health insurance
- Dental insurance
Quick Apply
4d
Server
Tokyo Mizu —Arlington, TX
- $20 - $40 an hour
- Part-time
- In-person
- Restaurant
- Entry level
Quick Apply
Cook/Housekeeper
Child Care Associates —Fort Worth, TX
- $16 an hour
- Full-time
- Background check
- School experience
- Classroom
Server Assistant
HOTEL DROVER —Fort Worth, TX
- Part-time
- Ability to walk for extended periods
- Hotel
- Ability to stand for extended periods
Server and Busser
HOOKED ON SUSHI —Fort Worth, TX
- $13 - $21 an hour
- Part-time
- In-person
- Restaurant
- Communication skills
Quick Apply
10d
Dishwasher/Food Prep
Diamond Oaks Country Club —Fort Worth, TX
- $14 - $17 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
2d
Pastry Cook
RIVER CREST COUNTRY CLUB —Fort Worth, TX
- $20 - $23 an hour
- Overtime
- Background check
- Pass drug screening
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Crew Member
Little Caesars Pizza —Fort Worth, TX
- Part-time
- Quick service & fast food restaurant
- Grocery store experience
- Communication skills
Dishwasher
El Paseo Mexican Restaurant —Fort Worth, TX
- From $10 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
12d
Barback
Legends Global —Fort Worth, TX
- Part-time
- 18 years or older
- Quick service & fast food restaurant
- Travel
Assistant Sous Chef
Marriott International, Inc —Fort Worth, TX
- $26.54 - $28.85 an hour
- Full-time
- 3 years
- Hotel
- High school diploma or GED

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South Course Chef

Ridglea Country Club -
Fort Worth, TX

Apply Now

Job Details

Full-time
$60,000 - $70,000 a year

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Life insurance

Qualifications

Communication with kitchen staff

Full Job Description

JOB SUMMARY: Responsible for production of all food for A la carte at the South Clubhouse. Accountable for all food costs and responsible to oversee daily production, waste and adherence to standard operating procedures for the hot and cold lines. Observe Club safety rules and guidelines.

JOB TASKS:

Knowledge - Possesses technical skills needed to fulfill required job duties.

Shows active interest in self-improvement.

Work Ethic - Exhibits professional attitude towards superiors, colleagues and work. Is timely and checks with South Course Food & Beverage Manager when leaving.
Make sure oncoming shift is in place and is aware of any outstanding orders.
Production- Understands and uses recipes for all items produced. Produces correct amount of product for daily use with as little waste of time or product as possible. Prepares all foods to proper doneness and seasons correctly. Works with South Course Food & Beverage Manager for any special items needed for that meal period, produces correct amount so that time and materials are not wasted. Assists with preparation of other food products on serving line as needed.
Organization - Properly assemblies all tools and utensils needed to accomplish job duties. Exhibits ability to prioritize work and ensure immediate needs are met. Understands and shows commitment to teamwork, knowing when to ask or offer help to or from colleagues. Returns soiled food preparation utensils and other small-ware items to the proper areas.
Sanitation - Understands and follows sanitation practices. Properly cools and stores all foods. Keeps station and coolers clean and during shift and makes sure station is clean and neat for oncoming shift.
Hygiene - Exhibits and uses proper personal hygiene, dresses professionally. Keeps cuts, abrasions and sores covered. Uses rubber gloves when necessary.
Manages food production throughout ala carte to ensure the highest quality preparation and presentation on consistent basis.
Establishes and maintains professional standards of conduct and appearance at all times.
Establishes and adheres to food cost and labor cost goals for ala carte, takes corrective actions as necessary to ensure that financial goals are attained.
Attends monthly kitchen meetings.
Communicates with South Course Food & Beverage Manager on a daily basis, updates them on day-to-day operations and reviews.
Performs and completes assigned tasks given by South Course Food & Beverage Manager in an accurate and timely fashion.
Performs other necessary tasks as needed and as assigned by South Club Manager.
Presents him/ herself in a professional manner at all times showing leadership and self-control.
Is sensitive to members' requests and tries to accommodate any reasonable special request.

Manages dating, labeling and covering all items in walk-in coolers and freezers.
Maintains safety and security in workstation.
Responsible for maintaining all walk-in coolers using F.I.F.O. standards.
Keeps all walk-in coolers free of debris, hazardous spills and wet floors.
Required to taste all food produced for ala carte.

SPECIAL REQUIREMENTS:

Must be able to work a flexible schedule and/or over time if needed.
Must be available to work weekends and holidays.
Must work well with others as a team and helps to guide Kitchen Staff as needed.
Must have an outgoing personality.
Should have an eye for detail.
Must possess honesty and integrity.
Must be courteous and tactful at all times.
Must be innovative and look for areas that need improvement.
Must treat others with kindness and respect at all times.
Perform other duties as required

BENEFITS:

Ridglea Country Club offers a competitive salary and a comprehensive benefits package including:

Medical, dental, and vision insurance
401(k) retirement plan
HRA Reimbursement
Life insurance
Short- term & Long-term disability
Paid time off
Employee meals
Pro Shop discounts
And more!

Equal Opportunity Employer

Apply Now

Refine Your Search

kitchen staff jobs in fort worth, tx

South Course Chef

Deli/Food Service Associate

Server

Server

Ala Carte Cook

Back of House - Prep Cook

Dishwasher

Breakfast Server

Cook/Prep Daily

Server

Server

Cook/Housekeeper

Server Assistant

Server and Busser

Dishwasher/Food Prep

Pastry Cook

Crew Member

Dishwasher

Barback

Assistant Sous Chef

I want to receive the latest job alert for kitchen staff in fort worth, tx

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