Top 1875 Restaurant operations management Jobs in Fort Worth, Tx

Assistant Manager
Terry Black s Barbecue LLC —Fort Worth, TX
- From $65,000 a year
- Full-time
- Sales
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Restaurant Operations Management
Waffle House, Inc. —Irving, TX
- $65,000 - $85,000 a year
- Full-time
- Restaurant management
- Restaurant
- Entry level
- Paid training
- Paid parental leave
Quick Apply
Senior Events Manager
Marriott International, Inc —Fort Worth, TX
- $74,462 - $99,000 a year
- Full-time
- No experience needed
- Mid-level
- Hotel
Assistant Manager
The Mont Fort Worth —Fort Worth, TX
- $65,000 - $75,000 a year
- Full-time
- ServSafe
- Mid-level
- Bachelor's degree
- 401(k)
- Paid time off
Quick Apply
Asst Manager, Transportation
Mclane Company, Inc. —Fort Worth, TX
- $80,000 - $100,000 a year
- Full-time
- Microsoft Word
- Background check
- Microsoft Excel
- Profit sharing
- Health savings account
Restaurant Manager
Chuy's Tex Mex —Fort Worth, TX
- Full-time
- Bar
- Mid-level
- 2 years
- Health insurance
- Dental insurance
Sales & Event Manager - The Elmore Hotel
Coury Hospitality —Southlake, TX
- Full-time
- Mid-level
- Hotel
- 2 years
Quick Apply
Plumbing Foreman
Environmental Plumbing Solutions —Irving, TX
- $38 - $45 an hour
- Overtime
- Background check
- Clean driving record
- Construction site
- Paid holidays
- Health insurance
Quick Apply
1d
Entry Level Sales Manager (Spanish Needed)
Ascendra Acquisitions —Arlington, TX
- $1,000 - $1,600 a week
- Full-time
- Spanish
- English
- High school diploma or GED
- Opportunities for advancement
Quick Apply
Engineer I
HYATT FORT WORTH —Fort Worth, TX
- Full-time
- Clean driving record
- Hotel
- Driver's License
10d
Restaurant General Manager
Bonnell's Restaurant Group —Fort Worth, TX
- $55,000 - $65,000 a year
- Weekends as needed
- Hospitality
- Management
- Computer literacy
- Paid training
- COVID-19 protective measures
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Dallas-Fort Worth, TX
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Sous Chef
Paloma Suerte —Fort Worth, TX
- $55,000 - $65,000 a year
- Full-time
- Mid-level
- Supervising experience
- In-person
- Health insurance
- Dental insurance
Quick Apply
KFC Assistant General Manager
KFC —Azle, TX
- 18 years or older
- Ability to walk for extended periods
- Mid-level
- Paid training
- Health insurance
Quick Apply
Dining Room Manager
Tradition Senior Living —Fort Worth, TX
- Computer literacy
- English
- Mid-level
- Health insurance
- 401(k)
Quick Apply
Restaurant Manager - Coffee Bean & Tea Leaf + Bakery
Coffee Bean & Tea Leaf + Bakery - DFW Airport —Dallas, TX
- $55,000 - $60,000 a year
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Bakery
- Paid training
- Health insurance
Quick Apply
3d
Regional Sales Manager: Central
Something & Nothing —Texas
- $0.75 per mile
- Weekends as needed
- Remote
- Spanish
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Cell phone reimbursement
Quick Apply
9d
Director of Talent Acquisition
151 Coffee —Irving, TX
- Full-time
- Office
- In-person
- Senior level
Quick Apply
Culinary Service Associate
2 Neighbors Chicken —Mansfield, TX
- $13 - $15 an hour
- 8 hour shift
- Management
- No background check
- Fast casual restaurant
- Paid training
- Employee discount
Quick Apply
Senior Counsel, Employment and Compliance
Flynn Group —Irving, TX
- $165,000 - $195,000 a year
- Full-time
- Hybrid work
- Office
- Travel
- In-person
- Disability insurance
- Health insurance
Quick Apply

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Assistant Manager

Terry Black s Barbecue LLC
Fort Worth, TX

Apply Now

Job Details

Full-time
From $65,000 a year

Benefits

Health insurance
Dental insurance
Vision insurance

Qualifications

Kitchen health and safety standards
Customer communication
Food service health code compliance
Team supervision
Bar safety compliance (food service)
Safety regulations
In-person customer service
High school diploma or GED
Productivity software
General management
Food service management

Full Job Description

Black Family Hospitality is a family-owned Texas institution rooted in generations of tradition, heart, and hospitality. Since 2014, our restaurants—from Terry Black’s BBQ to Opal’s Oysters—have become celebrated icons of authentic Texas barbecue and elevated dining experiences. Each location upholds a commitment to quality, craft, and flavor that has earned recognition both locally and beyond.

BFH is now expanding with an exciting new concept that blends immersive entertainment, expertly crafted cocktails, thoughtful cuisine, and experiential hospitality that goes beyond the traditional dining model. Joining our team means becoming part of a family-driven organization where craftsmanship, storytelling, and innovation converge, and where every team member helps shape the legacy ahead.

Family. Flavor. Legacy.

The Restaurant Assistant Manager will manage the daily operations of the restaurant under the guidance of the General Manager, ensuring that all service, quality, and performance standards are consistently met. This role is responsible for supervising front-of-house and back-of-house staff, coordinating shift schedules, monitoring inventory levels, and maintaining compliance with health and safety regulations.

The Assistant Manager will support staff training and development, address guest inquiries and concerns promptly and professionally, and help drive sales through effective cost control and operational efficiency. Additionally, they will assist in implementing company policies, tracking financial performance, and contributing to a positive team culture that delivers an exceptional dining experience for every guest.

Supervisory Responsibilities:

Trains and supports restaurant staff.
Supervises staff schedule compliance and overall staff performance.
Conducts disciplinary/coaching meetings that are timely and constructive.
Handles discipline and termination of employees in accordance with restaurant policy.

Duties/Responsibilities:

Supervises food preparation, ensuring compliance with health, safety, food handling, and hygiene standards.
Ensures customer satisfaction with all aspects of the restaurant and dining experience.
Handles customer complaints, resolving issues in a diplomatic and courteous manner.
Ensures compliance with alcoholic beverage regulations.
Conducts daily inspection of restaurant and equipment to ensure compliance with health, safety, food handling, and hygiene standards.
Periodically evaluates restaurant equipment for repairs and maintenance, schedules for service.
Performs other duties as assigned.

Required Skills/Abilities:

Strong supervisory and leadership skills.
Excellent interpersonal skills with a focus on customer service.
Excellent time management skills.
Excellent organizational skills and attention to detail.
Familiarity with food handling, safety, and other restaurant guidelines.
Proficient with Microsoft Office Suite or related software.

Most Desired Characteristics:

Sales driven and results oriented.
Passion for people while upholding company standards.
Adaptability is a must in an ever-changing environment.
Creates a positive winning culture for team.
Leads through dynamic leadership bringing energy and inspiration to the team.
Consistently seeks pathways to improve sales and cost of goods.

Education and Experience:

High school diploma or equivalent required.
Previous restaurant experience required; management experience preferred.
Successful completion of corporate training program required.

Salary and Benefits:

Starting Salary at $65,000
Bonus
Health, Dental and Vision Benefits

Apply Now

Refine Your Search

restaurant operations management jobs in fort worth, tx

Assistant Manager

Restaurant Operations Management

Senior Events Manager

Assistant Manager

Asst Manager, Transportation

Restaurant Manager

Sales & Event Manager - The Elmore Hotel

Plumbing Foreman

Entry Level Sales Manager (Spanish Needed)

Engineer I

Restaurant General Manager

Prep Cook

Sous Chef

KFC Assistant General Manager

Dining Room Manager

Restaurant Manager - Coffee Bean & Tea Leaf + Bakery

Regional Sales Manager: Central

Director of Talent Acquisition

Culinary Service Associate

Senior Counsel, Employment and Compliance

I want to receive the latest job alert for restaurant operations management in fort worth, tx

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