Top 149 Kitchen supervisor Jobs in Fountain Valley Ca

BOH Supervisor
King's Fish House - Laguna Hills —Laguna Hills, CA
- $20 - $25 an hour
- Basic math
- English
- Mid-level
- Tuition reimbursement
- Flexible schedule
Quick Apply
1d
Lead Generator / In-Home Sales (Bath & Kitchen) WED-SUN
Better Bath —Corona, CA
- $22 - $26 an hour
- Part-time
- Hybrid work
- Mid-level
- Presentation skills
- Reliable transportation
- Paid training
- Health insurance
Quick Apply
1d
Kitchen Operations and Fulfillment Manager
Imperia Caviar —Los Angeles, CA
- $60,000 - $80,000 a year
- Weekends as needed
- Hospitality
- 5 years
- High school diploma or GED
- Health insurance
- Paid time off
Quick Apply
Executive Chef
Ivy Living —Fullerton, CA
- $74,000 - $78,000 a year
- Full-time
- Criminal background check
- Pre-employment physical examination
- Senior level
- Store discount
- COVID-19 protective measures
Quick Apply
Culinary Lead
sweetgreen —Irvine, CA
- $21.43 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Culinary Lead
sweetgreen —Tustin, CA
- $21.43 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Head Chef
The Arc Los Angeles & Orange Counties —Downey, CA
- $22 - $26 an hour
- Weekends as needed
- Spanish
- 5 years
- English
- Health insurance
- Dental insurance
Quick Apply
Kitchen Shift Leader
Chick-fil-A —Costa Mesa, CA
- $24 - $27 an hour
- 8 hour shift
- 18 years or older
- English
- Mid-level
- Paid training
- Mileage reimbursement
Quick Apply
Kitchen Manager
Hillstone Restaurant Group —Newport Beach, CA
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
Quick Apply
Nutrition Services Supervisor IV (Culinary Training Supervisor)
Torrance Unified School District —Del Amo, CA
- $6,642 - $8,084 a month
- Full-time
- Mid-level
- High school diploma or GED
- Driver's License
8d
Associate Operations Manager, Kitchen Innovation
Yum! Brands —Irvine, CA
- $109,400 - $125,000 a year
- Full-time
- Hybrid work
- 6 years
- Mid-level
- Office
- Health insurance
- Dental insurance
2d
Kitchen Manager I
Din Tai Fung North America —Irvine, CA
- $72,900 - $97,600 a year
- Full-time
- 18 years or older
- Management
- Cooking
- Health savings account
- Health insurance
3d
Area Service Manager - Commercial Kitchen Equipment
Nextech —Huntington Beach, CA
- $105,000 - $125,000 a year
- Full-time
- Microsoft Outlook
- Office
- Windows
- Opportunities for advancement
Kitchen Supervisor, Centrico and Tiendita
Delaware North —Anaheim, CA
- $25 - $26 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- No degree
- Paid parental leave
- Paid holidays
14d
Kitchen Leader
Chipotle —Huntington Beach, CA
- $21.25 - $23.65 an hour
- Customer service
- Fast casual restaurant
- High school diploma or GED
- Health insurance
- Dental insurance
7d
Head Chef
SkyChefs —Santa Ana, CA
- $86,417.73 - $108,021.41 a year
- Full-time
- Management
- 5 years
- Cooking
- Free parking
- AD&D insurance
Quick Apply
Culinary Operations Manager
Fork in the Road Catering —Costa Mesa, CA
- $28 - $32 an hour
- Full-time
- Background check
- Mid-level
- Kitchen
- Paid training
- Paid time off
Quick Apply
7d
Kitchen Manager
Salted —Orange, CA
- $75,000 a year
- Full-time
- Ability to lift 50 pounds
- Recruiting
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Operations Manager
Chick-fil-A —Costa Mesa, CA
- $27 - $30 an hour
- 8 hour shift
- 18 years or older
- Mid-level
- Ability to lift 50 pounds
- Paid training
- Mileage reimbursement
Quick Apply
Kitchen Manager
SC Wings Block, LLC —Huntington Beach, CA
- $55,000 - $100,000 a year
- Full-time
- Bar
- Computer literacy
- Basic math
- Store discount
- Health insurance
Quick Apply

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kitchen supervisor jobs near fountain valley ca

BOH Supervisor

King's Fish House - Laguna Hills
Laguna Hills, CA

Quick Apply

Job Details

$20 - $25 an hour
1 day ago

Benefits

Tuition reimbursement
Flexible schedule

Qualifications

Customer communication
Staff supervision
Team supervision
Basic math
English
High school diploma or GED
Managing kitchen staff
Communication with kitchen staff

Full Job Description

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team!

Competitive hourly rate - $20 - $25 / hour based on experience.

We keep it reel! Premium benefits, an amazing company culture, growth opportunities, and more! Are you hooked yet?

What do we bring to the table?

Growth Opportunities
Great training and commitment to promotions from within!
Teamwork / Flexible Hours
Education Reimbursement
Generous Dining Discount
Professionalism
Productive Environment
Strong company culture
Delicious food in a beautiful restaurant!

The Back of House Supervisors support the management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all times. Supervisors are part of a fun, fast paced environment and will have multiple responsibilities from guest interaction, to expediting orders, to hands on cooking. This position is a step before our Management Training and is an opportunity for you to learn the culinary business and grow your career.

Once hired, you will be trained to provide friendly, helpful and knowledgeable service that goes above and beyond at all times. You will be exposed to each station in the kitchen and expected to understand our food standards to coach and support others as you execute a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef.

ESSENTIAL QUALIFICATIONS:

Minimum of 21 years of age
High school graduate, some college
Any previous supervisor experience.
2 years’ experience in a kitchen/cook role
Ability to communicate in a satisfactory manner, both verbal and written English.
Ability to compute basic mathematical calculations.
Ability to maintain complete knowledge of all menu and special items, prices and quality standards.
Ability to focus attention to performance of tasks despite frequent stressful, or unusual interruptions.
Ability to perform job functions with minimal supervision.
Ability to work cohesively with co-workers as part of a team.

ESSENTIAL JOB FUNCTIONS:

Oversees the daily receiving, storage, and preparation of all food products.
Records all waste (food product) on tracking sheet
Nightly protein count
Assists KM/EKM in counting weekly inventory
Ensures that all food products meet company recipe specifications for preparation and quality.
Ensures that timing standards are met during production.
Inspects and approve dishes before they go to guest tables. Examine and assess the quality of ingredients and presentation.
Ensures compliance with health and safety regulations. Checking food temperatures, sanitation levels, proper storage, etc.
Cooking when needed to support the flow of the business
Constant deferral to Manager on duty for business decisions that will effect financials.
Complete opening and/or closing duties as assigned
Follow maintenance program and cleaning schedule.
Notify management of any pertinent information related to shift activities.

Equal Opportunity Employer

Quick Apply

Refine Your Search

kitchen supervisor jobs in fountain valley ca

BOH Supervisor

Lead Generator / In-Home Sales (Bath & Kitchen) WED-SUN

Kitchen Operations and Fulfillment Manager

Executive Chef

Culinary Lead

Culinary Lead

Head Chef

Kitchen Shift Leader

Kitchen Manager

Nutrition Services Supervisor IV (Culinary Training Supervisor)

Associate Operations Manager, Kitchen Innovation

Kitchen Manager I

Area Service Manager - Commercial Kitchen Equipment

Kitchen Supervisor, Centrico and Tiendita

Kitchen Leader

Head Chef

Culinary Operations Manager

Kitchen Manager

Kitchen Operations Manager

Kitchen Manager

I want to receive the latest job alert for kitchen supervisor in fountain valley ca

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