Top 17 Kitchen supervisor Jobs in Franklin, Ky

Kitchen Production Supervisor
PRIME STAFFING —Franklin, KY
- $57,500 a year
- 8 hour shift
- Cooking
- Mid-level
- High school diploma or GED
Quick Apply
CHEF MANAGER
Unidine —Franklin, KY
- $70,000 - $75,000 a year
- Full-time
- Background check
- ServSafe
- Cooking
- Commuter assistance
- Paid parental leave
Quick Apply
14d
Head Chef
Taher, Inc —Russellville, KY
- No weekends
- ServSafe
- Cooking
- Mid-level
- Opportunities for advancement
- Food provided
Quick Apply
Mad Taco Chef/Kitchen Manager
Mad Taco —Bowling Green, KY
- $55,000 - $65,000 a year
- 8 hour shift
- Hospitality
- Sanitation
- Ability to lift 50 pounds
- Profit sharing
- Paid training
Quick Apply
Assistant Kitchen Manager
Texas Roadhouse —Bowling Green, KY
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Manager
Texas Roadhouse —Bowling Green, KY
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Head Chef
NorCal Crepe —Bowling Green, KY
- $24 - $28 an hour
- Full-time
- Background check
- Customer service
- Supervising experience
Quick Apply
7h
Drake's Kitchen Manager - Bowling Green
Bluegrass Hospitality Group —Bowling Green, KY
- Full-time
- Computer literacy
- Writing skills
- Mid-level
- Health insurance
- Life insurance
Quick Apply
Lead Cook - True Balance at Fresh Food Co. - Western Kentucky Univ.
Aramark —Bowling Green, KY
- Basic math
- Mid-level
- Communication skills
Noodle Bar Head Chef
The Mint Gaming Hall Kentucky Downs —Franklin, KY
- Weekends as needed
- Mid-level
- 3 years
- High school diploma or GED
- Health savings account
- Health insurance
Quick Apply
Kitchen (BOH) Director
Chick-fil-A —Springfield, TN
- $22 - $26 an hour
- 8 hour shift
- High school diploma or GED
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
Kitchen Manager
Edley's Bar-B-Que —Gallatin, TN
- ServSafe
- Mid-level
- Mentoring
Quick Apply
Kitchen Manager
Chick-fil-A —Springfield, TN
- $17 - $22 an hour
- 8 hour shift
- Mid-level
- High school diploma or GED
- Bachelor's degree
- Paid training
- Disability insurance
Quick Apply
Floating Food Service Manager D11
FiveStar —Bowling Green, KY
- $17 an hour
- Weekends as needed
- 18 years or older
- Sales
- Computer literacy
Quick Apply

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Kitchen Production Supervisor

PRIME STAFFING -
Franklin, KY

Quick Apply

Job Details

Full-time
$57,500 a year

Qualifications

Food production
Cooking
High school diploma or GED
Attention to detail
Cleaning
Kitchen management
Managing kitchen staff
Productivity software

Full Job Description

Our client is looking for a Kitchen Production Supervisor to join their team in Kentucky

To utilize warehouse and leadership skills to improve productivity and accuracy in the safest and most efficient way possible. This position is responsible for overseeing production on day to day bases.

Essential Duties and Responsibilities are to make sure all tasks are completed:

Initial setup of process line.
Conduct Morning Roll call.
Conduct Morning Pre-operational inspection of processing room, including ATP (Authorization to Produce) and Allergenic Swabbing.
Make sure the rotation of ingredients is in the correct order using the system program to relocate product from storage area to pick line.
The majority of a Lead’s time is spent orchestrating production and keeping the flow of production at an optimal pace.
Main focus is on the accurate production of finished goods.
Verify incoming raw materials for production and assure Batch Control Records (BCR) are complete.
Report any ingredient violations to QA
Assure that the production team is follow the specified recipe for each Sku and using the correlating ingredients.
Ensure assembly process lines are constantly supplied with ingredients.
Ensure minimal amount of Work in Process (WIP) is left at the end of the production day.
Constantly conduct weight checks for accurate finished product weight verification with Line QA
Confirm completion of QA line duties including check weights and metal detector verifications.
Store finished goods within product temperature standards established by Trader Joe’s.
Supervise Sku Changeover- Cleaning and sanitizing when done processing any specific Sku and prepare for the next item run.
Perform daily inspections to ensure the proper cleaning and sanitizing of tables, scales, utensils, floors, trench drains and employee work stations.
Perform daily inspection of employee PPE (Personal Protective Equipment) and Employee Personal Hygiene standards i.e.… proper hand washing, hairnet usage and smock control.

Physical Requirements and Working Conditions:

The physical demands described below are representative of those that must be met by an employee to successfully perform the essential functions of the job. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions of the job.
Able to work in spaces with 72 inches of headroom.
This is a refrigerated working environment with inside controlled temperatures of 32 – 36 degrees Fahrenheit and inside ambient temperatures (including heat and cold)
Requires tolerance of standing posture up to 2 hours, over an 8-hour shift
Occasionally work overtime, evenings, or weekends in order to complete work.

Minimal Requirements:

High school diploma or equivalent and relevant certifications
Ability to work independently
Ability to lift a minimum of 25lbs.
Ability to work varied schedule including weekend and early morning shifts
Proficient in Microsoft Office
Ability to pay close attention to detail, meet deadlines, and work with difficult individuals or task assignments

Experience:

Culinary experience: 1 year (Required)
Cooking: 1 year (Required)
Kitchen Production 1 year (Required)

#SLY123

Job Type: Full-time

Pay: $57,500.00 per year

Application Question(s):

How many years of Kitchen Production experience do you have?
Have you ever worked in a temperature controlled warehouse environment?

Experience:

Culinary: 1 year (Required)
Cooking: 1 year (Required)
Kitchen Supervisor: 1 year (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen supervisor jobs in franklin, ky

Kitchen Production Supervisor

CHEF MANAGER

Head Chef

Mad Taco Chef/Kitchen Manager

Assistant Kitchen Manager

Kitchen Manager

Head Chef

Drake's Kitchen Manager - Bowling Green

Lead Cook - True Balance at Fresh Food Co. - Western Kentucky Univ.

Noodle Bar Head Chef

Kitchen (BOH) Director

Kitchen Manager

Kitchen Manager

Floating Food Service Manager D11

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