Top 7 Quality control manager Jobs in Franklin, Va

Manager, Quality Assurance/R&D
Massimo Zanetti Beverage USA —Suffolk, VA
- $100,800 - $130,000 a year
- Ability to walk for extended periods
- 5 years
- Bachelor of Science
Lead QC Technician(Renewables) Windsor Project site,VA
Cinterra —Windsor, VA
- Construction site
- Mid-level
- Driver's License
Quick Apply
Construction Quality Control Manager- USACE
Thalle Construction Company —United States
- Full-time
- Construction site
- Senior level
- Leadership
- Paid holidays
- Disability insurance
Quick Apply
Quality Control Manager- Dam Project
Thalle Construction Company —United States
- Full-time
- Construction site
- Senior level
- Professional Engineer
- Paid holidays
- Disability insurance
Quick Apply

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Manager, Quality Assurance/R&D

Massimo Zanetti Beverage USA -
Suffolk, VA

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Job Details

$100,800 - $130,000 a year

Qualifications

Customer communication
Food safety management
Quality assurance experience within food and beverage industry
HACCP Certification
Food processing plant experience
Team leadership
Spreadsheets
Six Sigma methodology implementation
Preventive Controls Qualified Individual (PCQI) Certification
GMP
Manufacturing facility experience
HACCP
Task prioritization
Food and beverage industry expertise
SQF Practitioner (SQFI)
Presentation creation
Productivity software
Quality control experience within food and beverage industry
Beverage manufacturing facility experience
Quality improvement programs in engineering
General management
GFSI
Implementing lean manufacturing processes
Excel data analysis

Full Job Description

Position Summary:

The person who holds this important position will manage the Quality Assurance and Food Safety functions for our branded, private label, gourmet/specialty, and foodservice products. You will also lead a team of QA supervisors and their staff and must have a background in consumer products with a strong knowledge of SQF, GMPs, labeling laws, HAACP, GFSI certification with Six-Sigma, and Lean Manufacturing expertise.

Pay Range: $100,800 -$130,000

Essence of this role:

Ensure the safety and quality of products throughout the entire production process, from raw materials to finished goods. This involves developing and implementing quality assurance policies, monitoring production processes, conducting audits, and managing a team of quality control personnel. Additionally, the QA Manager will be the primary SQF practitioner and central driver for site SQF requirements.

Essential Duties:

Overseeing the development, implementation, review, and maintenance of the SQF system, including food safety and food quality fundamentals, and updating all SQF documents, manuals, procedures, and forms
Owning and taking appropriate action to ensure the integrity of the SQF system
Communicating to relevant personnel all essential information to ensure the effective implementation and maintenance of the SQF system
Serving as the central driver for all SQF requirements
Maintaining a library of all SQF documents and requirements
Managing ongoing audits of SQF Policies and Procedures
Planning, implementing, and conducting annual audits of each department to ensure SQF compliance
Maintaining and updating training documentation
Assisting with the management of HACCP, GMPs, and the new product specification system
Supporting and assisting with Lean Manufacturing and Six-Sigma

Other Duties:

Formulates and maintains quality assurance objectives for our Retail, Foodservice, and Gourmet/Contract businesses to ensure quality goals are met
Develops and implements methods and procedures for monitoring work activities to include weight control, moisture, degree of roast, and caffeine analysis, as well as assists in sanitation, overall food quality, and food safety programs
Facilitates all food safety and quality related audits for the facility
Manages, plans, coordinates, and directs the quality assurance technicians designed to ensure continuous production and service consistent with established quality standards
Interfaces with key customers and their quality teams relating to compliance standards
Supervises the development and analysis of statistical data and specifications to determine present standards and establish proposed quality and reliability expectations
Utilizes quality data to drive improvements in the operation
Manages the overall plant sanitation and food safety programs; therefore, a strong knowledge of GMPs, labeling laws, HACCP, GFSI certification requirements, as well as Six Sigma and Lean Manufacturing expertise is required
Processes and assists in sampling for sales / customers
Manages and assists with customer complaints and/or questions relating to MZB-USA’s brands, private label, and foodservice; assists with customer letters and product samples when needed
Participates in cupping finished product

Qualifications & Requirements:

BS/BA degree in Food Science, Biology, Chemistry, or related field required
Minimum 5-7 years of experience in managing a quality assurance function inside a food and beverage, flavor house, or pharmaceutical manufacturing environment
SQF, Six-Sigma, and Lean Manufacturing experience required
PCQI and HACCP Certifications required
Excellent verbal and written communication skills needed
Strong leadership skills a must
Must have excellent organizational and interpersonal skills, with the ability to prioritize work, meet deadlines, and work well managing many priorities
Must have Microsoft Office proficiencies, with the ability to create pivot tables (Excel) and PowerPoint presentations
Able to work independently, as well as maintain collaborative and constructive working relationships with people at all levels of the organization (inside and outside of the company)
Must also be able to walk long distances in factory, non-climate-controlled setting
Some travel may be involved

Equal Opportunity Employer: disability / veteran. All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.

Massimo Zanetti Beverage USA is proud to be an equal opportunity employer, and we are committed to creating an inclusive workplace environment for our family of employees. MZB-USA recruits and advances qualified applicants without regard to race, ethnic or national origin, gender, sexual orientation, genetic information, age, religion, marital status, military service, veteran status, political affiliation, disability, or any other status protected by law. MZB-USA also prohibits discrimination and harassment of any kind and is fully dedicated to the safety of its workforce.

Food Safety Requirements:

Must comply with all Federal, State, Corporate, Warehouse, and Food Safety standards, policies, and guidelines (i.e., HACCP, GMP, SQF, FDA, etc.).

Apply Now

Refine Your Search

quality control manager jobs in franklin, va

Manager, Quality Assurance/R&D

Lead QC Technician(Renewables) Windsor Project site,VA

Construction Quality Control Manager- USACE

Quality Control Manager- Dam Project

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