Top 295 Meat manager Jobs in Franklin Park, Il

Quality Assurance Manager
Nitta Gelatin —Schiller Park, IL
- From $85,000 a year
- Full-time
- Spanish
- 5 years
- English
- Paid holidays
- Disability insurance
Quick Apply
Lead Line Cook
Chip Shots Golf & Whiskey Bar —Elgin, IL
- $18 - $19 an hour
- Part-time
- Background check
- ServSafe
- Cooking
- Employee discount
- Opportunities for advancement
Quick Apply
Experienced Line Cook Fulltime PM Shift
Holiday Inn - Bennigan's Elgin —Elgin, IL
- $18 - $19 an hour
- Full-time
- In person
- In-person
- Restaurant
- Restaurant experience
- Health insurance
- Dental insurance
Quick Apply
Cook
Franciscan Ministries —Lemont, IL
- $22 - $25 an hour
- Full-time
- ServSafe
- High school diploma or GED
- 1 year
6h
Restaurant Manager
Bazaar Meat by Jose Andres —Chicago, IL
- $65,000 - $75,000 a year
- Full-time
- Background check
- Sales
- Computer literacy
- Paid training
- Health insurance
Quick Apply
8d
Restaurant Associate Morning Crew
Potbelly Sandwich Works —Carpentersville, IL
- From $16 an hour
- 8 hour shift
- Ability to walk for extended periods
- Fast casual restaurant
- English
- Employee discount
Quick Apply
9h
Restaurant Associate
Potbelly Sandwich Works —Aurora, IL
- $15 - $16 an hour
- 8 hour shift
- Ability to walk for extended periods
- Fast casual restaurant
- English
- Employee discount
Quick Apply
(USA) Senior Meat Cutter
Sam's Club —Hodgkins, IL
- $20 - $28 an hour
- 18 years or older
- High school
- Continuous improvement
- Paid jury duty
- Disability insurance
8d
Meat Manager
Fresh Thyme Market —River Forest, IL
- $20.50 - $30.05 an hour
- 8 hour shift
- Microsoft Outlook
- Word processing
- Writing skills
- Store discount
- Paid parental leave
Grocery Director
Hospitality Recruiters —Schaumburg, IL
- $80,000 - $115,000 a year
- Full-time
- Background check
- Merchandising
- Mentoring
- AD&D insurance
- Disability insurance
Quick Apply
Manager, FSQA – Stock Yards
US Foods, Inc. —Aurora, IL
- $75,000 - $125,000 a year
- Full-time
- Driver's License
- Bachelor's degree
- Organizational skills
- Employee stock purchase plan
- Disability insurance
Food Safety & Quality Assurance Supervisor - 2nd Shift
Smithfield Foods —Saint Charles, IL
- $55,000 - $82,500 a year
- Extended hours
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Relocation assistance
Pantry Cook - Hilton O'Hare Airport
Hyde Park Hospitality —Chicago, IL
- $26.50 an hour
- Full-time
- Heavy lifting
- Up to 50% travel
- Basic math
Quick Apply
Fresh Market Manager (Full-Time) - Eataly Chicago
Eataly North America —Chicago, IL
- $75,000 - $82,000 a year
- Weekends as needed
- Merchandising
- Data analysis skills
- Mid-level
- Paid parental leave
- Health insurance
Quick Apply
1d
Assistant Meat Manager
The Fresh Market Inc —Chicago, IL
- $22.60 - $26.07 an hour
- Weekends as needed
- Bilingual
- Merchandising
- Mid-level
- Store discount
- Disability insurance
MEAT/LEAD CLERK
Mariano's —Elmhurst, IL
- $19.35 - $22.35 an hour
- Full-time
- 18 years or older
- Basic math
- 11+ years
- Paid holidays
- Health insurance
General Manager - Aurora, IL Stock Yards
US Foods, Inc. —Aurora, IL
- $145,000 - $225,000 a year
- Full-time
- 8 years
- High school diploma or GED
- Bachelor's degree
- Employee stock purchase plan
- Disability insurance
10h
Cook
Air Culinaire Worldwide —Park Ridge, IL
- $18 - $23 an hour
- Full-time
- Background check
- Pass drug screening
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Meat Clerk
Tony's Finer Foods Enterprises, LLC —Chicago, IL
- $16.60 - $21.62 an hour
- Customer service
- Ability to lift 50 pounds
- Communication skills
- Health insurance
- Dental insurance
1d
Meat Market Manager Trainee
Jewel Osco —Naperville, IL
- $17.25 - $18.50 an hour
- Full-time
- Fair chance
- Entry level
- Paid holidays
- Disability insurance
Quick Apply
5d

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Quality Assurance Manager

Nitta Gelatin
Schiller Park, IL

Quick Apply

Job Details

Full-time
From $85,000 a year

Benefits

Paid holidays
Disability insurance
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Flexible schedule
Life insurance
Referral program
Retirement plan

Qualifications

Biology
Teamwork
Defect resolution root cause analysis
Quality assurance experience within food and beverage industry
Food processing plant experience
Team leadership
Preventive action implementation
Safety regulations
Corrective and preventive actions (CAPA)
GMP
Manufacturing facility experience
Bachelor's degree
HACCP
Food & beverage production
Leading team collaboration initiatives
Regulatory/legal compliance standards in production
Root cause analysis
HACCP Certificate for Food Handlers
Quality control experience within food and beverage industry
Manufacturing company experience
GFSI
Food safety auditing
FDA regulations
Customer complaint resolution

Full Job Description

Quality Assurance Manager – Food Ingredients (Gelatin & Collagen)

Location: Schiller, IL
Employment Type: Full-Time

Position Summary

We are seeking an experienced and results-driven Quality Assurance Manager to lead our Quality team at our Chicago manufacturing facility. This role is responsible for ensuring the highest standards of food safety, product quality, regulatory compliance, and continuous improvement within a gelatin and collagen manufacturing environment.

The ideal candidate is a hands-on leader with strong knowledge of food manufacturing quality systems, excellent communication skills, and the ability to collaborate effectively across Operations, Regulatory, Sales, R&D, and Supply Chain. Experience in the gelatin, collagen, protein ingredients, meat, or food ingredients industry is highly preferred.

Spanish-English bilingual candidates are strongly preferred.

Key Responsibilities

· Lead and manage the Quality Assurance team, providing coaching, mentoring, and performance development.

· Ensure compliance with FDA, USDA (when applicable), GMP, HACCP, FSMA, and customer requirements.

· Maintain and continuously improve the site's Food Safety and Quality Management System.

· Lead internal, customer, regulatory, and third-party audits (FSSC 22000, SQF, BRC or equivalent).

· Manage customer complaints, non-conformances, CAPA investigations, root cause analysis, and effectiveness verification.

· Oversee product release activities, quality documentation, specifications, COAs, and change management.

· Monitor microbiological, chemical, and physical testing programs.

· Partner with Operations to drive continuous improvement initiatives.

· Develop and maintain quality procedures, work instructions, and training programs.

· Support supplier qualification and supplier audits.

· Analyze quality KPIs and prepare reports for leadership.

· Promote a strong food safety and quality culture.

· Other duties as needed.

Qualifications - Required

· Bachelor's degree in Food Science, Chemistry, Microbiology, Biology, Engineering, or related field.

· Minimum 5 years of Quality Assurance leadership experience in food manufacturing.

· Strong knowledge of HACCP, GMP, CAPA, Root Cause Analysis, FSMA, FDA regulations, and Food Safety Management Systems.

· Experience leading internal and external audits.

· Excellent leadership, communication, and problem-solving skills.

Preferred Qualifications

· Experience in gelatin, collagen, protein ingredients, meat processing, nutraceutical ingredients, or specialty food ingredients.

· Experience with FSSC 22000, SQF, BRCGS, or ISO 22000.

· PCQI certification.

· HACCP certification.

· Internal Auditor certification.

· Spanish-English bilingual.

Key Competencies

· Leadership and people development

· Food Safety & Quality Systems

· Regulatory Compliance

· Customer Focus

· Continuous Improvement

· Root Cause Analysis

· Risk Assessment

· Change Management

· Decision Making

· Cross-functional Collaboration

· Strong written and verbal communication

Compensation

Starting Salary: $85,000 annually

Actual salary will be determined based on relevant experience, education, qualifications, certifications, and overall fit for the position.

Why Join Us?

Join a global leader in the gelatin and collagen ingredients industry, where quality, innovation, and continuous improvement are at the heart of everything we do. You will have the opportunity to make a significant impact on product quality, customer satisfaction, and operational excellence while leading a talented and dedicated quality team.

We offer a competitive total rewards package designed to support your health, financial well-being, and work-life balance, including:

Comprehensive Medical, Dental, and Vision Insurance
Disability and Life Insurance Coverage
Generous Paid Time Off (PTO)
401(k) Retirement Plan with Company Match
12 Paid Holidays Annually
Annual Performance Bonus Opportunity*
Employee Recognition Programs
Company-Sponsored Team Building and Engagement Events

*Bonus eligibility is based on individual performance and overall company results.*

Pay: From $85,000.00 per year

Benefits:

401(k)
Dental insurance
Employee assistance program
Flexible schedule
Health insurance
Life insurance
Paid time off
Referral program
Retirement plan
Tuition reimbursement
Vision insurance

People with a criminal record are encouraged to apply

Education:

Bachelor's (Required)

Experience:

Quality assurance leadership in food manufacturing: 5 years (Required)

Language:

English/Spanish (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

meat manager jobs in franklin park, il

Quality Assurance Manager

Lead Line Cook

Experienced Line Cook Fulltime PM Shift

Cook

Restaurant Manager

Restaurant Associate Morning Crew

Restaurant Associate

(USA) Senior Meat Cutter

Meat Manager

Grocery Director

Manager, FSQA – Stock Yards

Food Safety & Quality Assurance Supervisor - 2nd Shift

Pantry Cook - Hilton O'Hare Airport

Fresh Market Manager (Full-Time) - Eataly Chicago

Assistant Meat Manager

MEAT/LEAD CLERK

General Manager - Aurora, IL Stock Yards

Cook

Meat Clerk

Meat Market Manager Trainee

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