$25/hr average hourly pay with tips included for ALL positions.
bon fresco is a fast casual restaurant specializing in sandwiches, salads, and soups.
Seeking an experienced kitchen team member (part-time OR full-time) looking to grow with us.
Must be available MON-FRI during the lunch shift: 11am-3pm | CLOSED on WEEKENDS *additional hours are always available for helpful team members; full-time position available
bon fresco -Rockville: OPEN MON - FRI | 11AM - 6:30PM. CLOSED WEEKENDS.
Location: 534 Gaither Road Rockville, MD 20850 | (301) 339-8679
Must be at least 18 years of age.
Requirements:
2+ years food, restaurant, and/or customer service experience preferred
- MUST be a team player
- round sandwich wrapping skills; paper wrapped.
- basic knife skills- julienne/dice veggies to standard size
- Conversational English- able to fill cashier position, answer the phone, and expo orders when needed
- Provide great hospitality/food quality in a high volume setting
- Personable customer service and a desire to make connections with guests
- Ensure all food and beverage on the line meets food safety and quality standards
- Cleanliness, organization, and a well-maintained hygiene
- Achieve new challenges and taking initiative on responsibilities
- Be open minded to training and development
- Apply trained skills and responsibilities to all assigned stations
- Open availability and flexibility - ability to work a variety of shifts
- Must be available for lunch 10am/11am - 3pm/2pm
Responsibilities:
- Set up bread, soups, and all kitchen lines for service in a timely manner
- operate cashier position when needed and cash handling; in-store orders, online orders, catering orders, 3rd party delivery orders *basic/conversational English required
- operate, stock, prep, and clean salad station efficiently
- operate, stock, prep, and clean sandwich station efficiently
- take and give out customer orders in hospitable fashion
- sweep, mop and clean house *responsibility is split amongst all team members
- take out trash and recycling *responsibility is split amongst all team members
- wash dishes; no plating service at bon fresco- sandwiches are wrapped and salads/soups are plated in disposables. Wash your own prep dishes and customer dine-in trays. Our facility is equipped with a dishwashing machine.
- periodically deep clean equipment and stations, as needed; typically on a quarterly basis (clean ovens, kitchen equipment tables, hood filters, shelves, etc.)
Additional responsibilities for higher wage/raise consideration:
- operate and clean deli slicer efficiently
- soup prep (sauté & season)
- salad prep (toppings such as broccoli salad, hummus, etc.)
- butcher (fat off top round steak, corned beef)
- grill chicken tenders, steak, and zucchini on char-broiler grill to our standard
- manage inventory, place orders, receive orders to standard
- able to delegate day-to-day tasks; what to: grill, prep, slice, assemble, & order
- fully operate catering program- take orders, prep, assemble, deliver, & follow up
- social media photography/videography
- dry/paper goods management
- food waste management
Benefits:
- Signing bonus for qualified candidates after 3 months
- Tips
- Healthy shift meals
- Health insurance for full time positions after 3 months of employment
Please send a resume for more information to [email protected] or call us @ (301) 339-8679 for consideration.
Job Type: Part-time/Full-time
Compensation: $17.50 - $22.50/hour plus tips. *Higher compensation absolutely considered for outstanding candidates.
*At least $25/hr average hourly pay with tips included*
Job Types: Full-time, Part-time
Pay: $17.50 - $22.50 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Food provided
- Health insurance
- Paid sick time
- Paid time off
- Referral program
- Vision insurance
People with a criminal record are encouraged to apply
Shift availability:
Work Location: In person
