Top 6 Assistant cook Jobs in Freeport, Il

Assistant Cook (174 day, 5 hours per day)
Freeport School District 145 —Freeport, IL
- $17.18 an hour
- High school
- Computer literacy
- Basic math
Assistant Cook (anticipated 174 day, 5 hours per day)
Freeport School District 145 —Freeport, IL
- $17.18 an hour
- Computer literacy
- Basic math
- High school diploma or GED
Assistant Cook - 174 days/5 hours
Freeport School District 145 —Freeport, IL
- $17.18 an hour
- Computer literacy
- Basic math
- Cooking
Winnebago High School - Assistant Cook
Winnebago High School —Winnebago, IL
- Email
- School experience
- High school
- Cooking
COOK (FULL TIME)
Eurest —Byron, IL
- $19 an hour
- Urgently hiring
- Background check
- ServSafe
- Mid-level
- Commuter assistance
- Paid holidays
Quick Apply

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Assistant Cook (anticipated 174 day, 5 hours per day)
Freeport School District 145 —Freeport, IL
Maintains an organized and clean kitchen work area and pantry; If needed submits work orders for equipment repairs; Able to lift 40 pounds.
$17.18 an hour
Assistant Cook (174 day, 5 hours per day)
Freeport School District 145 —Freeport, IL
Maintains an organized and clean kitchen work area and pantry; If needed submits work orders for equipment repairs; Able to lift 40 pounds.
$17.18 an hour

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PREP COOK (PART TIME)
Eurest —Columbus, OH
Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.
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Assistant Cook (174 day, 5 hours per day)

Freeport School District 145 -
Freeport, IL

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Job Details

$17.18 an hour

Qualifications

Computer operation
Food service health code compliance
Computer literacy
Basic math
Food safety sanitizing procedures
Computer skills

Full Job Description

JobID: 6553

Position Type:
Food Service/Assistant Cook

Date Posted:
6/8/2026

Location:
Freeport High School

Anticipated Start Date:
08/20/2026

Closing Date:
Open until filled

QUALIFICATIONS: High School diploma or equivalent
Equivalent combination of education and training considered
Basic mathematical knowledge, government regulation knowledge
and cleanliness/sanitation knowledge
Must possess good interpersonal and oral communication skills
Knowledge of computers or ability and willingness to learn
Able to obtain Food Handlers Certification within 30 days of employment and every 3 years thereafter
Able to lift 40 pounds

REPORTS TO: COOK and FOOD PRODUCTION COORDINATOR (K-12)

SUPERVISOR: DIRECTOR OF NUTRITION & DINING SERVICES
___________________________________________________________________________________________

JOB GOAL: Engage and actively support a positive Nutrition & Dining Services culture. Contributing daily amongst your team to assist in preparation of daily menu items meeting USDA and Illinois Board of Education guidelines. Understanding the importance of your individual role and consistently being a positive role model for our students.

Performance Responsibilities:

Assumes responsibilities of Cook as needed;
Sets up and assists with washing daily dishes following Health Department Standards (K-12);
Assists with daily food preparation following production sheets and recipes;
Receives daily food delivery, check for accuracy and date items. Assist Cook or Food Production Coordinator (K-12) with putting away all items received;

Maintains an organized and clean kitchen work area and pantry;

Maintains clean equipment (refrigerators, freezers, stove, oven and milk coolers). If needed submits work orders for equipment repairs;

Follows USDA, Illinois Board of Education and Illinois Health Department policies and procedures to ensure a safe work and food environment;

Maintains proper inventory levels, communicating with Cook of items needed for week;
Serves breakfast / lunch to students during designated meal periods;
Assists with end of the month Inventory as required;
Actively engages and fosters a positive culture of teamwork among all staff; is courteous and respectful to all students and district staff;
Consistently follows all Nutrition & Dining Services and District polices;
Completes yearly training requirements to meet minimum of 6 hours of Professional Standards as required by the USDA. Attends all Nutrition & Dining Services meetings and actively participates;
Wears school issued uniform following Nutrition & Dining Services guidelines;
Performs other Nutrition & Dining Services related duties as assigned.

___________________________________________________________________________________________
TERMS OF EMPLOYMENT: Nine Months (174-180 Days) Classified position with salary and hours to be established by the Board of Education.

EVALUATION: Performance will be evaluated annually in accordance with the provisions established by the Board of Education.

SALARY RANGE: In accordance with the USW (United Steelworkers) Negotiated Agreement. Starting wage $17.18 per hour based on the 2026-27 union contract.
This job description has been reviewed and is in accordance with the Americans with Disabilities Act.

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assistant cook jobs in freeport, il

Assistant Cook (174 day, 5 hours per day)

Assistant Cook (anticipated 174 day, 5 hours per day)

Assistant Cook - 174 days/5 hours

Winnebago High School - Assistant Cook

COOK (FULL TIME)

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