Top 22 Chef manager Jobs in Freeport, Me

Kitchen Lead
Maine Beer Company —Freeport, ME
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Leadership
- Disability insurance
- Health insurance
Executive Chef
American Dining Creations —Portland, ME
- 7 years
- Customer service
- Ability to walk for extended periods
- Health savings account
- Health insurance
Quick Apply
Kitchen Manager
RSU5 —Freeport, ME
- $24.59 - $27.28 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
7d
Kitchen Manager
Windham Raymond School District, RSU#14 —Windham, ME
- Full-time
- Mid-level
- Kitchen
Executive Chef
The Press Hotel —Portland, ME
- Weekends as needed
- Microsoft Word
- Background check
- Microsoft Outlook
- Free parking
- Paid parental leave
Quick Apply
Kitchen Manager
Longfellow Hotel —Portland, ME
- $65,000 - $70,000 a year
- Full-time
- Mid-level
- Hotel
- Leadership
- Dental insurance
- Parental leave
Quick Apply
Assistant Kitchen Manager
Spare Time Entertainment —Portland, ME
- Full-time
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Executive Chef - 58 Culinary
Prentice Organization —Portland, ME
- Seasonal
- Cooking
- Experience equivalent to degree accepted
- Senior level
- Free parking
- Health insurance
Quick Apply
Kitchen Lead & Events Sous Chef
Saint Joseph's College of Maine —Standish, ME
- Full-time
- Background check
- CPR Certification
- ServSafe
- Paid training
- Paid jury duty
Quick Apply
Kitchen Manager
Texas Roadhouse —Scarborough, ME
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Manager
Wendy's —Topsham, ME
- Call employer
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Kitchen Manager
Pat's Pizza of Scarborough —Scarborough, ME
- $55,000 - $65,000 a year
- Full-time
- Customer service
- Mid-level
- Supervising experience
- Paid training
- Health insurance
Quick Apply
19h
Lead Baker/Cook
MaineHealth —Portland, ME
- $21.97 - $29.28 an hour
- Part-time
- Mid-level
- 3 years
- Bakery
- Paid parental leave
- Parental leave
Head Pastry Chef - Not a Bakery
Prentice Organization —Scarborough, ME
- Full-time
- Bakery
- Mentoring
- Senior level
- Paid training
- Health insurance
Quick Apply
Lead Cook
The Press Hotel —Portland, ME
- From $21 an hour
- Weekends as needed
- Background check
- Hospitality
- Mid-level
- Free parking
- Paid parental leave
Quick Apply

More jobs to discover

Find similar jobs that you might be interested in.

Executive Chef
American Dining Creations —Portland, ME
Culinary Degree, certification from an accredited culinary association or bachelor’s degree in hospitality, Restaurant or Business.
Quick Apply
Executive Chef
The Press Hotel —Portland, ME
Onsite, we offer over 100 guest rooms with varying room types, a hyper-local full-service restaurant - Union, and our lobby cafe and bar - Inkwell, as well as…
Quick Apply

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Executive Chef
Confidential —Columbus, OH
Culinary degree or relevant certification preferred. Excellent leadership qualities with the ability to motivate and develop culinary teams.
From $90,000 a year
Quick Apply
5d
Executive Sous Chef
Tucci's Italian Steakhouse —Dublin, OH
Assist in inventory, ordering, and cost control. *Minimum 3+ years* of culinary leadership experience in a *high-volume kitchen*.
$70,000 - $80,000 a year
Quick Apply
5d

Show more jobs in cities nearby

I want to receive the latest job alert for chef manager in freeport, me

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Kitchen Lead

Maine Beer Company -
Freeport, ME

Apply Now

Job Details

Full-time

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Vision insurance
Life insurance

Qualifications

Employee relationship building
Cross-functional collaboration
Cross-functional communication

Full Job Description

Description:

The Kitchen Shift Lead supports the Head Chef and Sous Chef in the day-to-day operation of the kitchen. This role serves as the primary point of contact during the absence of the Head Chef or Sous Chef and helps ensure smooth kitchen operations through leadership, training, quality control, and adherence to established procedures. The Kitchen Shift Lead reports directly to the Head Chef and Sous Chef.

Maine Beer Company's full-time benefits package includes fully paid health insurance, company-sponsored dental and vision insurance, at least three weeks of paid vacation, employer-paid disability and life insurance, employer-paid Maine Paid Family and Medical Leave (ME PFML), employer 401(k) contributions regardless of employee participation, and more.

Duties and Responsibilities:

Foster a positive work environment by modeling and promoting Maine Beer Company's core values
Provide leadership, direction, and support to kitchen team members during each shift.
Ensure all food is prepared, cooked, and plated to established quality and presentation standards.
Serve as the primary communication link between the kitchen and the Tasting Room staff.
Train and onboard new employees while providing ongoing coaching and development for existing team members.
Assist with ordering food, beverages, and kitchen supplies as needed.
Open and close the kitchen according to established procedures.
Monitor food quality, cleanliness, and operational standards throughout each shift.
Communicate employee performance, concerns, and operational feedback to the Head Chef or Sous Chef.

Requirements:

Previous experience in a professional kitchen or food preparation role required.
Prior leadership or personnel management experience preferred.
Excellent communication, teamwork, and interpersonal skills.
Ability to maintain a positive attitude and contribute to a collaborative work environment.
Availability to work weekends and other shifts as needed.
Ability to remain on your feet for the duration of a shift.
Ability to lift up to 50 pounds.
Experience with pizza and wood-fired cooking is a plus, but we are willing to train the right candidate.

Apply Now

Refine Your Search

chef manager jobs in freeport, me

Kitchen Lead

Executive Chef

Kitchen Manager

Kitchen Manager

Executive Chef

Kitchen Manager

Assistant Kitchen Manager

Executive Chef - 58 Culinary

Kitchen Lead & Events Sous Chef

Kitchen Manager

Kitchen Manager

Kitchen Manager

Lead Baker/Cook

Head Pastry Chef - Not a Bakery

Lead Cook

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for chef manager in freeport, me

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected