Top 246 Kitchen manager Jobs in Freeport

Kitchen Manager (overnight)
Uncle Gs Management Corp. —Massapequa, NY
- $75,000 - $95,000 a year
- Weekends as needed
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
8d
School Head Chef
The Renaissance Charter School —Jackson Heights, NY
- $62,000 - $78,000 a year
- Overtime
- School experience
- Culinary experience
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Head Chef
Oak and Vine —Glen Cove, NY
- $85,000 - $110,000 a year
- Full-time
- Hospitality
- ServSafe
- Mentoring
Quick Apply
11d
Kitchen Manager (overnight)
Uncle Gs Management Corp. —Smithtown, NY
- $75,000 - $95,000 a year
- Weekends as needed
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
7d
Assistant Kitchen Manager/High Potential Kitchen Manager
Dave & Buster's —Westbury, NY
- $19.95 - $30.00 an hour
- Weekends as needed
- Mid-level
- 21 years or older
- Restaurant
Regional Kitchen Manager
Pura Vida Miami —New York, NY
- $100,000 - $110,000 a year
- Full-time
- 5 years
- Mentoring
- Computer skills
- Health insurance
- Dental insurance
Quick Apply
11d
Executive Chef / Kitchen Manager
PF Changs —Huntington Station, NY
- $98,000 - $118,000 a year
- Urgently hiring
- Spanish
- Ability to walk for extended periods
- English
- Paid training
- Health insurance
Quick Apply
8d
Culinary Supervisor
Catholic Health —Freeport, NY
- $30.28 - $43.26 an hour
- Computer literacy
- HIPAA
- Mid-level
- Health insurance
- Tuition reimbursement
9d
Manager Onboard Culinary Programs
JetBlue Airways Corporation —Long Island City, NY
- $114,000 - $170,000 a year
- Extended hours
- Hybrid work
- Spanish
- ServSafe
- Pass drug screening
- Employee stock purchase plan
- Disability insurance
2d
PATIENT FOOD SERVICES MANAGER
Morrison Healthcare —Oceanside, NY
- $85,000 - $95,000 a year
- Full-time
- Acute care
- Background check
- Hospital
- Commuter assistance
- Paid parental leave
Quick Apply
13d
Director, Culinary Development - Lifestyle
Hyatt Lifestyle Group New York Hub —New York, NY
- $180,500 - $199,500 a year
- Full-time
- ServSafe
- Hotel
- Presentation skills
- Health insurance
- Dental insurance
Kitchen Manager
Hillstone Restaurant Group —New York, NY
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
Quick Apply
Kitchen Manager
Texas Roadhouse —Deer Park, NY
- $66,300 - $73,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Manager
Impact Kitchen —New York, NY
- $90,000 - $110,000 a year
- Extended hours
- Hospitality
- 3 years
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
Kitchen manager
Krischs —Massapequa, NY
- $49,964.73 - $60,172.58 a year
- Full-time
- Cooking
- Mid-level
- Supervising experience
Quick Apply
6d
Culinary Operations Manager/Chef
El Califa de Leon —Manhattan, NY
- $65,000 - $70,000 a year
- Full-time
- Spanish
- Restaurant management
- Cooking
- Paid time off
Quick Apply
13d
Assistant Kitchen Manager
Uncle Gs Management Corp. —North Babylon, NY
- $20 - $25 an hour
- 8 hour shift
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
8d
Remote Key Account Manager - Food Service - Northeast USA - READ JOB DESCRIPTION BEFORE APPLYING
Confidential —New York, NY
- $70,000 - $85,000 a year
- Full-time
- Background check
- English
- Mid-level
Quick Apply
10d
Chef Manager/ GM (Long Island)
Metz Culinary Management —New York, NY
- $75,000 - $85,000 a year
- Full-time
- School experience
- Mid-level
- Cash register
- Health insurance
- 401(k)
Quick Apply
Lead Kitchen Designer
Doca NYC —New York, NY
- $60,000 - $80,000 a year
- Full-time
- AutoCAD
- Schematics
- Construction site
- Paid time off
Quick Apply

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Kitchen Manager (overnight)

Uncle Gs Management Corp.
Massapequa, NY

Quick Apply

Job Details

Full-time
$75,000 - $95,000 a year
8 days ago

Benefits

Health insurance
Dental insurance
Vision insurance

Qualifications

Food service health code compliance
English
High school diploma or GED
Managing kitchen staff
Team motivation (leadership skill)

Full Job Description

Overnight Kitchen Manager (10:00pm-8:00am)

Our marketplace is seeking a Kitchen Manager (overnight hours of 10pm-8:00am) for its very busy kitchen operations! This newly crafted position as Overnight Kitchen Manager will supervise kitchen duties by managing the pantry, inventory, controlling how food is stored and prepared. This individual will supervise a team of Overnight Kitchen Clerks and Grab and Go Clerks.

Responsibilities

Ensuring that all food items and products are stored, prepared and served based on the restaurant’s recipe, preparation and portion standards
Evaluating and disciplining kitchen personnel accordingly and making employment and termination decisions
Ordering kitchen materials and ingredients based on the menu and market demand
Supervising food preparation in the kitchen and ensuring that customers are satisfied
Maintaining clean working environments and making sure that employees follow the restaurant’s preventive maintenance measures
Maintaining adequate inventory levels and conducting weekly inventories
Working with various department managers to create menu items, pricing and establishing portion sizes of each meal
Scheduling shifts by business hours, days, and occasions
Overseeing the training of employees to ensure the safe operation of kitchen equipment and utensils and the proper handling of heavy items and hazardous materials.
Other duties and functions as assigned

Food Safety

Oversee the quality food, oversee inventory, supply, and QA processes in the restaurant.
Ensure that food safety and security standards are met and adhered to consistently by team members
Store food products in compliance with safety practices (e.g., in refrigerators, storage room, etc.)
Manage and maintain food safety standards at all times

Requirements

HS Diploma or equivalent; a Culinary Degree/training is preferrable
5-7 years of experience managing a kitchen in a fast paced kitchen
Ability to work a varying schedule including nights/weekends/holidays
Must be self motivated with the ability to motivate and lead a team
Must be able to speak, read and understand the English language
Excellent verbal, written, and communication skills
Food Safety Certification

We offer an excellent salary and benefits package including medical, dental, vision, 401(K) 50% lunch discount, 25% shopping discount and much more!

Working Conditions

Most of the time is spent moving about continuously on hard surfaces. There may be a need to frequently position oneself to examine and/or scan merchandise, including bending, climbing, crawling, handling, pulling, reaching, and stooping.
May require lifting objects up to 30 pounds. May require lifting and moving heavy and/or awkward objects more than 30 pounds with assistance.
Usually in a comfortable indoor environment surrounded by moving machinery and/or loud equipment that may require shouting in order to be heard. There could be exposure to temperature extremes from freezers, ovens, and/or coolers.
There may be occasional exposure to cleaning agents, sharp objects/industrial equipment necessary to perform job duties and functions.

Pay: $75,000.00 - $95,000.00 per year

Quick Apply

Refine Your Search

kitchen manager jobs in freeport

Kitchen Manager (overnight)

School Head Chef

Head Chef

Kitchen Manager (overnight)

Assistant Kitchen Manager/High Potential Kitchen Manager

Regional Kitchen Manager

Executive Chef / Kitchen Manager

Culinary Supervisor

Manager Onboard Culinary Programs

PATIENT FOOD SERVICES MANAGER

Director, Culinary Development - Lifestyle

Kitchen Manager

Kitchen Manager

Kitchen Manager

Kitchen manager

Culinary Operations Manager/Chef

Assistant Kitchen Manager

Remote Key Account Manager - Food Service - Northeast USA - READ JOB DESCRIPTION BEFORE APPLYING

Chef Manager/ GM (Long Island)

Lead Kitchen Designer

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