Top 2758 Food safety manager Jobs in Fullerton Ca

Environmental Heath & Safety Leader - Food Manufacturing
Newport Meat Company —Irvine, CA
- $98,800 - $148,200 a year
- Full-time
- Spanish
- English
- Research
- Work from home
QA Manager - Food Manufacturing
Astrix Technology Group —Anaheim, CA
- $80,000 - $100,000 a year
- Mid-level
- Supervising experience
- Bachelor's degree
Quick Apply
10d
Quality & Food Safety Manager
Dr Smoothie Brands Inc —Fullerton, CA
- $130,000 - $140,000 a year
- 5 years
- Master's degree
- Analysis skills
Quick Apply
Food Safety Compliance & Culture Manager
Ventura Foods —Irvine, CA
- $101,914.10 - $159,871.32 a year
- Remote
- Bachelor of Science
- 3 years
- Bachelor's degree
- Profit sharing
- Paid holidays
Part-Time GMP & HACCP Manager
Breadmasters Ara-Z Inc —Commerce, CA
- $35 - $45 an hour
- Part-time
- Hybrid work
- Mid-level
- Manufacturing
- Communication skills
Quick Apply
8d
Sous Chef
AhbA —Costa Mesa, CA
- $70,000 - $80,000 a year
- Weekends as needed
- 6 years
- Customer service
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
Quality Assurance Supervisor
FiveStar Gourmet Foods, Inc. —Rancho Cucamonga, CA
- $75,000 - $80,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
9d
General Manager - Restaurant
EL GALLO GIRO —Orange County, CA
- $75,000 - $90,000 a year
- Full-time
- Background check
- 18 years or older
- Spanish
- Paid training
- Health insurance
Quick Apply
Assistant General Manager
The Win-Dow —Long Beach, CA
- $75,000 - $80,000 a year
- Weekends as needed
- Fast casual restaurant
- Sanitation
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
9d
Assistant General Manager (AGM)
Pitfire Pizza —Costa Mesa, CA
- $73,000 - $78,000 a year
- Full-time
- ServSafe
- Mid-level
- US work authorization
- Paid training
- Health insurance
Quick Apply
9d
Restaurant Manager
Walt's Wharf —Seal Beach, CA
- From $70,500 a year
- Full-time
- Background check
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
General Manager - Restaurant
Buffalo Wild Wings —Los Angeles, CA
- $75,000 - $90,000 a year
- Weekends as needed
- Hospitality
- Bar
- Management
- Health insurance
- Dental insurance
Quick Apply
Kitchen Operations and Fulfillment Manager
Imperia Caviar —Los Angeles, CA
- $60,000 - $80,000 a year
- Weekends as needed
- Hospitality
- 5 years
- High school diploma or GED
- Health insurance
- Paid time off
Quick Apply
Operations Manager
California Dinner Entertainment, LLC. —Buena Park, CA
- $30 - $35 an hour
- Weekends as needed
- Mid-level
- Mentoring
- In-person
- Paid holidays
- Relocation assistance
Quick Apply
Business Development Manager
PRECISION REFRIGERATION AND AIR CONDITIONING INC —South El Monte, CA
- $48.08 - $60.10 an hour
- Full-time
- 5 years
- ERP systems
- Travel
- AD&D insurance
- Paid holidays
Quick Apply
Restaurant Assistant Manager
Gen Korean BBQ —Cerritos, CA
- $20 - $24 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
OPERATIONS ASSISTANT MANAGER
Confidential —Rosemead, CA
- From $70,000 a year
- Weekends as needed
- Inventory management
- Merchandising
- Mid-level
- Paid time off
Quick Apply
Assistant Manager in Training (Gen Tustin)
Gen Korean BBQ —Tustin, CA
- $21 - $24 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager - Upscale Restaurant
Saint & Second —Long Beach, CA
- $23 - $29 an hour
- Weekends as needed
- Background check
- ServSafe
- Computer literacy
- Paid training
- Health insurance
Quick Apply
Quality Assurance Supervisor
Jessie Lord Bakery, LLC —Torrance, CA
- $65,000 - $70,000 a year
- Full-time
- Bachelor of Science
- Mid-level
- 3 years
Quick Apply

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Environmental Heath & Safety Leader - Food Manufacturing

Newport Meat Company -
Irvine, CA

Apply Now

Job Details

Full-time
$98,800 - $148,200 a year

Benefits

Work from home

Qualifications

Program management
English
Research

Full Job Description

Job Summary:

The responsibility of this role is to provide intermediate-level site EHS expertise to assigned business units, support the field safety team, and partner with EHS function to implement the global EHS management system.

FULL TIME ONSITE in Irvine California (not hybrid or remote)

The role aims to accomplish the following:

Supporting their sites in executing on various EHS processes including: EHS-related training, environmental compliance, occupational health and safety, workers’ compensation, transportation safety, contractor management, and business continuity. Identifying, assessing, and controlling workplace hazards.

Escalating resistance/challenges to leadership and direct line manager to facilitate problem solving.

Duties and Responsibilities:

Execute injury prevention programs/initiatives to motivate and influence the creation of a world class safety culture and minimize injury risk.
Identify, assess, and control site-level hazards, including supporting Supervisors and direct line leaders in the investigation of incidents and completion of detailed incident investigation reports with root cause analyses.
Manage, deliver, and track compliance training programs as required by both regulatory agencies and Sysco policy. Identify gaps and opportunities for training compliance and delivery based on injury trends, KPIs, and risk assessments.
Support the workers’ compensation claims process by completing OSHA determinations, identifying gaps in claims management, and promoting safe and early return to work as well as any other requirements related to general liability, motor vehicle, and property damage claims.
Partner and collaborate with all functional leaders to influence and help manage EHS resources, projects, and business decisions.
Provide input on the design of standardized safety systems, policies, training, campaigns and programs to reduce corporate and human capital risk, and ensure compliance with federal, state, and local laws.
Support environmental compliance and claims programs (workers compensation, general liability, motor vehicle, property damage).

Education Required:

Bachelor’s degree with major course work in EHS, risk management safety/industrial/quality/ environmental engineering or a closely related field is required.

Education Preferred:

Master’s Degree with major course work in EHS, risk management safety/industrial/quality/ environmental engineering or a closely related field is preferred.

Experience Required:

3+ years of EHS program management experience with large national or multi-national companies with multiple sites.

Experience Preferred:

3-6 years of progressive EHS program management experience with large national or multi-national companies with multiple sites.

Licenses/Certification Required:

Associate Safety Professional (ASP) designation or ability to acquire designation within 1 year is preferred.

Licenses/Certification Preferred:

Certified Safety Professional (CSP) designation, Certified Industrial Hygienist (CIH) or other professionally recognized certifications in EHS (ISO 14001/ISO 45001) are highly desirable.

Technical Skills and Abilities:

Strong background in and knowledge of federal, state, provincial, and local EHS requirements and industry standards/best practices (i.e. acts, regulations, codes, standards and case law), or ability to quickly learn same.
Strong skills in thoroughly researching regulatory and company requirements, and succinctly summarizing those requirements in simple language that is understandable to those outside of the EHS function.
Excellent communication and interpersonal skills; ability to interact and influence effectively with all levels of management, employees, and customers and union members.
Understanding of culture building practices and strategy.
Actively drives performance and vehemently strives to solve problems and follow projects through to completion.
Confidence to ask for support (site/functional leadership) when faced with resistance, budgetary limitations, personal conflicts, or when the situation would otherwise benefit from it.
Ability to coordinate planning and collaboration with other business functions in a way that is mutually beneficial and drives continuous improvement.
Ability to drive a strong EHS philosophy and implement programs designed to effectively change behavior and prevent injury using data and research-driven methods.
Ability to analyze and independently resolve a variety of difficult situations and problems using timely decision making.
Actively drives performance and vehemently strives to strategically solve problems and follow projects through to completion.
Ability to analyze and independently resolve a variety of difficult situations and problems using timely decision making.
Adapts well to and initiates change in the organization.

Language Requirements:

English Required; Bilingual in Spanish highly valued.

Physical Demands:

Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions of this job.

The ability to sit, stand, drive, travel by air, walk and use hands and fingers to operate a computer keyboard, mouse, and telephone to talk and hear for 8 hours per day.
The ability to frequently sit and reach with hands and arms.
The ability to occasionally lift and/or move up to 40 pounds.

Travel Requirements:

Must be able to travel to Sysco facilities in US up to 50% of the time.

Work Environment:

Must be able to utilize office equipment such as desktop/notebook computers, copiers, printers, scanners, telephones, and calculators.
The noise level in the work environment is usually moderate.
Must be able to work in various indoor, outdoor, freezer and cooler climates and driving conditions for a 24 hour, 7 days a week operation.
Occasional work from home.

#LI-GR1

#LI-ONSITE

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Refine Your Search

food safety manager jobs in fullerton ca

Environmental Heath & Safety Leader - Food Manufacturing

QA Manager - Food Manufacturing

Quality & Food Safety Manager

Food Safety Compliance & Culture Manager

Part-Time GMP & HACCP Manager

Sous Chef

Quality Assurance Supervisor

General Manager - Restaurant

Assistant General Manager

Assistant General Manager (AGM)

Restaurant Manager

General Manager - Restaurant

Kitchen Operations and Fulfillment Manager

Operations Manager

Business Development Manager

Restaurant Assistant Manager

OPERATIONS ASSISTANT MANAGER

Assistant Manager in Training (Gen Tustin)

Restaurant Manager - Upscale Restaurant

Quality Assurance Supervisor

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