Top 162 Baker Jobs in Fulton County, Ga

Head Baker Chef
ROSETTA BAKERY —Atlanta, GA
- From $23 an hour
- Full-time
- Background check
- English
- Bakery
- Store discount
- Health insurance
Quick Apply
Baker/Cupcake Decorator - Weekend Plus Some Weekdays
Smallcakes Cupcakery - Smyrna —Smyrna, GA
- $14 - $18 an hour
- Part-time
- Heavy lifting
- Customer service
- Mid-level
- Employee discount
- Flexible schedule
Quick Apply
Baker/Cake Decorator - Weekday Shift
Smallcakes Cupcakery - Smyrna —Smyrna, GA
- $14 - $18 an hour
- Part-time
- Heavy lifting
- Inventory management
- Customer service
- Employee discount
- Flexible schedule
Quick Apply
Pastry Chef for Michelin Star Japanese Restaurants
Brush Sushi —Atlanta, GA
- $17 - $19 an hour
- 8 hour shift
- In-person
- Restaurant experience
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Pastry Sous Chef
Atlas —Atlanta, GA
- Full-time
- No high school diploma
- English
- Mid-level
- Health insurance
- Opportunities for advancement
Quick Apply
Baker and Packager Associate
Sam's Club —Marietta, GA
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Overnight Baker
Sugar Shane’s —Atlanta, GA
- $15 - $18 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Bakery
- Flexible schedule
Quick Apply
7d
Cake Decorator
Sam's Club —Duluth, GA
- $19 - $27 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Bakery Decorator
Henri's Bakery & Deli —Atlanta, GA
- $18 - $20 an hour
- 8 hour shift
- No education required
- Basic math
- Ability to lift 50 pounds
- Paid training
- Paid time off
Quick Apply
14d
Baker
JenChan's —Atlanta, GA
- $18 - $26 an hour
- Part-time
- Customer service
- In-person
- Communication skills
- Health insurance
- Paid time off
Quick Apply
Baker
Kupcakerie —East Point, GA
- $14 - $18 an hour
- Email
- Mid-level
- Bakery
- Food service
- Opportunities for advancement
Pastry Chef - Zoo Atlanta
PROOF OF THE PUDDING —Atlanta, GA
- $20 - $26 an hour
- Part-time
- ServSafe
- Customer service
- Mid-level
- On-the-job training
- Opportunities for advancement
Froster
Nothing Bundt Cakes #195 —Smyrna, GA
- $11 - $12 an hour
- Part-time
- Bakery
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
BAKER
Einstein Bros. Bagels —Atlanta, GA
- No nights
- Background check
- 18 years or older
- Driver's License
- Paid time off
- Employee assistance program
13d
Baker
SSRG Cake, LLC - 07 —Atlanta, GA
- Ability to lift 50 pounds
- Bakery
- Entry level
Quick Apply
Froster
Nothing Bundt Cakes #83 —Sandy Springs, GA
- $15 an hour
- Part-time
- Bakery
- Entry level
- 401(k)
- Paid time off
Quick Apply
Lead Baker
Honeysuckle Biscuits & Bakery —Kennesaw, GA
- $12 - $15 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Bakery
- Employee discount
- Flexible schedule
Quick Apply
8d
Pastry Cook
ATLAS —Atlanta, GA
- 8 hour shift
- Hospitality
- Customer service
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Pastry Cook
The Salty —Atlanta, GA
- From $13 an hour
- Part-time
- English
- Ability to lift 50 pounds
- Bakery
- Paid parental leave
- Health savings account
Quick Apply
3d
Baker I
Georgia Tech —Atlanta, GA
- $16.00 - $18.57 an hour
- Weekends as needed
- Background check
- ServSafe
- High school diploma or GED

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Head Baker Chef

ROSETTA BAKERY
Atlanta, GA

Quick Apply

Job Details

Full-time
From $23 an hour

Benefits

Store discount
Health insurance
401(k)
Paid time off
Employee discount
Flexible schedule

Qualifications

Bakery
Bread making
Teamwork
Operations management
Shift management
English
Managing kitchen staff
Baked goods production
Food ordering
Leadership
Financial acumen
Team motivation (leadership skill)

Full Job Description

Rosetta Bakery has been conceived with the intent to be an official ambassador of the

Italian art of baking, a genuine mix of history, highest quality ingredients exclusively

made in Italy and timeless traditions. Rosetta Bakery is all about the quality of the

ingredients and the highest standard in terms of production.

Rosetta Bakery is currently looking for a motivated Baker Chef to join our team in

Atlanta. The ideal candidate will have prior experience in pastry and baking by

performing tasks while leading the staff in preparing quality and consistent products.

Works to continually improve guest and employee satisfaction while maintaining the

operating budget. Leads and develops team to improve results while maintaining

standards. Must ensure sanitation and food standards are achieved.

Plan and oversee the production and presentation of all breads, morning pastries

and desserts.

Recognizes superior quality products, presentations, and flavor.
Maintains food

preparation handling and correct storage standards. Maintains purchasing,

receiving, and food storage standards. Supports procedures for food & beverage

portion and waste controls. Follows proper handling and right temperature of all food

products. Supervises pastry preparation and ensures compliance with all Food &

Beverage policies, standards, and procedures.

Ensures compliance with all applicable laws and regulations. Assists in determining

how food should be presented and creates decorative food displays.

Utilizes interpersonal and communication skills to lead, influence, and encourage

others; advocates sound financial/business decision making; demonstrates

honesty/integrity; leads by example.

Leads shifts while personally preparing food items and executing requests based on

required specifications.

Supervises and coordinates activities of cooks and workers engaged in food

preparation.

Supervises and manages employees. Manages all day-to-day operations.

Understands employee positions well enough to perform duties in employees'

absence.

Provides information to supervisors, co-workers, and subordinates by telephone, in

written form, e-mail, or in person.

Utilizes interpersonal and communication skills to lead, influence, and encourage

others; advocates sound financial/business decision making; demonstrates

honesty/integrity; leads by example.

Certification of culinary training or apprenticeship program. 10 years'

experience in a similar position.

Knowledge of federal, state, and local laws and regulations as it relates to food

handling and food production.

Strong business communication and presentation skills in English and Italian (Plus),

both verbal and written. Knowledge of a second language is desirable.

Proven leadership experience.Why work at Rosetta!
Positive teamwork environment, where everyone is welcome! Doing the best in

everything we do, providing a top-notch experience not only to our customers but

also to our team members. Management presence and open-door policy, treating

everyone with dignity and respect.

Providing competitive compensation
Weekly pay via direct deposit
One Weeks of paid earned time off upon completion of 1 year, you begin to accrue

time on 1 week, can use accrued time upon completion of 180 days of

employment with 4-week notice provided.

Immediate interview upon resume submission
Meal plan available for all, discount on your favorite Rosetta treats!

Rosetta is An Equal Opportunity Employer M/F/D/V & Drug-Free Workplace. Must be

legally authorized to work in the United States.

Pay: From $23.00 per hour

Benefits:

401(k)
Employee discount
Flexible schedule
Health insurance
Paid time off
Store discount

Experience:

Bread making: 6 years (Required)
kitchen lead: 4 years (Required)

Ability to Commute:

Atlanta, GA 30305 (Required)

Work Location: In person

Quick Apply

Refine Your Search

baker jobs in fulton county, ga

Head Baker Chef

Baker/Cupcake Decorator - Weekend Plus Some Weekdays

Baker/Cake Decorator - Weekday Shift

Pastry Chef for Michelin Star Japanese Restaurants

Pastry Sous Chef

Baker and Packager Associate

Overnight Baker

Cake Decorator

Bakery Decorator

Baker

Baker

Pastry Chef - Zoo Atlanta

Froster

BAKER

Baker

Froster

Lead Baker

Pastry Cook

Pastry Cook

Baker I

I want to receive the latest job alert for baker in fulton county, ga

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