Top 351 Restaurant manager Jobs in Gaffney, Sc

Chef Manager
Confidential —Grover, NC
- $70,000 - $78,000 a year
- Full-time
- Mid-level
- Supervising experience
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Popeyes General Manager 2
PSP OPS LLC —Gaffney, SC
- Up to $35 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
General Manager
Moe's Southwest Grill —Spartanburg, SC
- $65,000 - $100,000 a year
- Full-time
- Microsoft Word
- Background check
- Sales
Quick Apply
General Manager
7 Brew —Shelby, NC
- $52,000 - $68,000 a year
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Driver's License
Quick Apply
1d
Front of House Manager
Rigsby’s Smoked Burgers and Wings —Spartanburg, SC
- Full-time
- No education required
- Restaurant management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Manager
Chick-fil-A —Gaffney, SC
- 12 hour shift
- Customer service
- Mid-level
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Quick Apply
Restaurant Hospitality Manager
Applebee's —Gaffney, SC
- $45,000 - $55,000 a year
- Full-time
- Hospitality
- Mid-level
- Relocation assistance
- Health insurance
Quick Apply
General Manager
Firehouse Subs —Gaffney, SC
- Weekends as needed
- No education required
- Fast casual restaurant
- Ability to lift 50 pounds
Quick Apply
Service Manager
Texas Roadhouse —Spartanburg, SC
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Restaurant Manager
Texas Roadhouse —Spartanburg, SC
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Restaurant Assistant General Manager
Applebee's —Boiling Springs, SC
- $50,000 - $60,000 a year
- Full-time
- Casual dining restaurant
- Restaurant management
- Mid-level
- Relocation assistance
- Health insurance
Quick Apply
Stand Manager - Gaffney, SC
Piedmont Beverage LLC —Gaffney, SC
- $2,115.38 a month
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Continuous improvement
Quick Apply
Restaurant Manager
Wendy's —Gaffney, SC
- Full-time
- Sales
- Writing skills
- English
- Paid holidays
- Health insurance
Quick Apply
General Manager
Sonic Drive In —Forest City, NC
- Up to $100,000 a year
- Weekends as needed
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
Restaurant General Manager
Rigsby’s Smoked Burgers and Wings —Spartanburg, SC
- Full-time
- Computer literacy
- Mid-level
- Team management
- Paid training
- Health insurance
Quick Apply
Restaurant General Manager
Taco Bell —Gaffney, SC
- $60,000 - $80,000 a year
- Full-time
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Tuition reimbursement
Quick Apply
General Manager, Hospitality Lead
Bojangles —Gaffney, SC
- $52,000 - $60,000 a year
- Full-time
- Hospitality
- No education required
- ServSafe
- Paid training
- Health insurance
Quick Apply
General Manager
McDonald’s —Gaffney, SC
- 18 years or older
- Quick service & fast food restaurant
- Senior level
- Paid holidays
- Disability insurance
Hospitality Lead
Bojangles —Gaffney, SC
- $44,000 - $52,000 a year
- Full-time
- No education required
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
Store Manager
Panda Restaurant Group —Spartanburg, SC
- $25.22 - $28.22 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply

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restaurant manager jobs near gaffney, sc

Chef Manager

Confidential
Grover, NC

Quick Apply

Job Details

Full-time
$70,000 - $78,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Referral program
Food provided

Qualifications

Operational cost reduction
Kitchen health and safety standards
Food preparation for special diets
Food service health code compliance
Fine dining experience
Team leadership
Safety regulations
Shift management
Cost control
Team development
Supervising experience
Kitchen cost control
Food safety sanitizing procedures
Inventory tracking for food cost management
Attention to detail
Organizational skills
Materials management in food and beverage
Managing kitchen staff
Accommodating special dietary needs
Restaurant cost management
Safety standard operating procedures
Staff development
Communication with kitchen staff

Full Job Description

Job Summary

We are on the lookout for a passionate and experienced Chef Manager to lead our culinary team. In this role, you will oversee all aspects of food production, kitchen operations, and team management to ensure that our guests receive top-notch dining experiences. The ideal candidate is energetic, detail-oriented, and has a strong background in food service management, fine dining, and catering. Your leadership will drive quality, safety, and efficiency across all culinary activities.

Responsibilities

Manage daily kitchen operations, including food preparation, cooking, and presentation to meet high standards of quality and consistency.
Supervise and mentor kitchen staff, fostering a positive team environment and ensuring effective shift management.
Oversee menu planning and development, incorporating diverse culinary techniques and dietary considerations.
Maintain inventory control and manage food supplies to minimize waste while ensuring sufficient stock for all service needs.
Implement and uphold food safety sanitizing procedures, ensuring compliance with health regulations at all times.
Coordinate catering events and banquet functions, delivering exceptional service from setup through execution.
Monitor food costs and implement cost control measures to optimize profitability without compromising quality.

Requirements

Proven experience in food service management, with a strong background in restaurant or catering environments.
Extensive culinary experience including fine dining, food production, and catering expertise.
Supervising experience with a focus on team leadership and staff development.
Knowledge of inventory management, cost control, and kitchen safety protocols.
Familiarity with food handling regulations, sanitizing procedures, and dietary accommodations.
Strong organizational skills with the ability to manage multiple priorities efficiently.
Excellent communication skills to coordinate effectively with staff and ensure seamless service delivery.

Join us as a Chef Manager where your culinary expertise and leadership will inspire your team to deliver outstanding dining experiences every day!

Pay: $70,000.00 - $78,000.00 per year

Benefits:

401(k)
Dental insurance
Food provided
Health insurance
Paid time off
Referral program
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in gaffney, sc

Chef Manager

Popeyes General Manager 2

General Manager

General Manager

Front of House Manager

Manager

Restaurant Hospitality Manager

General Manager

Service Manager

Restaurant Manager

Restaurant Assistant General Manager

Stand Manager - Gaffney, SC

Restaurant Manager

General Manager

Restaurant General Manager

Restaurant General Manager

General Manager, Hospitality Lead

General Manager

Hospitality Lead

Store Manager

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