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recreational culinary jobs in gales ferry, ct

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  • Sous Chef

    High Bank Distillery Co —Columbus, OH

    The sous chef is responsible for supporting the executive chef in all culinary activities and ensuring the kitchen operates in an. Ability to lead and inspire.

    $50,000 - $60,000 a year

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    6d

  • LucidHealth —Columbus, OH

    We fully pay for and assist with licensing and credentialing. No J-1 or H-1B. Monday-Friday, no evenings, no weekends and no travel options available.

    $450,000 - $1,000,000 a year

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