Top 100 Chefs Jobs in Gallatin, Tn

THE OPTIMIST SOUS CHEF – UP TO $70K/yr. + BONUS (Germantown)
Rocket Farm Restaurants LLC —Nashville, TN
- $55,000 - $70,000 a year
- Full-time
- Management
- Cooking
- Mid-level
- Health insurance
- Dental insurance
8d
Sous Chef
Luogo —Nashville, TN
- $70,000 - $75,000 a year
- Full-time
- Inventory management
- Mid-level
- Administrative experience
- Health insurance
- Paid time off
Quick Apply
Nashville Riverboats Kitchen Manager
Nashville Riverboats —Nashville, TN
- $70,000 - $80,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Leadership
- Free parking
- Health insurance
Quick Apply
Chef de Cuisine
Village Whiskey —Nashville, TN
- $75,000 - $95,000 a year
- Full-time
- Organizational skills
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
5d
Executive Chef
Lyncoya Cafe —Hendersonville, TN
- $80,000 - $85,000 a year
- Full-time
- Customer service
- In-person
- Senior level
- Health insurance
- Paid time off
Quick Apply
Director of Culinary Operations
THE ELIA GROUP LLC —Nashville, TN
- $120,000 - $155,000 a year
- Full-time
- Senior level
- Ability to stand for extended periods
- Leadership
- Health insurance
- Dental insurance
Sous Chef
Earls Nashville —Nashville, TN
- $62,000 - $71,000 a year
- Full-time
- Cooking
- Mid-level
- Mentoring
- Health insurance
- Employee discount
Manager Culinary Innovation
Cracker Barrel Old Country Store —Lebanon, TN
- Full-time
- 5 years
- Writing skills
- Analysis skills
- Employee stock purchase plan
- Disability insurance
Culinary Supervisor
Topgolf —Nashville, TN
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
13d
Preschool Chef
Little Sunshine's Playhouse —Hendersonville, TN
- $16 - $19 an hour
- Part-time
- Preschool
- Organizational skills
- Communication skills
Quick Apply
Executive Chef | Full-Time | The Truth - Music Venue
Oak View Group —Nashville, TN
- $95,000 - $110,000 a year
- Weekends as needed
- ServSafe
- 5 years
- Continuous improvement
- Health insurance
- Dental insurance
9h
Executive Chef
TriStar Summit Medical Center —Hermitage, TN
- Full-time
- Mid-level
- Employee stock purchase plan
- Disability insurance
Quick Apply
Director of Culinary Development
THE ELIA GROUP LLC —Nashville, TN
- $115,000 - $150,000 a year
- Full-time
- Mentoring
- Senior level
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Chef de Cuisine - Uchi Nashville (Come Train with us!)
Uchi Restaurants —Nashville, TN
- Full-time
- Ability to walk for extended periods
- Mid-level
- Children
- Health insurance
- Dental insurance
Sous Chef - Alla Vita - Nashville
Alla Vita - Nashville —Nashville, TN
- $64,000 - $74,000 a year
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Mentoring
- Paid parental leave
- Health insurance
Quick Apply
Senior Sous Chef Commissary
Marriott International, Inc —Nashville, TN
- $79,950 - $100,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Executive Sous Chef
Bluegrass Yacht & Country Club —Hendersonville, TN
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Sous Chef
Vanderbilt University —Nashville, TN
- Full-time
- Microsoft Outlook
- Computer literacy
- Mid-level
Sous Chef
Culaccino Italian Restaurant & Bar —Nashville, TN
- $75,000 - $80,000 a year
- Full-time
- Culinary experience
- Restaurant management
- Cooking
- Health insurance
- Dental insurance
Quick Apply
8d
Sous Chef, Bridgestone Arena
Delaware North —Nashville, TN
- $56,900 - $76,800 a year
- Weekends as needed
- Mid-level
- 3 years
- Leadership
- Paid parental leave
- Paid holidays

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THE OPTIMIST SOUS CHEF – UP TO $70K/yr. + BONUS (Germantown)

Rocket Farm Restaurants LLC -
Nashville, TN

Apply Now

Job Details

Full-time
$55,000 - $70,000 a year
8 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Parental leave
Vision insurance
Life insurance

Qualifications

Management
Food service purchasing
Team leadership
Cooking
Mid-level
Kitchen management
Managing kitchen staff
Food ordering
Delegation

Full Job Description

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!

The Optimist brings a menu of casual, wood-fired fare to Nashville’s Germantown neighborhood, transporting landlocked Tennesseans coast side to experience fresh, sustainably sourced seafood.

The Optimist is looking for an enthusiastic Sous Chef to come aboard!

The Sous Chef manages the hourly, back-of-house staff and assists in the day-to-day operations of all areas of the kitchen including production, prep, special and private events, stewarding, purchasing and receiving. He/she will have a strong understanding and knowledge of various cooking methods and preparation techniques, ensuring all food is properly prepared and presented to guests in a timely manner. The Sous Chef will be able to effectively and professionally lead the kitchen in the absence of the Executive Chef. The ideal candidate is a natural leader with the drive and ability to maintain a cohesive team, while efficiently delegating and working calmly under pressure. 3-years of progressive culinary experience preferred, one of which in a Lead Cook or Sous Chef position. Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!

Competitive salary: $55,000 – $70,000/yr. DOE + generous quarterly bonus program

Full benefit eligibility after 30-days of employment:

Major Medical, Dental, Vision, Life Insurance

As a valued member of our team, you will also receive:

A supportive culture and ethical work environment
Dynamic performance-based raises and promotions
Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance
Significant Long-term Retention bonuses
Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day
50% discount at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park
Rocket Farm University: specialized leadership classes and personalized support for career advancement
Employee-led Mentorship programs, Advisory Council and Safety Committee

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Apply Now

Refine Your Search

chefs jobs in gallatin, tn

THE OPTIMIST SOUS CHEF – UP TO $70K/yr. + BONUS (Germantown)

Sous Chef

Nashville Riverboats Kitchen Manager

Chef de Cuisine

Executive Chef

Director of Culinary Operations

Sous Chef

Manager Culinary Innovation

Culinary Supervisor

Preschool Chef

Executive Chef | Full-Time | The Truth - Music Venue

Executive Chef

Director of Culinary Development

Chef de Cuisine - Uchi Nashville (Come Train with us!)

Sous Chef - Alla Vita - Nashville

Senior Sous Chef Commissary

Executive Sous Chef

Sous Chef

Sous Chef

Sous Chef, Bridgestone Arena

I want to receive the latest job alert for chefs in gallatin, tn

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