Top 492 Of culinary Jobs in Gallatin, Tn

Baker
Breeden's Orchard —Mount Juliet, TN
- Part-time
- Up to 50% travel
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Yarzin-Sella | Hospitality Roles
Yarzin Sella —Gallatin, TN
- Full-time
- Hospitality
- Entry level
Quick Apply
Dishwasher (DMO)
Yarzin Sella —Gallatin, TN
- $17 - $18 an hour
- Full-time
- Customer service
- Ability to walk for extended periods
- English
- Paid holidays
- Opportunities for advancement
Cook
Little Hats Market —Gallatin, TN
- $17 - $20 an hour
- Part-time
- No education required
- High school diploma or GED
- Organizational skills
- Paid training
- Paid time off
Quick Apply
12d
Prep Cooks
O'Charley's Team Members —Gallatin, TN
- Part-time
- Casual dining restaurant
- Cooking
- Entry level
- Health insurance
- 401(k)
Quick Apply
Dishwasher
LongHorn Steakhouse —Gallatin, TN
- Restaurant
- Entry level
- Kitchen
Assistant General Manager, Bridgestone Arena
Delaware North —Nashville, TN
- $104,100 - $140,500 a year
- Weekends as needed
- 5 years
- Senior level
- Leadership
- Paid parental leave
- Paid holidays
Pastry Chef
Tennessee Grasslands LLC —Gallatin, TN
- Weekends as needed
- Mid-level
- 3 years
- Team management
Quick Apply
Fine Dining Server
Tennessee Grasslands LLC —Gallatin, TN
- $8.25 an hour
- Full-time
- Entry level
- Paid holidays
- Health insurance
Quick Apply
Restaurant Manager
Tacos el Terry —Nashville, TN
- $55,000 - $70,000 a year
- Weekends as needed
- Sales
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Sous Chef
Tacos el Terry —Nashville, TN
- $55,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
Culinary Server
Maristone of Providence —Mount Juliet, TN
- Part-time
- ServSafe
- Computer literacy
- High school diploma or GED
- 401(k)
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Nashville, TN
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Sous Chef
Jose Andres Group —Nashville, TN
- From $60,000 a year
- Weekends as needed
- Google Workspace
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Restaurant Beverage Manager
Aba —Nashville, TN
- $60,000 - $85,000 a year
- Weekends as needed
- Sales
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Sous Chef
Luogo —Nashville, TN
- $70,000 - $75,000 a year
- Full-time
- Inventory management
- Mid-level
- Administrative experience
- Health insurance
- Paid time off
Quick Apply
Head Sushi Chef
Sushi by Bou Global LLC —Nashville, TN
- $1,400 - $1,700 a week
- Full-time
- Mid-level
- Communication skills
Quick Apply
13d
Restaurant Manager
Jose Andres Group —Nashville, TN
- From $60,000 a year
- Weekends as needed
- Bar
- Google Workspace
- Culinary experience
- Paid training
- Health insurance
Quick Apply
Kitchen Expeditor
Pelato —Nashville, TN
- $22 - $24 an hour
- Weekends as needed
- Hospitality
- Mid-level
- In-person
Quick Apply
3d
ROCKET FARM RESTAURANTS EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (Nashville)
Rocket Farm Restaurants LLC —Nashville, TN
- $85,000 - $120,000 a year
- Full-time
- Mentoring
- Senior level
- Restaurant
- Health insurance
- Dental insurance

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of culinary jobs near gallatin, tn

Baker

Breeden's Orchard
Mount Juliet, TN

Quick Apply

Job Details

Part-time

Qualifications

Bakery experience
Kitchen health and safety standards
Food service health code compliance
Employee relationship building
Baked goods production
Guest rapport building

Full Job Description

We are seeking a talented and passionate Baker to join the Breeden's bakery team. This role is integral to our mission of delivering exceptional hospitality to our guests' including delicious pastries and desserts crafted from farm-fresh ingredients. Your role includes implementing a menu, working with our lead baker to develop new recipes, executing daily production as we create fresh baked treats in our farm bakery. As part of the Breeden's team, you will play a vital role in creating and enhancing new traditions at our historic farm. Join us in creating sweet memories and showcasing the culinary talents that celebrate our orchard's bounty.

Requirements

Responsibilities

Implement pastry recipes and seasonal menu items based on the orchard's offerings
Help execute daily production, preparation and presentation of all food for the farm's bakery
Work with bakery team to ensure timely and efficient service during busy visitor days
Maintain high standards of food safety, sanitation, and cleanliness in the kitchen
Operate kitchen equipment and bakery equipment while ensuring a healthy, safe work environment
Promote the Accident Prevention Program to minimize liabilities and related expenses
Engage with guests by educating them about the ingredients and processes used

Requirements

Experience

Experience as a Baker or in a similar role within the culinary industry.
Working knowledge of pastry techniques and a passion for baked goods and desserts.
Ability to work in a fast-paced environment while maintaining attention to detail.
Strong time management skills and the ability to work collaboratively in a team setting.
Familiarity with food safety standards and best practices for hygiene in food preparation.
Creative mindset with a passion for seasonal and fresh ingredients, especially apples and other fruits.
Excellent communication skills to interact with guests and provide a true farm-to-plate experience.

Competencies

Dealing with Ambiguity: Can effectively cope with change; can shift gears comfortably; can decide and act without having the total picture; isn’t upset when things are up in the air; doesn’t have to finish things before moving on; can comfortably handle risk and uncertainty.
Compassion: Genuinely cares about people; is concerned about their work and non-work problems; is available and ready to help; is sympathetic to the plight of others not as fortunate; demonstrates real empathy with the joys and pain of others.
Composure: Is cool under pressure; does not become defensive or irritated when times are tough; is considered mature; can be counted on to hold things together during tough times; can handle stress; is not knocked off balance by the unexpected; doesn’t show frustration when resisted or blocked; is a settling influence in a crisis.
Interpersonal Skills: Relates well to all kinds of people – up, down, and sideways, inside and outside the organization; builds appropriate rapport; builds constructive and effective relationships; uses diplomacy and tact; can defuse even high-tension situations comfortably.

Abilities

Lifting, pushing, pulling and carrying: These functions are essential primarily because of the heavy production and need to lift food cases (weighing up to 50 lbs.) as well as food and small equipment. Pushing and pulling carts is required. Periodic climbing required.
Bending/kneeling: Regular bending to lift items and supplies. Periodic kneeling.
Mobility: Full range of mobility and the ability to travel 30-50 feet on a regular basis throughout the day.
Continuous standing: During preparation, during service hours or during expediting, usually all day.
Hearing: Must have moderate hearing to hear equipment timers and communicate with other staff.
Vision: Must have excellent vision to see that product is prepared appropriately.
Comprehension skills: Must have moderate comprehension and literacy to read use records and all special requests.

Benefits

Competitive hourly wage based on experience.
Flexible hours, including weekends and holidays during non-peak seasons.

Quick Apply

Refine Your Search

of culinary jobs in gallatin, tn

Baker

Yarzin-Sella | Hospitality Roles

Dishwasher (DMO)

Cook

Prep Cooks

Dishwasher

Assistant General Manager, Bridgestone Arena

Pastry Chef

Fine Dining Server

Restaurant Manager

Sous Chef

Culinary Server

Prep Cook

Sous Chef

Restaurant Beverage Manager

Sous Chef

Head Sushi Chef

Restaurant Manager

Kitchen Expeditor

ROCKET FARM RESTAURANTS EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (Nashville)

I want to receive the latest job alert for of culinary in gallatin, tn

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