Top 68 Kitchen manager Jobs in Gardner, Ks

Lead Cook
American Dining Creations —Baldwin City, KS
- Customer service
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
13d
ROCK'n Restaurant Kitchen Manager
Grinders Pizza, GrindersKC Event Venue & Grinders Stonewall —Lenexa, KS
- $48,000 - $60,000 a year
- Weekends only
- Bar
- Spanish
- Microsoft Excel
- Disability insurance
- Health insurance
Quick Apply
10d
Kitchen Manger/ Chef
Taco Republic —Prairie Village, KS
- $58,000 - $63,000 a year
- Full-time
- Spanish
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Director of Culinary Services Certified Dietary Manager
Azria Health Olathe —Olathe, KS
- Full-time
- Skilled nursing facility
- Pass drug screening
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Kitchen Manager
The Cheesecake Factory —Kansas City, MO
- $60,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
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4d
Culinary Director 9am-5pm $32-41.25 (Full Time)
The Madison Senior Living —Kansas City, MO
- $32.00 - $41.25 an hour
- Full-time
- Microsoft Word
- 18 years or older
- Cooking
- Disability insurance
- Health insurance
Quick Apply
11d
Chef Manager (M-F) - Lenexa, KS
Canteen —Lenexa, KS
- $66,000 - $75,000 a year
- Weekends as needed
- Background check
- School experience
- High school
- Commuter assistance
- Paid parental leave
Quick Apply
5d
Kitchen Manager
Austins Bar and Grill —Olathe, KS
- $50 - $60 an hour
- Weekends as needed
- Bilingual
- Mid-level
- Team management
- Flexible schedule
Kitchen Manager - Lenexa, KS
Stoney River Steakhouse & Grill —Lenexa, KS
- $75,000 - $100,000 a year
- Full-time
- Hospitality
- Mid-level
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
Chef Manager
NEXDINE, LLC —Overland Park, KS
- $75,000 a year
- Full-time
- ServSafe
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Quick Apply
Director of Culinary Services
Addington Place of Prairie Village —Prairie Village, KS
- $65,000 a year
- Background check
- ServSafe
- 5 years
- Paid training
- Paid holidays
Quick Apply
13d
Kitchen Manager
Kona Grill - Kansas City —Kansas City, MO
- $80,000 - $90,000 a year
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Disability insurance
- Health insurance
Quick Apply
12d
Culinary Manager
Bonefish Grill —Leawood, KS
- Bilingual
- Casual dining restaurant
- Customer service
- Dental insurance
- 401(k)
Quick Apply
Kitchen Manager
Carrabba's Italian Grill —Overland Park, KS
- Bilingual
- Hospitality
- Casual dining restaurant
- Dental insurance
- 401(k)
Quick Apply
Kitchen Manager for School Food, M-F No Nights No Weekends!
Taher, Inc —Grandview, MO
- No weekends
- Background check
- Computer literacy
- Mid-level
- Opportunities for advancement
- Food provided
Quick Apply
5d
Food Services Manager
Blue Valley School District —Overland Park, KS
- $19.30 an hour
- Monday to Friday
- Mid-level
- Disability insurance
- Health insurance
Culinary Manager
Topgolf —Overland Park, KS
- Extended hours
- Customer service
- 3 years
- 21 years or older
- Dental insurance
- Vision insurance
FOOD SERVICE MANAGER LEVEL B
DEERFIELD ELEMENTARY —Lawrence, KS
- $20.51 an hour
- Full-time
- Current TB test
- Mid-level
- Children
Head Chef
Upper Crust Food Service —Lawrence, KS
- Full-time
- Background check
- 3 years
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Sous Chef/Kitchen Manager
The Market @ Meadowbrook —Overland Park, KS
- $18 - $21 an hour
- Weekends as needed
- Bilingual
- Casual dining restaurant
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply

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kitchen manager jobs near gardner, ks

Lead Cook

American Dining Creations -
Baldwin City, KS

Quick Apply

Job Details

13 days ago

Benefits

Health insurance
Dental insurance
Employee assistance program
Vision insurance
401(k) matching
Opportunities for advancement
Flexible schedule
Referral program

Qualifications

Grilling
Customer communication

Full Job Description

Pay: - Pay varies by location

Location: Baldwin City, Kansas

Summary:

A Lead Cook with American Dining Creations ensures exceptional dining through accurate and efficient preparation, portion, grilling and presentation of menu offerings. Successful Lead Cooks exhibit strong leadership qualities, promote teamwork, and can multitask while providing exceptional customer service in a fast-paced environment. By supporting the team, providing outstanding service, a smile, and appetizing food, our Lead Cooks create a memorable dining experience for our guests.

Responsibilities:

Lead by example, support the team, and take initiative to streamline and improve dining services.
Cook, grill and serve menu offerings within a designated station.
Utilize a stove top, flat top, open flame grill and other necessary kitchen equipment.
Carries pans, kettles, and trays of food to and from workstations, stove, and refrigerator in accordance with established safety standards.
Prepare and serve food and any goods per guest specifications.
Stores foods in designated areas following standard wrapping, dating, food safety, and rotation procedures.
Retains temperature logs and production records in an efficient manner.
Keep supplies replenished, coolers restocked, and takes inventory as directed.
Set-up and breakdown stations, clean and sanitize equipment, utensils, dishes for designated workstation.
Adhere to all state and local food production, safety, and sanitation regulations.
Remain focused on customer satisfaction through providing excellent service to all guests, clients, and team members.
Listen well and communicate in a professional and friendly manner.
Be efficient and organized.
May operate POS to complete orders, and package “to go” items.
May be assigned other duties and responsibilities as needed.

Qualifications:

Previous experience in a lead kitchen role or a proven background in hospitality/food service, utilizing a flat top or open flame grill.
Basic knife skills a plus.
Ability to learn quickly in a fast-paced, high-volume, high-quality environment.
Self-motivated achiever, eager to learn and interested in taking on additional roles and responsibilities.
Must be dedicated to excellence in hospitality and have a desire to offer a great dining experience.
Ability to cross train and cross utilize skills.
Safety and detail oriented.
This position requires lifting 50lbs, bending, walking, climbing stairs, and standing for scheduled shifts.

About Us:

American Dining Creations is a division of American Food & Vending and one of the largest privately held hospitality service partners in the United States.

At American Dining Creations, we recognize that all corporate and education dining partners are unique. We pride ourselves on creating programs and providing dining services with the strength of a national program and the flexibility and innovation of an industry leader.

We pair superior culinary offerings with outstanding management practices, providing every client with the highest operation standards and flexibility and responding quickly with creative menus, comprehensive concepts, and top-notch service.

Our full range of dining and catering amenities elevates the guest experience by providing outstanding and memorable dining solutions for students, guests, and faculty.

We currently operate nationwide dining accounts, employing over 2,000 people and serving hundreds of thousands daily. Our services include full café dining emphasizing our Fresh Difference culinary philosophy, mobile ordering, catering, events and our grab-and-go program, My Fresh Market. We stand committed to providing true partnership, customization, and 24/7 support.

American Dining Creations Offers:

Weekly Pay
401K with match
Delicious employee meal and beverage during your shift
Employee Referral Bonus Program
Employee Assistance Program
Some positions may include flexible hours and shifts
Eligible employees offered Medical, Prescription, Dental, and Vision Plans
Uniforms and Safety Shoes provided
Learning and advancement opportunities

American Food & Vending is an Equal Opportunity Employer.

Chat with Scout, our virtual hiring assistant to apply for this position right from your mobile device. Text JOB to (315) 803-6049 to get started!

#LI-DNI

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Refine Your Search

kitchen manager jobs in gardner, ks

Lead Cook

ROCK'n Restaurant Kitchen Manager

Kitchen Manger/ Chef

Director of Culinary Services Certified Dietary Manager

Kitchen Manager

Culinary Director 9am-5pm $32-41.25 (Full Time)

Chef Manager (M-F) - Lenexa, KS

Kitchen Manager

Kitchen Manager - Lenexa, KS

Chef Manager

Director of Culinary Services

Kitchen Manager

Culinary Manager

Kitchen Manager

Kitchen Manager for School Food, M-F No Nights No Weekends!

Food Services Manager

Culinary Manager

FOOD SERVICE MANAGER LEVEL B

Head Chef

Sous Chef/Kitchen Manager

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