Top 305 Culinary Jobs in Glastonbury, Ct

Line Cook - Fry/Raw Bar/Pantry
MAXFISH LLC —Glastonbury, CT
- $18 - $20 an hour
- Mid-level
- 2 years
- Kitchen
- Dental insurance
- Paid time off
Quick Apply
Meat Department Butcher
D&D Market —Wethersfield, CT
- $18 - $25 an hour
- Full-time
- Background check
- Culinary experience
- Customer service
- Store discount
- Disability insurance
Quick Apply
Culinary - Chef
Hamister Group, LLC —Glastonbury, CT
- $21 an hour
- Full-time
- High school diploma or GED
- Entry level
- Kitchen
Quick Apply
7d
Head Cook (37.5 Hour) - Valley View Café (Office/On-site)
State of Connecticut - Department of Mental Health & Addiction Services —Middletown, CT
- $56,854 - $73,827 a year
- Urgently hiring
- ServSafe
- Fast casual restaurant
- Writing skills
8d
Line Cook with The Residence at Glastonbury
LCB Senior Living —Glastonbury, CT
- $21 - $23 an hour
- Full-time
- ServSafe
- Customer service
- Ability to walk for extended periods
- Paid holidays
- Dental insurance
Quick Apply
1d
Cook
Glastonbury Center for Health & Rehabilitation —Glastonbury, CT
- Full-time
- High school diploma or GED
- Rehabilitation center
- Entry level
- Retirement plan
Chef - Buckingham Heights
Hamister Group, LLC —Glastonbury, CT
- $21 an hour
- Full-time
- High school diploma or GED
- Entry level
- Kitchen
- Employee discount
Quick Apply
Cook The Residence at Ferry Park
LCB Senior Living —Rocky Hill, CT
- $21 - $24 an hour
- Per diem
- ServSafe
- Customer service
- Ability to walk for extended periods
- Tuition reimbursement
Quick Apply
2d
Linecook
Maggie McFly's —Glastonbury, CT
- From $15 an hour
- Part-time
- Cooking
- Entry level
- Kitchen
COOK (FULL TIME)
Chartwells K12 —Wethersfield, CT
- $20 - $21 an hour
- Urgently hiring
- Background check
- Public school
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
6h
Server The Residence at Glastonbury
LCB Senior Living —Glastonbury, CT
- $17.50 - $20.00 an hour
- Full-time
- Ability to walk for extended periods
- Computer literacy
- Writing skills
- Paid holidays
- Dental insurance
Quick Apply
1d
Director of Dining Services - Loomis Chaffee School
FISD —Windsor, CT
- $100,000 - $110,000 a year
- Full-time
- Background check
- School experience
- Microsoft Excel
- Commuter assistance
- Paid parental leave
Quick Apply
Banquet Cook-Per Diem
Hartford Marriott Downtown —Hartford, CT
- $21 - $24 an hour
- Part-time
- Hotel
- Ability to lift 50 pounds
- Hotel experience
- Paid holidays
- Health insurance
Quick Apply
9d
Banquet Bartender | Part-Time | The Bushnell
Oak View Group —Hartford, CT
- $18 - $20 an hour
- Part-time
- Bar
- Ability to walk for extended periods
- Organizational skills
- 401(k)
- 401(k) matching
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Whole Foods Market —West Hartford, CT
- $17.50 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Banquet Cook
Pond House Cafe —West Hartford, CT
- $22 - $25 an hour
- Part-time
- Mid-level
- High school diploma or GED
- Fair chance
- Paid training
- Paid time off
Quick Apply
1d
Dishwasher The Residence at Glastonbury
LCB Senior Living —Glastonbury, CT
- $17.25 - $20.00 an hour
- Full-time
- Ability to walk for extended periods
- Residential
- Ability to sit for extended periods
- Paid holidays
- Dental insurance
Quick Apply
1d
Prep Cook
bartaco —West Hartford, CT
- $17 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Chef Manager - New Britain School Nutrition
Whitsons Culinary Group —New Britain, CT
- $75,000 a year
- Extended hours
- School experience
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time
Whole Foods Market —West Hartford, CT
- $17.50 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
3d

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Line Cook - Fry/Raw Bar/Pantry

MAXFISH LLC
Glastonbury, CT

Quick Apply

Job Details

$18 - $20 an hour

Benefits

Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount
Opportunities for advancement
Referral program
Paid sick time
Pet insurance

Qualifications

Kitchen health and safety standards
Grilling
Recipe adherence
Sautéing
Maintaining an organized workspace
Food service health code compliance
Stock rotation management
Kitchen knives
Fine dining experience
Food service cleaning
Mid-level
Casual dining experience
Food safety sanitizing procedures
Seafood
Plating
Mise en place
2 years
Kitchen stations
Kitchen organization
Communication with kitchen staff

Full Job Description

LINE COOK – MAX FISH, GLASTONBURY, CT

Join the Max Hospitality Team!

Max Fish, located in Glastonbury, CT, is seeking a skilled and dependable Fry/Raw Bar/Pantry Line Cook with open availability to join our culinary team. If you're passionate about seafood, take pride in crafting exquisite dishes, and thrive in a high-energy, refined kitchen environment, we want to meet you!

Max Hospitality is dedicated to providing exceptional dining experiences through high-quality cuisine, attentive service, and a team culture rooted in growth and professionalism. We are looking for individuals who are eager to contribute to a supportive, collaborative, and fast-paced team environment.

Max Fish is a staple of Glastonbury’s dining scene, offering a fresh and modern take on seafood in an upscale-casual setting. Known for its pristine raw bar, seasonal dishes, and commitment to quality, Max Fish attracts guests who appreciate elevated service and meticulously crafted dishes. The ideal candidate for this role will bring culinary expertise, attention to detail, and a passion for seafood.

Benefits:

Competitive Pay
Employee Discount on Meals
Flexible Scheduling
Opportunities for Growth and Advancement
401(k) with Matching up to 4%
Health, Dental, and Vision Insurance
Paid Time Off & Paid Sick Time
Referral Program
Life, Accident, Critical Illness, & Pet Insurance
Career Development within the Max Hospitality Group

Responsibilities:

Prepare and cook dishes according to menu specifications, focusing on seafood and raw bar offerings
Maintain a clean, organized, and sanitary work environment at all times
Follow recipes, plating standards, and prep instructions to ensure consistency and quality
Assist with daily prep tasks, including cleaning, chopping, and organizing ingredients
Ensure proper storage and rotation of ingredients to maintain freshness and minimize waste
Work closely with the Executive Chef, Sous Chefs, and fellow cooks to ensure smooth service during busy periods
Contribute to a positive, professional, and collaborative team atmosphere

What We’re Looking For

Experience:

Proven experience as a Line Cook (2–3 years strongly preferred)
Experience working in an upscale-casual or fine-dining kitchen environment, preferably with seafood or raw bar dishes is a PLUS
Familiarity with high-volume, scratch kitchens and ability to work across multiple stations (grill, sauté, pantry)
Ability to execute dishes consistently and efficiently, following recipes and plating standards

Skills & Qualities:

Excellent knife skills and an eye for detail in food preparation and presentation
Strong work ethic, punctuality, and reliability
Ability to work well under pressure while maintaining quality standards
Knowledge of food safety, sanitation standards, and proper food handling procedures
A passion for seafood and commitment to delivering fresh, high-quality dishes
Team-oriented attitude with a focus on collaboration and respect in the kitchen

Diversity Creates a Healthy Atmosphere:

Max Hospitality is an Equal Employment Opportunity/Affirmative Action employer. We value diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration without regard to race, color, religion, sex, age, national origin, disability, veteran status, sexual orientation, gender identity or expression, or any other protected characteristic.

Applicants with criminal backgrounds are encouraged to apply.

Quick Apply

Refine Your Search

culinary jobs in glastonbury, ct

Line Cook - Fry/Raw Bar/Pantry

Meat Department Butcher

Culinary - Chef

Head Cook (37.5 Hour) - Valley View Café (Office/On-site)

Line Cook with The Residence at Glastonbury

Cook

Chef - Buckingham Heights

Cook The Residence at Ferry Park

Linecook

COOK (FULL TIME)

Server The Residence at Glastonbury

Director of Dining Services - Loomis Chaffee School

Banquet Cook-Per Diem

Banquet Bartender | Part-Time | The Bushnell

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time

Banquet Cook

Dishwasher The Residence at Glastonbury

Prep Cook

Chef Manager - New Britain School Nutrition

Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time

I want to receive the latest job alert for culinary in glastonbury, ct

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