Top 67 kitchen assistant Jobs in glastonbury ct

Events & Catering Sales Manager / Assistant General Manager
Butchers & Bakers —Farmington, CT
- $60,000 - $75,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Administrative experience
- Paid training
- Health insurance
Quick Apply
13d
Assistant General Manager- World of Beer
World of Beer West Hartford —West Hartford, CT
- $60,000 - $65,000 a year
- Full-time
- Bar
- Sales
- Customer service
- Paid training
- Disability insurance
Quick Apply
Baker (Early Morning/Weekend Shift)
The Flour Girl Bakery, LLC —Hebron, CT
- $17.50 - $20.50 an hour
- Full-time
- Ability to lift 50 pounds
- Bakery
- In-person
- 401(k)
- Paid time off
Quick Apply
4d
Restaurant Shift Leader
Mr Stax - Wingstop —Wethersfield, CT
- $18 an hour
- Part-time
- Sales
- Ability to lift 50 pounds
- Supervising experience
- Employee discount
- Flexible schedule
Quick Apply
4d
Assistant Restaurant Manager - Competitive Pay PLUS Benefits
Bear's Smokehouse - Windsor —Windsor, CT
- $65,000 - $70,000 a year
- Weekends as needed
- Sales
- Customer service
- Ability to walk for extended periods
- Paid training
- Health insurance
Quick Apply
Assistant Director
Chick-fil-A | West Hartford —West Hartford, CT
- $22 - $25 an hour
- Full-time
- 18 years or older
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
1d
Kitchen Manager
Texas Roadhouse —Cromwell, CT
- $70,000 - $80,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Chick-fil-A Kitchen Leader
Chick-fil-A Enfield —Enfield, CT
- Up to $25 an hour
- Full-time
- Cooking
- Mid-level
- Quick service & fast food restaurant
- 401(k)
- Paid time off
Quick Apply
Part-Time Kitchen Assistant- Childcare Center
The Goddard School of South Windsor, CT —South Windsor, CT
- $17 an hour
- Part-time
- Background check
- ServSafe
- Preschool
- Flexible schedule
Quick Apply
GRILL COOK (FULL TIME)
Eurest —East Hartford, CT
- $20 - $23 an hour
- Urgently hiring
- Background check
- In-person
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Assistant Cook (37.5 Hour) (Office/On-site)
State of Connecticut - Department of Veterans Affairs —Rocky Hill, CT
- $42,244 - $52,788 a year
- Urgently hiring
- Customer service
- Writing skills
- Basic math
9d
NRO Assistant General Manager - Travel Required
Raising Cane's —Wethersfield, CT
- $65,000 - $101,696 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
Food Service Assistant
Costco Wholesale Corporation —South Windsor, CT
- Entry level
- Kitchen
- AD&D insurance
- Employee stock purchase plan
Dishwasher
Fleming's Prime Steakhouse & Wine Bar —West Hartford, CT
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Restaurant Assistant Manager
Chopt —Glastonbury, CT
- $38,000 - $41,000 a year
- Full-time
- Hospitality
- No education required
- ServSafe
- Paid training
- Paid parental leave
Quick Apply
Bench Assistant Manager
Wonder —Newington, CT
- $66,500 - $76,500 a year
- Weekends as needed
- Sales
- Mid-level
- Ability to lift 50 pounds
- Health savings account
- Health insurance
Quick Apply
Brio-Dishwasher
Bravo Brio Restaurants —Hartford, CT
- Full-time
- Restaurant
- Entry level
- Kitchen
Quick Apply
Food Service Assistant
COMMUNITY RENEWAL TEAM INC —Hartford, CT
- $17.51 an hour
- Full-time
- Hospitality
- Spanish
- High school diploma or GED
Quick Apply
7h
Part-Time General Food Service Worker
Windsor Public Schools —Windsor, CT
- Part-time
- High school
- Driver's License
- Entry level
Bakery Assistant
Aqua Turf Club —Plantsville, CT
- $17 - $18 an hour
- Part-time
- Bakery
- Organizational skills
- In-person
Quick Apply
20h

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Events & Catering Sales Manager / Assistant General Manager

Butchers & Bakers
Farmington, CT

Quick Apply

Job Details

Full-time
$60,000 - $75,000 a year
13 days ago

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount

Qualifications

Revenue growth
Teamwork
Team leadership
Staff scheduling
Administrative experience
Bar
Attention to detail
Organizational skills
Managing food service teams
Event customer service
General management
Food service management
Time management
Hospitality management

Full Job Description

The Opportunity

Butchers & Bakers is looking for a hospitality-driven leader to grow and lead our private events and catering business while helping oversee daily restaurant operations.

This is a high-impact role for someone who thrives on building relationships, creating memorable guest experiences, and driving sales through genuine hospitality. The right candidate is equally comfortable closing an event inquiry, leading a busy dinner shift, supporting the team on the floor, and ensuring every guest feels taken care of.

We are not looking for a transactional event coordinator. We are looking for someone who can build lasting guest relationships, increase event and catering revenue, and become a key leader within the restaurant.

If you are organized, sales-minded, service-focused, and energized by creating exceptional experiences, we want to meet you.

What You’ll Do

Lead & Grow Private Events + Catering

Own all private event and catering inquiries from first contact through execution
Respond quickly to leads and build strong relationships with guests throughout the planning process
Guide guests through celebrations including bridal showers, baby showers, rehearsal dinners, corporate gatherings, and special events
Confidently recommend menus, packages, upgrades, and enhancements to maximize guest experience and event revenue
Drive catering and event sales through relationship-building, follow-up, networking, and repeat business development
Create memorable experiences that turn guests into long-term clients and referral sources
Manage event details, contracts, deposits, timelines, and BEOs with strong accuracy and organization
Coordinate with kitchen and service teams to ensure flawless event execution
Be present for key events to ensure hospitality and operational excellence

Restaurant Leadership & Operations

Support daily restaurant operations and act as a key member of the management team
Run shifts with strong floor presence and hands-on leadership
Lead by example in hospitality, professionalism, and guest interaction
Assist with scheduling, onboarding, staff accountability, and operational organization
Help maintain service standards, cleanliness, pacing, and overall guest experience
Support administrative systems including tip-out tracking, reporting, and internal communication
Step in wherever needed to support the team and the business

What We’re Looking For

3+ years of experience in a full-service restaurant with bar service
Prior restaurant management or leadership experience required
Experience with private events, catering, banquet sales, or group dining strongly preferred
Strong hospitality instincts and the ability to build authentic guest relationships
Proven customer service and sales ability with confidence in guiding guests through options and pricing
Highly organized with strong attention to detail and follow-through
Excellent communication skills in person, over the phone, and through email
Ability to balance administrative responsibilities with active operational leadership
Team-first mindset with a willingness to jump in wherever needed
Professional, polished, energetic presence
Someone who takes ownership, drives results, and genuinely cares about guest experience

Why Join Butchers & Bakers

High earning potential with performance-based incentives tied to event and catering sales
Opportunity to directly impact and grow a major revenue channel for the business
Strong, team-oriented culture built around hospitality and quality
Paid training and leadership support
Employee dining discounts
Growth opportunities within Locals 8 Hospitality
A fast-paced, high-energy environment where great work is recognized and rewarded

Additional Requirements

Nights and weekend availability required
Ability to stand and move for extended periods
This is a hybrid leadership role combining hospitality, sales, event coordination, and restaurant operations

Why This Role Matters

This position plays a major role in growing our events and catering business while helping lead daily restaurant operations. We are looking for someone who understands that great hospitality builds relationships, relationships build loyalty, and loyalty drives long-term growth.

If you are passionate about hospitality, energized by people, and motivated by building something meaningful, we would love to hear from you.

Work Location: In Person – Farmington, CT

Pay: $60,000.00 - $75,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen assistant jobs in glastonbury ct

Events & Catering Sales Manager / Assistant General Manager

Assistant General Manager- World of Beer

Baker (Early Morning/Weekend Shift)

Restaurant Shift Leader

Assistant Restaurant Manager - Competitive Pay PLUS Benefits

Assistant Director

Kitchen Manager

Chick-fil-A Kitchen Leader

Part-Time Kitchen Assistant- Childcare Center

GRILL COOK (FULL TIME)

Assistant Cook (37.5 Hour) (Office/On-site)

NRO Assistant General Manager - Travel Required

Food Service Assistant

Dishwasher

Restaurant Assistant Manager

Bench Assistant Manager

Brio-Dishwasher

Food Service Assistant

Part-Time General Food Service Worker

Bakery Assistant

I want to receive the latest job alert for kitchen assistant in glastonbury ct

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