Top 20 Craft culinary concepts Jobs in Glendale Az

Assistant Kitchen Manager
The Sicilian Butcher Tatum —Phoenix, AZ
- $55,000 - $65,000 a year
- Full-time
- Casual dining restaurant
- Computer literacy
- Mid-level
- Health insurance
- Dental insurance
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12d
Culinary Operations Coordinator, Heritage at Sportsman's Park
Craft Culinary Concepts LLC —Glendale, AZ
- Part-time
- Mid-level
- Food service experience
- 2 years
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Cook 2 (State Farm Stadium Culinary)
Craft Culinary Concepts LLC —Glendale, AZ
- Extended hours
- Mid-level
- Ability to lift 50 pounds
- 1 year
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Cook 1 (State Farm Stadium Culinary)
Craft Culinary Concepts LLC —Glendale, AZ
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- 2 years
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Prep Cook (State Farm Stadium)
Craft Culinary Concepts LLC —Glendale, AZ
- Part-time
- Background check
- 18 years or older
- Ability to walk for extended periods
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Line Cook
The Sicilian Butcher Peoria —Peoria, AZ
- $18 - $25 an hour
- Part-time
- Hospitality
- 18 years or older
- Computer literacy
- Vision insurance
- Opportunities for advancement
Quick Apply
6d
Grill Cook (Concessions) - State Farm Stadium
Craft Culinary Concepts LLC —Glendale, AZ
- Part-time
- Background check
- ServSafe
- High school diploma or GED
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Cook 3 (State Farm Stadium)
Craft Culinary Concepts LLC —Glendale, AZ
- Extended hours
- Ability to lift 50 pounds
- Organizational skills
- Ability to stand for extended periods
- Opportunities for advancement
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Part Time Event Day Hawker
Craft Culinary Concepts LLC —Glendale, AZ
- Part-time
- Background check
- 18 years or older
- Ability to walk for extended periods
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Kitchen Manager
Hash Kitchen Arizona —Peoria, AZ
- $65,000 - $75,000 a year
- Full-time
- Hospitality
- Mid-level
- 3 years
- Dental insurance
- Paid time off
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Supervisor, Concessions (Event Days/Part-Time) - State Farm Stadium
Craft Culinary Concepts LLC —Glendale, AZ
- Part-time
- Background check
- 18 years or older
- Ability to walk for extended periods
- Free parking
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Coordinator, Talent Acquisition and Onboarding
Craft Culinary Concepts (Food/Beverage provider for the Arizona Cardinals at State Farm Stadium) —Glendale, AZ
- Extended hours
- Microsoft Word
- Background check
- Microsoft Excel
- Paid holidays
- Health insurance
Quick Apply
Bartender | Palma
Flagship Restaurant Group —Phoenix, AZ
- Extended hours
- Mid-level
- 2 years
- Dental insurance
- Vision insurance
Quick Apply
Lead Accountant, Affiliates
Arizona Cardinals Football Club —Tempe, AZ
- Weekends as needed
- Background check
- CPA
- 5 years
- Paid holidays
- Dental insurance
Quick Apply
4d
Kitchen Manager
Old Chicago - Goodyear —Goodyear, AZ
- Full-time
- Casual dining restaurant
- Mid-level
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
4d
Bartender | Blue Sushi Sake Grill | Suprise
Blue Sushi Sake Grill —Surprise, AZ
- Extended hours
- Mid-level
- 2 years
- Dental insurance
- Vision insurance
Quick Apply
5d
Executive Chef
SoSoBa —Phoenix, AZ
- $21 - $28 an hour
- Full-time
- ServSafe
- Fast casual restaurant
- Cooking
- Health insurance
- Paid time off
Quick Apply
Sushi Chef - Uchi Scottsdale
Uchi Restaurants —Scottsdale, AZ
- $25 - $30 an hour
- Full-time
- Bar
- Customer service
- Ability to walk for extended periods
- Health insurance
- Dental insurance

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Dishwasher
First Watch Restaurants, Inc. —Glendale, AZ
50% meal discount for you, along with spouse / dependent children at all company restaurants. Perks at Work (over 30,000 discount on purchases for travel,…
Up to $19.15 an hour
14d
Server
First Watch Restaurants, Inc. —Goodyear, AZ
50% meal discount for you, along with spouse / dependent children at all company restaurants. Perks at Work (over 30,000 discount on purchases for travel,…
6d

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craft culinary concepts jobs near glendale az

Assistant Kitchen Manager

The Sicilian Butcher Tatum -
Phoenix, AZ

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Job Details

Full-time
$55,000 - $65,000 a year
12 days ago

Benefits

Health insurance
Dental insurance
Vision insurance

Qualifications

Computer operation
Team leadership
Technical Proficiency

Full Job Description

Assistant Kitchen Manager

Are you a culinary professional with a passion for leading high-energy kitchens and delivering exceptional guest experiences? The Sicilian Butcher, a chef-driven, modern-casual restaurant, is seeking a dedicated and experienced Assistant Kitchen Manager to join our team!

As the second-in-command of our kitchen, you’ll work closely with our Kitchen Manager to maintain high standards in food preparation, safety, and team leadership. This is a dynamic role that requires strong leadership, exceptional organizational skills, and a passion for Italian-inspired cuisine.

Why Join Us?

At The Sicilian Butcher, we’re redefining the dining experience through bold flavors, elevated hospitality, and a commitment to scratch-made cooking. Built on strong leadership and culinary craftsmanship, our restaurants are driven by teams who take pride in quality, consistency, and creating memorable guest experiences. Here’s what sets us apart:

A fun, collaborative environment where teamwork is key.
A chef-driven concept committed to culinary creativity and excellence.
Opportunities for career growth within a rapidly expanding restaurant group.
Competitive salary and benefits, including health, dental, and vision insurance.
A team that values work-life balance and cares about its people.

A Day in the Life:

As our Assistant Kitchen Manager, you’ll:

Assist the Kitchen Manager in planning and directing food preparation and kitchen operations.
Ensure recipes are followed with precision to maintain consistency and quality.
Work closely with and train cooks and kitchen staff on food preparation, cooking techniques, and presentation standards.
Monitor staff training processes and regularly review progress and goals with trainers.
Take a leadership role in quality control, food safety, and compliance with restaurant safety guidelines.
Supervise and coordinate kitchen activities to maintain a productive and clean workspace.
Oversee food inventory, ordering, and storage to control costs and minimize waste.
Maintain and uphold the cleanliness and safety standards of all back-of-house facilities and equipment.
Check and enforce proper food holding and refrigeration temperature logs.
Step in to manage kitchen operations when the Kitchen Manager is unavailable.
Collaborate with upper management to achieve operational goals and drive guest satisfaction.

What We’re Looking For:

Experience: Minimum 3 years of high-volume, full-service restaurant management experience.
Education: Bachelor’s degree or culinary school certification preferred.
Skills: Exceptional leadership, communication, and multitasking abilities.
Technical Skills: Basic experience with Microsoft Suite and proficiency in kitchen operations.
Attributes: A positive, team-oriented attitude with a commitment to excellence.
Requirements: Must be at least 21 years old and able to meet the physical demands of the role.

Who we are:

The Sicilian Butcher is a modern-casual dining concept built on the rich culinary traditions of Sicily, reimagined for today’s guest. Known for our craft meatballs, scratch-made pastas, attentive service, and vibrant atmosphere, we bring together old-world flavors and contemporary creativity in every dish we serve.

Our restaurants are designed around family-style hospitality—warm, welcoming, and full of energy—where quality ingredients and authentic recipes are at the heart of everything we do. As a growing concept, we’re committed to developing our team, expanding our footprint, and continuing to deliver exceptional experiences that turn first-time visitors into lifelong guests.

WORKING CONDITIONS:

Position requires qualified individuals to see, hear and speak (verbally and audibly). Required to ascend and descend stairs; sit and stand for extended periods of time; lift up to 50 pounds, bend, stoop and kneel. May be required to work outside in various weather conditions. May be required to work on a computer for extended periods of time, including viewing the screen, using a mouse, manipulating a keyboard with hands, and reaching with arms. May be asked to drive or travel by car, air, or other transportation for business purposes. Must be able to function effectively in a fast-paced working environment. Must be able to report to work responsive, free from sedatives, and in a non-sedative state. Must disclose prescribed and/or over-the-counter pharmaceuticals that may impair or affect the ability to perform the job's essential functions. Natural and regular stressors occur on the job. Hash Kitchen is an equal opportunity employer and expressly prohibits any form of workplace harassment based on race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, genetic information, veteran status, or pregnancy.

INDMANAGE

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Refine Your Search

craft culinary concepts jobs in glendale az

Assistant Kitchen Manager

Culinary Operations Coordinator, Heritage at Sportsman's Park

Cook 2 (State Farm Stadium Culinary)

Cook 1 (State Farm Stadium Culinary)

Prep Cook (State Farm Stadium)

Line Cook

Grill Cook (Concessions) - State Farm Stadium

Cook 3 (State Farm Stadium)

Part Time Event Day Hawker

Kitchen Manager

Supervisor, Concessions (Event Days/Part-Time) - State Farm Stadium

Coordinator, Talent Acquisition and Onboarding

Bartender | Palma

Lead Accountant, Affiliates

Kitchen Manager

Bartender | Blue Sushi Sake Grill | Suprise

Executive Chef

Sushi Chef - Uchi Scottsdale

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