Top 15 Chef Jobs in Glens Falls Ny

Sous Chef
Adelphi Hotel Partners —Saratoga Springs, NY
- $67,500 a year
- Mid-level
- High school diploma or GED
- US work authorization
Quick Apply
Sous Chef
The Sagamore Resort —Bolton Landing, NY
- $25 - $28 an hour
- Weekends as needed
- No high school diploma
- High school diploma or GED
- Team management
- Free parking
- Health insurance
Quick Apply
6d
Cook
Open Door Mission, Servants of the Word Inc —Glens Falls, NY
- $18 an hour
- Part-time
- Microsoft Word
- Background check
- Microsoft Excel
- Dental insurance
- Paid time off
Quick Apply
Executive Sous Chef
Glens Falls Country Club Inc —Queensbury, NY
- $55,000 - $70,000 a year
- Full-time
- 3 years
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
RESTAURANT CHEF
Saratoga Casino Hotel —Saratoga Springs, NY
- $60,000 - $62,000 a year
- Weekends as needed
- Customer service
- Ability to walk for extended periods
- 3 years
- Health insurance
- Dental insurance
Sous Chef
Gaffneys —Saratoga Springs, NY
- $51,150.43 - $61,600.52 a year
- Full-time
- Mid-level
- Continuous improvement
- Organizational skills
Quick Apply
5d
Kitchen Manager
Standard Fare —Saratoga Springs, NY
- From $25 an hour
- Full-time
- Hospitality
- Mid-level
- Organizational skills
- Paid training
- Health insurance
Quick Apply
Line Chef
Artisanal Brew Works —Saratoga Springs, NY
- $20 - $25 an hour
- Full-time
- Mid-level
- Food service
- In-person
- Paid time off
Quick Apply
2d
Lead Pizza Maker
Tree House Brewing Company —Saratoga Springs, NY
- $24 - $27 an hour
- Mid-level
- In-person
- Guest services
- Employee assistance program
- 401(k) matching
Quick Apply
10d

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Line Cook
Ninety Nine Restaurant & Pub —Queensbury, NY
Discounts - 25% discount on food and non-alcoholic beverages for team members to enjoy with their family and friends outside of their work shift.
$17 - $19 an hour
Quick Apply
Line Cook (1428)
Olive Garden —Queensbury, NY
As a cook at Olive Garden, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests.
From $18 an hour
Quick Apply

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Executive Chef | Up to $145K | Creativity, Autonomy & Leadership Opportunity
EHS Hospitality Group —Columbus, OH
Creative mindset with a passion for hospitality and guest experience. Proven experience as an *Executive Chef* in upscale hospitality, hotels, restaurants, or…
$120,000 - $145,000 a year
Quick Apply
Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
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Sous Chef

Adelphi Hotel Partners
Saratoga Springs, NY

Quick Apply

Job Details

$67,500 a year

Qualifications

Kitchen health and safety standards
Grilling
Customer communication
Sautéing
Food service health code compliance
Food heating
Safety regulations
In-person customer service
High school diploma or GED
Broiling
Food safety sanitizing procedures
Communication with kitchen staff

Full Job Description

We are looking for someone with a passion for food and strong time management abilities who can provide clients with an exceptional dining experience. Our restaurant is busy, and we need a competent and experienced line cook who can ensure that our meals are made precisely to guest orders while still following our standard recipes consistently.

To work a variety of stations on any given shift, our line cook must be adept in poaching, braising, roasting, grilling, sautéing, and frying. You need to be a team player who can effectively communicate with other kitchen staff to keep things running efficiently. If you have a positive attitude and are looking for a new opportunity in food service, please apply as soon as possible!

Compensation:

$67,500

Responsibilities:

Maintain work stations, including all countertops, utensils, equipment, and refrigeration in a clean and sanitary condition per health and safety regulations
Adhere to established storage and waste control standards for meats, vegetables, fruits, and dairy products to ensure quality food is served
Set up cooking stations and fill them with all of the essential preparation items for a shift
Cook food orders at stations by following established recipes and presentation standards for grilling, broiling, and sautéing menu items
Demonstrate professional and pleasant demeanor when interacting with visitors, vendors, and associates

Qualifications:

Possesses a strong work ethic and have high attention to detail
Possess a high school diploma or equivalent GED certification
Must have excellent communication and interpersonal skills with customers and coworkers
Candidates need a strong understanding of compliance with kitchen safety and food storage requirements
Prior food service industry experience is highly desired

Must be authorized to work in the United States

About Company

The Adelphi Hotel and Salt & Char Restaurant in Saratoga Springs’ landmark boutique property, which blends old-world grace and Victorian grandeur with exceptional service and style for today’s guests. It is a part of the Adelphi Owner Group, which manages luxury hotels, restaurants, and hospitality properties.

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chef jobs in glens falls ny

Sous Chef

Sous Chef

Cook

Executive Sous Chef

RESTAURANT CHEF

Sous Chef

Kitchen Manager

Line Chef

Lead Pizza Maker

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