Top 212 Lead cook Jobs in Glenside, Pa

Executive Chef
Capperini LLC —Glenside, PA
- $130,000 - $140,000 a year
- Full-time
- Hospitality
- Mentoring
- In-person
- Health insurance
- Opportunities for advancement
Quick Apply
6d
Lead Cook
Brooke Glen Behavioral Hospital —Fort Washington, PA
- Full-time
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Catering Specialist
Qdoba —Phoenixville, PA
- $14.50 an hour
- 8 hour shift
- 18 years or older
- Computer literacy
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
PJW Restaurant Group —Wynnewood, PA
- $56,000 - $60,000 a year
- Sales
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
Crew Member
Chipotle —Blue Bell, PA
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
Line Cook
Cedarbrook Country Club —Blue Bell, PA
- From $23 an hour
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Crew Member
Chipotle —Warrington, PA
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
Catering Specialist
Qdoba —West Chester, PA
- $12 an hour
- 8 hour shift
- 18 years or older
- Computer literacy
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Head Chef
Birds Nest Grille —New Hope, PA
- Up to $60,000 a year
- Full-time
- Bar
- Casual dining restaurant
- ServSafe
- Paid time off
- Food provided
Quick Apply
23h
Crew Member
Chipotle —Audubon, PA
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
2d
Catering Specialist
Qdoba —Broomall, PA
- $12 an hour
- 8 hour shift
- 18 years or older
- Computer literacy
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Catering Specialist
Qdoba —Cherry Hill, NJ
- $15.50 an hour
- 8 hour shift
- 18 years or older
- Computer literacy
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Cook
Pinnacle Dietary Global —Trenton, NJ
- Part-time
- ServSafe
- High school diploma or GED
- Team management
Quick Apply
Crew Member
Chipotle —Wayne, PA
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
2d
Assistant Catering Chef (Full-Time)
JEFFREY MILLER HOSPITALITY —Philadelphia, PA
- $45,000 - $55,000 a year
- Full-time
- Background check
- Mid-level
- Driver's License
- Profit sharing
- Paid holidays
Quick Apply
Lead Cook - Philadelphia Zoo
Aramark —Philadelphia, PA
- Basic math
- Mid-level
- Communication skills
9d
Lead Line Cook
The Pierogie Kitchen —Ambler, PA
- $18 - $23 an hour
- Part-time
- Mid-level
- In-person
- Kitchen
Quick Apply
3d
Line Cook
The Cage Cocktail Bar —Huntingdon Valley, PA
- Restaurant
- Entry level
- Kitchen
Quick Apply
Sous Chef
Marriott International, Inc —Philadelphia, PA
- $73,000 - $93,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Steakhouse Lead Line Cook
Valley Forge Casino Resort —King of Prussia, PA
- From $25 an hour
- Full-time
- Ability to walk for extended periods
- Cooking
- Mid-level
Quick Apply

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Executive Chef

Capperini LLC
Glenside, PA

Quick Apply

Job Details

Full-time
$130,000 - $140,000 a year
6 days ago

Benefits

Health insurance
Opportunities for advancement

Qualifications

Hospitality
Teamwork
Operations management
Team development
Attention to detail

Full Job Description

Job DetailsLead the Kitchen. Build the Culture. Create the Experience.

Capperini Restaurant is seeking an experienced, passionate, and creative Executive Chef to lead the culinary vision for our exciting new Italian/Mediterranean restaurant and event venue opening in November 2026 in the heart of Glenside.

Our two-story concept will feature a 140-seat full-service restaurant on the first floor and an elegant 200-person private event venue on the second floor, hosting weddings, corporate events, private celebrations, and community gatherings. This is a rare opportunity to build a culinary program from the ground up and be part of a restaurant that is committed to exceptional food, outstanding hospitality, and memorable guest experiences.

Position Summary

The Executive Chef will oversee all culinary operations for both the restaurant and banquet/event venue. This individual will be responsible for menu development, kitchen leadership, food quality, staffing, purchasing, cost control, and ensuring an exceptional dining experience for every guest.

Working closely with ownership and the General Manager, the Executive Chef will establish kitchen standards, recruit and develop the culinary team, and create systems that support long-term success.

Responsibilities

Lead all kitchen operations for the restaurant and private event venue.
Develop seasonal menus, banquet menus, and daily specials.
Recruit, hire, train, and mentor sous chefs, line cooks, prep cooks, and dishwashers.
Maintain the highest standards of food quality, consistency, presentation, and sanitation.
Manage food and labor costs while maintaining profitability.
Oversee purchasing, inventory, vendor relationships, and product quality.
Create efficient kitchen systems and standard operating procedures.
Collaborate with the events team to execute weddings, corporate functions, and private events serving up to 200 guests.
Ensure compliance with all health department regulations and food safety standards.
Foster a positive, professional, and collaborative kitchen culture.

Qualifications

Proven leadership and team development skills.
Strong knowledge of menu engineering, food costing, inventory management, and purchasing.
Ability to lead a fast-paced kitchen while maintaining exceptional quality.
Experience opening a new restaurant is a significant advantage.

What We're Looking For

The ideal candidate is:

Passionate about culinary excellence and hospitality.
A strong leader who inspires and develops their team.
Creative while maintaining consistency and operational efficiency.
Organized, dependable, and detail-oriented.
Comfortable leading both à la carte service and high-volume banquet operations.

What We Offer

Industry-leading compensation based on experience.
Performance-based bonus opportunities.
Paid vacation and time off.
Opportunities for professional growth and advancement.
A collaborative ownership team committed to long-term success.
The unique opportunity to build and lead the culinary program of a brand-new destination restaurant from opening day.

If you're ready to leave your mark on one of Glenside's most anticipated restaurant openings, we'd love to hear from you. Join us as we create a dining and event destination known for exceptional food, outstanding service, and unforgettable experiences.

Pay: $130,000.00 - $140,000.00 per year

Benefits:

Health insurance

Work Location: In person

Quick Apply

Refine Your Search

lead cook jobs in glenside, pa

Executive Chef

Lead Cook

Catering Specialist

Restaurant Manager

Crew Member

Line Cook

Crew Member

Catering Specialist

Head Chef

Crew Member

Catering Specialist

Catering Specialist

Cook

Crew Member

Assistant Catering Chef (Full-Time)

Lead Cook - Philadelphia Zoo

Lead Line Cook

Line Cook

Sous Chef

Steakhouse Lead Line Cook

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