Top 8 Line cook Jobs in Globe, Az

Cook
Heritage Health Care Center —Globe, AZ
- Part-time
- Customer service
- English
- High school diploma or GED
Quick Apply
13d
Cook
Denny's —Globe, AZ
- $16 - $24 an hour
- 8 hour shift
- 18 years or older
- Ability to walk for extended periods
- Basic math
Quick Apply
Cook I
COBRE VALLEY REGIONAL MEDICAL CENTER —Globe, AZ
- From $17.98 an hour
- Full-time
- Hospital
- Basic math
- High school diploma or GED
Quick Apply
12d
Cook
Sonic Drive-In —Miami, AZ
- Part-time
- In person
- No education required
- Basic math
- Quick service & fast food restaurant
- Flexible schedule
Quick Apply
Cook
San Carlos Apache Healthcare Corporation —Peridot, AZ
- Hospital
- ServSafe
- Mid-level
- On-the-job training
12d

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Cook
Heritage Health Care Center —Globe, AZ
Make independent decisions when circumstances warrant such action. Utilize production tools and recipes provided to prepare meals and snacks.
Quick Apply
13d
Cook I
COBRE VALLEY REGIONAL MEDICAL CENTER —Globe, AZ
Ability to read and comprehend simple instructions, short correspondence and memos. Ability to deal with problems involving a few concrete variables in…
From $17.98 an hour
Quick Apply
12d

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Grill Cook/Prep Cook EVENINGS
Westerville Grill —Westerville, OH
If you’re an experienced line cook who enjoys a busy service, a loyal customer base, and a no-nonsense kitchen that values good food and good people, we’d love…
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Line Cook - The Rail Dublin
Rail Craft Kitchen and Bar —Dublin, OH
Collaborate with kitchen and front of house staff to ensure timely and seamless delivery of orders. Maintain a clean and organized workspace, contributing to…
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Cook

Heritage Health Care Center -
Globe, AZ

Quick Apply

Job Details

Part-time
13 days ago

Qualifications

Kitchen health and safety standards
Confidential information handling
Professional ethics
Employee relationship building
Food sanitation practices
High school diploma or GED
Institutional kitchen experience
Food safety

Full Job Description

Position Summary:
The Cook prepares and serves quality meals for patients in accordance with all applicable laws, regulations, and Life Care standards.

Education, Experience, and Licensure Requirements:

High school graduate or equivalent
One (1) year experience in food preparation preferred
Experience in preparing and cooking food in large quantities

Specific Job Requirements:

Make independent decisions when circumstances warrant such action
Knowledgeable of practices and procedures as well as the laws, regulations, and guidelines governing functions in the post acute care facility
Implement and interpret the programs, goals, objectives, policies, and procedures of the department
Perform proficiently in all competency areas including but not limited to: patient rights, and safety and sanitation
Maintains professional working relationships with all associates, vendors, etc.
Maintains confidentiality of all proprietary and/or confidential information
Understand and follow company policies including harassment and compliance procedures
Displays integrity and professionalism by adhering to Life Care’s Code of Conduct and completes mandatory Code of Conduct and other appropriate compliance training

Essential Functions:

Prepare and serve meals that are appetizing in both taste and appearance, and appropriate for each patient
Knowledgeable of ordered diets as well as food consistency
Ensure food and supplies for the next meal are readily available
Serve meals and snacks in a timely manner
Utilize production tools and recipes provided to prepare meals and snacks
Exhibit excellent customer service and a positive attitude towards patients
Assist in the evacuation of patients
Demonstrate dependable, regular attendance
Concentrate and use reasoning skills and good judgment
Communicate and function productively on an interdisciplinary team
Sit, stand, bend, lift, push, pull, stoop, walk, reach, and move intermittently during working hours
Read, write, speak, and understand the English language

An Equal Opportunity Employer

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