Top 191 Kitchen manager Jobs in Gloucester City Nj

Chef Manager
Aramark —Philadelphia, PA
- Hospital
- ServSafe
- Mid-level
General Manager - Food Service
Aramark —Philadelphia, PA
- Sales
- Hospital
- Analysis skills
Kitchen Leader
Chipotle —Cinnaminson, NJ
- $17.40 - $19.35 an hour
- Customer service
- Fast casual restaurant
- High school diploma or GED
- Health insurance
- Dental insurance
10d
Chef Manager
Aramark —Philadelphia, PA
- Hospital
- ServSafe
- Mid-level
10d
Kitchen Manager
The Cheesecake Factory —Cherry Hill, NJ
- $60,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
23h
Kitchen Manager
Nutri-Serve Food Management —Moorestown, NJ
- Full-time
- School experience
- Mid-level
- Children
Quick Apply
Kitchen Manager
Texas Roadhouse —Sicklerville, NJ
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Supervisor- Monday through Friday AM Shift!
Urban Outfitters —Philadelphia, PA
- $21 - $25 an hour
- Full-time
- Background check
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
2d
Culinary Kitchen Manager
Chick-fil-A —Audubon, NJ
- $21 - $22 an hour
- 8 hour shift
- Management
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Chickie's & Pete's —Marlton, NJ
- $57,000 - $65,000 a year
- Full-time
- English
- Mid-level
- Analysis skills
- Commuter assistance
- Disability insurance
Quick Apply
Executive Culinary Manager
Topgolf —Mount Laurel, NJ
- $64,500 - $88,100 a year
- Extended hours
- 8 years
- 21 years or older
- Mentoring
- Dental insurance
- Vision insurance
Food Services Manager in Training
Complete Care at Voorhees —Voorhees, NJ
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager at Saddlehill Winery & Farmhouse Kitchen
SADDLEHILL CELLARS —Voorhees, NJ
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- Administrative experience
- Recruiting
- Paid time off
- 401(k) matching
Quick Apply
Restaurant Kitchen Manager
Chickie's & Pete's —Marlton, NJ
- $57,000 - $65,000 a year
- Full-time
- English
- Mid-level
- Analysis skills
- Commuter assistance
- Disability insurance
Quick Apply
SR. CHEF MANAGER - CAMDEN, NJ
Eurest —Camden, NJ
- $77,000 - $85,000 a year
- Full-time
- ServSafe
- 5 years
- Computer literacy
- Commuter assistance
- Paid parental leave
Quick Apply
2d
Kitchen Manager
Chickie's and Pete's —Glassboro, NJ
- $57,000 - $65,000 a year
- Full-time
- English
- Mid-level
- Analysis skills
- Commuter assistance
- Disability insurance
Quick Apply
Food Service Manager - Rutgers University Camden
Aramark —Camden, NJ
- $60,000 - $65,000 a year
- Inventory management
- Mid-level
- Residential
- Disability insurance
- Health insurance
7d
Chef Manager
NEXDINE, LLC —Pennsauken, NJ
- $80,000 a year
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Kitchen Manager
Shay's Steaks —Philadelphia, PA
- $60,000 - $70,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Paid time off
Quick Apply
4d
Kitchen Manager
JACKMONT HOSPITALITY INC —Philadelphia, PA
- $65,000 - $75,000 a year
- Full-time
- Background check
- Mid-level
- 3 years

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Chef Manager

Aramark -
Philadelphia, PA

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Job Details

Qualifications

Team leadership
Production management
Managing kitchen staff

Full Job Description

Job Description

Aramark Healthcare+ is seeking candidates for a Chef Manager position at Penn Medicine - Presbyterian Medical Center, located in Philadelphia, PA. The Chef Manager is responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food.

Job Responsibilities

? Manages production for 3 points of service: patients, retail and catering.

? Train and manage kitchen personnel and supervise/coordinate all related culinary activities

? Estimate food consumption and requisition or purchase food

? Select and develop recipes as well as standardize production recipes to ensure consistent quality

? Establish presentation technique and quality standards, and plan and price menus

? Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen

? Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.??

Qualifications

? Requires at least 2 to 3 years? of culinary management experience; with the ability to lead a team.

? Bachelor's degree or equivalent experience

? Healthcare experience preferred.

? Culinary Arts degree desired.

? SERV Safe certification or HACCP knowledge required.

? Experience with production systems is preferred.

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

kitchen manager jobs in gloucester city nj

Chef Manager

General Manager - Food Service

Kitchen Leader

Chef Manager

Kitchen Manager

Kitchen Manager

Kitchen Manager

Kitchen Supervisor- Monday through Friday AM Shift!

Culinary Kitchen Manager

Kitchen Manager

Executive Culinary Manager

Food Services Manager in Training

Kitchen Manager at Saddlehill Winery & Farmhouse Kitchen

Restaurant Kitchen Manager

SR. CHEF MANAGER - CAMDEN, NJ

Kitchen Manager

Food Service Manager - Rutgers University Camden

Chef Manager

Kitchen Manager

Kitchen Manager

I want to receive the latest job alert for kitchen manager in gloucester city nj

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