Top 927 Cook Jobs in Gold Coast Fl

Prep Cook
Wright's Gourmet House —Tampa, FL
- $17 - $23 an hour
- Overtime
- Background check
- ServSafe
- Basic math
Quick Apply
Cook
Shore Acres Care Center —Saint Petersburg, FL
- Part-time
- Background check
- Skilled nursing facility
- English
- Health insurance
- Dental insurance
Quick Apply
Cook
First Watch Restaurants, Inc. —Tampa, FL
- Up to $22 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
8d
Specialty Cook | Part-Time | Benchmark International Arena
Oak View Group —Tampa, FL
- $24.50 - $25.00 an hour
- Part-time
- 1 year
- Entry level
- Kitchen
- 401(k)
- 401(k) matching
Line Cook - 1983
1983 —Tampa, FL
- $20 - $23 an hour
- Part-time
- High school diploma or GED
- Restaurant
- Communication skills
- Paid training
- Employee discount
Quick Apply
Cook
HCA Florida West Tampa Hospital —Tampa, FL
- Full-time
- No experience needed
- No travel
- Entry level
- Employee stock purchase plan
- Disability insurance
Quick Apply
8d
Line Cooks and Prep Cooks - Brandon, FL
Tijuana Flats —Brandon, FL
- Up to $17 an hour
- Part-time
- In person
- ServSafe
- No experience needed
- Ability to lift 50 pounds
- Health insurance
- 401(k)
Quick Apply
Food Prep Helper
Sodexo —Tampa, FL
- $16.50 - $20.50 an hour
- Part-time
- University
- Entry level
- Under 1 year
- Paid holidays
- Health insurance
Prep Cooks Full Time and Part Time Positions Available
Willa's —Tampa, FL
- $16 - $22 an hour
- Full-time
- Cooking
- Restaurant
- Entry level
Quick Apply
Senior Cook
Sodexo —Tampa, FL
- $20 - $25 an hour
- Online Application
- Customer service
- Mid-level
- Team management
- Paid holidays
- Health insurance
Full Time Line Cook
Olivia (Tampa) —Tampa, FL
- $18 - $21 an hour
- Full-time
- Organizational skills
- Communication skills
- Entry level
Quick Apply
13d
Grill Cook - Steelbach
Steelbach —Tampa, FL
- $22 an hour
- Evenings as needed
- High school diploma or GED
- Restaurant
- Food Handler Certification
- Paid training
- Employee discount
Quick Apply
Cook II
Sodexo —Tampa, FL
- $17.50 - $25.50 an hour
- Part-time
- Customer service
- Mid-level
- University
- Paid holidays
- Health insurance
Line Cook / Kitchen
Applebee's —Temple Terrace, FL
- 18 years or older
- US work authorization
- Fair chance
Quick Apply
Prep Cook and Line Cook
Chanko Ichiban —Tampa, FL
- $20 - $24 an hour
- Full-time
- Fast casual restaurant
- Entry level
- Under 1 year
- Paid training
- Paid holidays
Quick Apply
4d
Line Cook
PF Changs —Brandon, FL
- $19 - $23 an hour
- Part-time
- 18 years or older
- No experience needed
- Restaurant
- Paid training
- Health insurance
Pizza Maker
Pizza Kitchen —Tampa, FL
- $25 an hour
- Multiple hires
- Fair chance
- In-person
- Entry level
Quick Apply
11d
Line Cooks Full Time Positions Available
Willa's —Tampa, FL
- $18 - $22 an hour
- Full-time
- Restaurant
- Entry level
- Kitchen
Quick Apply
Prep Cook
Miller's Ale House —Brandon, FL
- 18 years or older
- Ability to lift 50 pounds
- Communication skills
Cook
Sodexo —Tampa, FL
- $17.50 - $22.50 an hour
- Part-time
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance

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Prep Cook

Wright's Gourmet House -
Tampa, FL

Quick Apply

Job Details

Full-time
$17 - $23 an hour

Qualifications

Industrial food slicers
Bakery experience
Food mixers
Basic math
High school diploma or GED
Blenders
Kitchen stations
Food preparation equipment operation
Communication with kitchen staff

Full Job Description

Job Title: Prep Cook

Position Overview:

The Cook is responsible for preparing food to be served and comply with all applicable sanitation, health, and personal hygiene standards, follow established food production procedures established by Wright’s. The Cook is responsible for appropriate use of facility supplies and equipment to minimize loss and waste.

Duties & Responsibilities:

Roast meats, make soups, sauces & dressings, cook pasta, potatoes, etc. for other stations.

Prepare all deli salads, platters (Cheese & Fruit, Veggie, etc.), and appetizers (taco dips, etc.)

Prepare salad greens and vegetables for the green salad line station.

Prep meats and all other items for the stations

Operate the meat slicer

Work the line making sandwiches green salads, party platters, etc.

Portion deli salads, salad dressings, soups, and lunch boxes.

Coordinate with the other culinary stations and guest services department, providing the information and lead time they need to prepare menu items for on-time service.

Prepare each order the Wright way, meeting the guests’ expectations. Always have the order ready on time.

Use and follow recipes for every batch, measuring each ingredient precisely.

Ensure quality and portion size over maximizing yields. Minimize needless waste.

Promptly greet and assist guests and visitors anywhere on-premises. Share general information on Wright’s: history, business hours, and directions.

Follow safe food handling and sanitation procedures; assist all other areas with meeting these standards.

Maintain one’s workstation and other associated areas in a clean, safe, and organized condition; assist all other areas with meeting these standards.

Keep all equipment and tools in peak condition, including routine maintenance and minor repairs.

Create a clean, safe, exciting, and welcoming atmosphere front-of-the-house and back-of-the-house.

Cheerfully participate in a workplace filled with warm greetings, friendly smiles, helping hands, and freely shared knowledge.

Perform daily and weekly administrative tasks e.g., checklists, station counts, etc.

Assist and support other departments to ensure every guest gets the Wright’s Experience and meets required standards and performance levels.

Key Skills & Requirements

Knowledge to slice, dice, and julienne vegetables and meats.

Ability to operate robot coupe, tabletop dicer, salad spinner, emersion blender, chopper, knives, and tipper tie machine.

Operate a variety of culinary equipment and tools when assisting other stations.

Full-time must be available to work six (6) days a week, and mandatory overtime during peak season and other special occasions. Part-time must be available at least three (3) days a week.

High School Diploma or GED

Experience in food production for a high-volume restaurant, catering company, bakery, or similar food service operation.

Communicate with effective verbal and written skills with guests, managers, and staff.

Calm, flexible demeanor for handling the pressure of simultaneously coordinating a wide range of tasks, especially during high-volume times.

Solve problems with minimal disruption to guests; seek assistance as needed to ensure guests receive a great experience.

Serv-safe Certified or Safe Staff

Work productively with limited supervision.

Attentive to detail. (Note that some tasks require a very high level of accuracy to properly meet the standards of that task.)

Basic math skills.

Physical Requirements:

High standards of personal hygiene & appearance.

Balancing, twisting, bending, stooping, walking, reaching, lifting, pulling, pushing, and climbing.

Frequently lifting or moving heavy items up to 50 pounds.

Standing in place for long periods of time.

Comfort with working in a very fast-paced, crowded environment with co-workers and guests.

Must be able to tolerate considerable exposure to unusual elements, such as extreme temperatures, fumes, smoke, cold, unpleasant odors, and loud noise.

Other Requirements:

Consent to both pre-employment and post-hire reasonable suspicion drug testing.

Consent to a pre-employment background check (criminal and driving).

Tobacco-free, smoke-free, e-cigarette-free facility and grounds.

An Equal Opportunity Employer

We do not discriminate based on race, color, religion, national origin, sex, age, disability, genetic information, or any other status protected by law or regulation. It is our intention that all qualified applicants are given equal opportunity and that selection decisions be based on job-related factors.

Quick Apply

Refine Your Search

cook jobs in gold coast fl

Prep Cook

Cook

Cook

Specialty Cook | Part-Time | Benchmark International Arena

Line Cook - 1983

Cook

Line Cooks and Prep Cooks - Brandon, FL

Food Prep Helper

Prep Cooks Full Time and Part Time Positions Available

Senior Cook

Full Time Line Cook

Grill Cook - Steelbach

Cook II

Line Cook / Kitchen

Prep Cook and Line Cook

Line Cook

Pizza Maker

Line Cooks Full Time Positions Available

Prep Cook

Cook

I want to receive the latest job alert for cook in gold coast fl

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