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lead cook jobs in goldsboro, nc

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  • Restaurant General Manager – Goldsboro, NC

    Cook Out Restaurants —Goldsboro, NC

    Drive profitability by meeting or exceeding targets for food, labor, and paper costs through strategic planning and team accountability.

    $75,000 - $100,000 a year

  • 7 Brew —Goldsboro, NC

    Conduct consistent stand visits to coach, evaluate performance, and develop leaders. Own key metrics: sales growth, inventory and food waste management, labor…

    Quick Apply

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  • Aramark —Delaware, OH

    Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc. Ensures security of company assets.

    $19 - $21 an hour

  • New Albany Country Club —New Albany, OH

    Culinary degree, ACF certification, or equivalent experience preferred. Manage inventory, food cost controls, and daily raw cost tracking.

    $50,000 - $54,000 a year

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