Top 8 Pastry baker Jobs in Goshen, Oh

Baker
Hidden Valley Orchards —Lebanon, OH
- Weekends as needed
- Up to 50% travel
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Baker
Einstein Bros. Bagels —Blue Ash, OH
- $11.67 - $18.67 an hour
- Weekends as needed
- Background check
- 18 years or older
- Driver's License
- Paid time off
- Employee assistance program
Pastry Cook - Pastry
Hard Rock Casino Cincinnati —Cincinnati, OH
- Full-time
- Basic math
- English
- High school diploma or GED
Quick Apply
Baker
Dovetale Bakery —Cincinnati, OH
- $15 an hour
- Weekends as needed
- Bakery
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
8d
Chimney Cakes Baker/Crew Member for the Renaissance Festival
Love Chimney Cakes, LLC. —Waynesville, OH
- $15 - $20 an hour
- Temporary
- Bakery
- US work authorization
- In-person
- Employee discount
- Referral program
Quick Apply

Discover related jobs

Based on your search for pastry baker jobs.

Cake Decorator
Servatii Pastry Shop & Deli —Cincinnati, OH
We are seeking a highly motivated individual who is competent and proficient in cake decorating techniques. Must be able to pass a background check.
From $17 an hour
Quick Apply
Decorator - Cupcakes/Cakes/Treats
Molly's Cupcakes —Blue Ash, OH
Great position for a culinary student co-op or internship, or for someone looking to gain experience working in a bakery.
$12 - $13 an hour
Quick Apply

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Baker/Cake Decorator
Tous Les Jours Bakery & Cafe —Plain City, OH
Collaborate with team members to design seasonal and custom cakes. Strong attention to detail and an eye for design. Job Type:* Full-Time / Part-Time.
$16 - $18 an hour
Quick Apply
Assistant Baker
Winn Winn Cafe —Columbus, OH
Prep, prepare, and assemble breakfast menu items to order for front-of-house service. As part of the baking team, you play a pivotal role in the daily success…
$16 - $20 an hour
Quick Apply

Show more jobs in cities nearby

I want to receive the latest job alert for pastry baker in goshen, oh

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Baker

Hidden Valley Orchards -
Lebanon, OH

Quick Apply

Job Details

Full-time

Qualifications

Bakery experience
Kitchen health and safety standards
Food service health code compliance
Safety regulations
Employee relationship building
Baked goods production
Guest rapport building

Full Job Description

We are seeking a talented and passionate Baker to manage Hidden Valley Orchards' bakery. This role is integral to our mission of delivering exceptional hospitality to our guests' including delicious pastries and desserts crafted from farm-fresh ingredients. Your role includes implementing a menu, managing the baking staff, and overseeing the daily production, preparation and presentation of fresh baked treats in our farm bakery. As part of Hidden Valley Orchards, you will play a vital role in creating new traditions at our historic farm. Join us in creating sweet memories and showcasing the culinary talents that celebrate our orchard's bounty.

Responsibilities

Develop and implement pastry recipes and seasonal menu items based on the orchard's offerings
Manage the daily production, preparation and presentation of all food for the farm's bakery
Manage the bakery team to ensure timely and efficient service during busy visitor days
Maintain high standards of food safety, sanitation, and cleanliness in the kitchen
Track inventory levels of baking supplies and ingredients to ensure freshness
Help train and supervise kitchen staff in baking techniques and best practices to maintain quality
Help schedule and manage the maintenance/sanitation of the kitchen, equipment and related areas to ensure a healthy, safe work environment which meets/exceeds federal, state, corporate and franchise standards and regulations
Promote the Accident Prevention Program to minimize liabilities and related expenses
Engage with guests by educating them about the ingredients and processes used

Requirements

Experience

Proven experience as a Baker or in a similar role within the culinary industry.
Strong knowledge of pastry techniques and a passion for baked goods and desserts.
Ability to work in a fast-paced environment while maintaining attention to detail.
Excellent time management skills and the ability to work collaboratively in a team setting.
Familiarity with food safety standards and best practices for hygiene in food preparation.
Creative mindset with a passion for seasonal and fresh ingredients, especially apples and other fruits.
Excellent communication skills to interact with guests and provide a true farm-to-plate experience.

Competencies

Dealing with Ambiguity: Can effectively cope with change; can shift gears comfortably; can decide and act without having the total picture; isn’t upset when things are up in the air; doesn’t have to finish things before moving on; can comfortably handle risk and uncertainty.
Compassion: Genuinely cares about people; is concerned about their work and non-work problems; is available and ready to help; is sympathetic to the plight of others not as fortunate; demonstrates real empathy with the joys and pain of others.
Composure: Is cool under pressure; does not become defensive or irritated when times are tough; is considered mature; can be counted on to hold things together during tough times; can handle stress; is not knocked off balance by the unexpected; doesn’t show frustration when resisted or blocked; is a settling influence in a crisis.
Interpersonal Skills: Relates well to all kinds of people – up, down, and sideways, inside and outside the organization; builds appropriate rapport; builds constructive and effective relationships; uses diplomacy and tact; can defuse even high-tension situations comfortably.

Abilities

Lifting, pushing, pulling and carrying: These functions are essential primarily because of the heavy production and need to lift food cases (weighing up to 50 lbs.) as well as food and small equipment. Pushing and pulling carts is required. Periodic climbing required.
Bending/kneeling: Regular bending to lift items and supplies. Periodic kneeling.
Mobility: Full range of mobility and the ability to travel 30-50 feet on a regular basis throughout the day.
Continuous standing: During preparation, during service hours or during expediting, usually all day.
Hearing: Must have moderate hearing to hear equipment timers and communicate with other staff.
Vision: Must have excellent vision to see that product is prepared appropriately.

Benefits

Competitive hourly wage based on experience.
Flexible hours, including weekends and holidays during non-peak seasons.

Quick Apply

Refine Your Search

pastry baker jobs in goshen, oh

Baker

Baker

Pastry Cook - Pastry

Baker

Chimney Cakes Baker/Crew Member for the Renaissance Festival

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alert for pastry baker in goshen, oh

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected