Top 218 Assistant restaurant manager Jobs in Graham, Nc

General Manager
CAVA - Huffman Mill Rd —Burlington, NC
- $74,000 - $78,000 a year
- Full-time
- Customer service
- Fast casual restaurant
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
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6h
Assistant Manager
Biscuitville —Mebane, NC
- No nights
- Sales
- Computer literacy
- Mid-level
- Disability insurance
- Health insurance
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Assistant Manager
4989 Panera Bread Burlington DT —Burlington, NC
- $40,000 - $44,000 a year
- Full-time
- 18 years or older
- Mid-level
- Driver's License
- Health insurance
- Dental insurance
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Assistant Manager
Zaxby's —Graham, NC
- $17.10 - $19.23 an hour
- Weekends as needed
- 18 years or older
- No education required
- Fast casual restaurant
- Employee discount
- Flexible schedule
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Assistant Manager
IHOP —Burlington, NC
- $43,000 - $50,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Customer service
- Paid training
- Health savings account
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Assistant Manager
Culver's —Burlington, NC
- $15 - $20 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- Mentoring
- Paid training
- Health insurance
Quick Apply
Assistant FOH Manager
Chick-fil-A —Mebane, NC
- Part-time
- No education required
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Assistant General Manager - Mebane - 5222
Ruby Tuesday —Mebane, NC
- $55,000 - $60,000 a year
- Casual dining restaurant
- ServSafe
- Ability to walk for extended periods
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Assistant Manager/Asistente De Gerente
Alpaca Chicken —Mebane, NC
- $45,000 - $50,000 a year
- Part-time
- Restaurant management
- Mid-level
- Quick service & fast food restaurant
- Paid holidays
- Paid time off
Quick Apply
Shift Supervisor-IHOP
IHOP —Burlington, NC
- Full-time
- Casual dining restaurant
- Basic math
- English
Quick Apply
Assistant General Manager
Smithfield's Chicken 'N Bar-B-Q —Burlington, NC
- $63,000 - $65,000 a year
- Full-time
- Customer service
- Restaurant management
- Mid-level
- 401(k)
- Paid time off
Quick Apply
1d
Team Member
Burger King —Burlington, NC
- Overtime
- Serving
- Quick service & fast food restaurant
- 16+ years old
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
Wingstop —Burlington, NC
- $16.50 - $18.00 an hour
- Part-time
- No education required
- Mid-level
- Quick service & fast food restaurant
- Employee discount
- Opportunities for advancement
Quick Apply
Assistant Restaurant Manager
The Carolina Inn —Chapel Hill, NC
- Full-time
- Microsoft Word
- Bar
- Microsoft Excel
- Employee stock purchase plan
- Relocation assistance
1d
Assistant General Manager
Cicis Pizza —Burlington, NC
- Weekends as needed
- Bilingual
- 18 years or older
- Sales
- Health insurance
- 401(k) matching
Quick Apply
Crew Member
Wendy's —Burlington, NC
- Quick service & fast food restaurant
- Entry level
Assistant General Manager
Wendy's —Burlington, NC
- Sales
- Mid-level
- Quick service & fast food restaurant
- Opportunities for advancement
Assistant Manager
Cicis Pizza —Burlington, NC
- Weekends as needed
- Bilingual
- 18 years or older
- Sales
- Health insurance
- 401(k) matching
Quick Apply
General Manager
Wendy's —Burlington, NC
- Mid-level
- Quick service & fast food restaurant
- Recruiting
- Health insurance
- Opportunities for advancement
Food & Beverage Management & Development Program
Greensboro County Club —Greensboro, NC
- Weekends as needed
- Bar
- ServSafe
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply

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assistant restaurant manager jobs near graham, nc

General Manager

CAVA - Huffman Mill Rd -
Burlington, NC

Quick Apply

Job Details

Full-time
$74,000 - $78,000 a year
6 hours ago

Benefits

Health insurance
Dental insurance
401(k)
Parental leave
Vision insurance
Paid sick time
Pet insurance

Qualifications

Serving clients
Customer service
Coaching
Shift management
Talent development
Disciplinary action management
Team development
Store management
Team training
Customer engagement
Guest services
Business operations
Managing food service teams
Senior level
Team motivation (leadership skill)
Staffing management
General management
Food service management

Full Job Description

Company Profile:
At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.

We foster a culture built on five core values:

Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.
Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.
Act with Agility: We welcome change; it’s the only constant. We embrace, adjust, adapt.
Passion for Positivity: We greet each day with warmth and possibility.
Collective Ambition: We have high aspirations that are achieved when we work together with a shared purpose.

General Manager: Managers will oversee all restaurant operations and team members. Managers provide leadership and motivation to ensure that all team members are guest-focused and team-focused. Managers set high standards and establish a positive work atmosphere for their team to create successful day-to-day operations.

What You’ll Bring to the Table:

Develop yourself and others – focus on self-improvement while supporting the success of others
Lead your four-wall operation like you own it – from people development, to inventory, labor, staffing, and accountability
Put the customer first – including your internal customers, your team. You will be responsible for regular people planning, coaching, training, accountability, and when necessary, corrective action
Consistently create CAVA fanatics – find ways to say “yes” to every guest, inspiring your teams to do the same
Achieve results – take ownership of every shift and take pride in your job
Foster collaboration – work with others to find success as a group
Adapt to change – solve problems through an open-minded and all-inclusive approach
Assist with any additional duties assigned

What We Bring to the Table (Benefits):
We’ve got you covered. Here are just some of the benefits available to CAVA team members:

Competitive pay $
Early Wage Access*
Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
401k enrollment with CAVA contribution*
Paid sick leave, parental leave, and community service leave*
FREE CAVA Meal for every shift worked (YEP, that’s right, FREE CAVA!)
The opportunity to be on the ground floor of a rapidly growing brand

indicates eligible qualifying positions

Physical Requirements:

Must be able to bend and reach overhead often
Must possess dexterity to handle tongs, pots/pans, and other equipment
Must be comfortable working in temperatures ranging from hot to cold
Must be comfortable working near open flames
May be required to work in tight spaces
Must maintain near constant communication with multiple people
Close vision, distance vision, and peripheral vision are required
Must be able to sit, squat and kneel occasionally
Must be able to work in a constant state of alertness and safe manner
May be required to occasionally work in outdoor weather conditions
May stand for long periods of time and lift up to 50 pounds

As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.

CAVA – joining “A culture, not a concept”

INDMANAGE

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assistant restaurant manager jobs in graham, nc

General Manager

Assistant Manager

Assistant Manager

Assistant Manager

Assistant Manager

Assistant Manager

Assistant FOH Manager

Assistant General Manager - Mebane - 5222

Assistant Manager/Asistente De Gerente

Shift Supervisor-IHOP

Assistant General Manager

Team Member

Assistant Manager

Assistant Restaurant Manager

Assistant General Manager

Crew Member

Assistant General Manager

Assistant Manager

General Manager

Food & Beverage Management & Development Program

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