Top 349 Restaurant manager Jobs in Grand Coteau, La

Team Manager
Panera —Lafayette, LA
- $15 - $20 an hour
- Weekends as needed
- Background check
- 18 years or older
- Mid-level
- Health savings account
- Health insurance
Quick Apply
District Manager
Papa Johns —Lafayette, LA
- $60,000 - $65,000 a year
- Full-time
- Customer service
- Bachelor of Science
- Mid-level
- Paid training
- Health savings account
Quick Apply
6d
Manager
Burgersmith —Lafayette, LA
- $50,000 a year
- Full-time
- Customer service
- Mid-level
- High school diploma or GED
- Health savings account
- Health insurance
Quick Apply
General Manager
Rotolos Carencro —Carencro, LA
- Full-time
- Basic math
- Ability to lift 50 pounds
- 21 years or older
Quick Apply
General Manager
McDonald’s —Grand Coteau, LA
- 18 years or older
- Quick service & fast food restaurant
- Senior level
- Disability insurance
- Health insurance
Store Manager
Panda Restaurant Group —Lafayette, LA
- $26.23 - $29.23 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Restaurant Manager
Carrabba's Italian Grill —Lafayette, LA
- Casual dining restaurant
- Mid-level
- 21 years or older
- Dental insurance
- 401(k)
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District Manager
Wendys —Breaux Bridge, LA
- $65,000 - $75,000 a year
- Weekends as needed
- Background check
- Analysis skills
- Driver's License
- Paid holidays
- Health insurance
Quick Apply
Restaurant Manager
Popeyes —Grand Coteau, LA
- Up to $60,000 a year
- Full-time
- No education required
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
Panda Restaurant Group —Lafayette, LA
- $22 - $25 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Service Manager
Bubba's 33 —Lafayette, LA
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
3h
Restaurant Manager
Chuy's Tex Mex —Lafayette, LA
- Bar
- Mid-level
- 2 years
- Health insurance
- Dental insurance
Quick Apply
7d
Dining Room Manager
PREJEAN'S RESTAURANT —Lafayette, LA
- $38,000 - $45,000 a year
- Part-time
- Hospitality
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
West Lafayette Relo - Restaurant Manager - Chili's
Chili's —Lafayette, LA
- $55,000 - $70,000 a year
- Casual dining restaurant
- Mid-level
Restaurant Manager
Pierre's Seafood and Bar —Lafayette, LA
- $45,000 - $75,000 a year
- Weekends as needed
- Bar
- Sales
- Restaurant management
- Health insurance
- Paid time off
Quick Apply
Assistant General Manager
Moreaux Restaurant Group —Lafayette, LA
- $50,000 - $60,000 a year
- Weekends as needed
- 18 years or older
- ServSafe
- Mid-level
- Paid time off
- Vision insurance
Quick Apply
Shift Manager
Rotolos Carencro —Carencro, LA
- Full-time
- ServSafe
- Basic math
- Mid-level
Quick Apply
Manager
Wendy's —Opelousas, LA
- Full-time
- Restaurant management
- Quick service & fast food restaurant
- Senior level
Quick Apply
Restaurant General Manager
Taco Bell - B&G Food Enterprises —Lafayette, LA
- Full-time
- Background check
- Hospitality
- Computer literacy
Quick Apply
Front of House Manager
Sushi Masa Lafayette —Lafayette, LA
- From $53,000 a year
- Full-time
- Senior level
- Leadership
- Restaurant
- Health insurance
- Paid time off
Quick Apply

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restaurant manager jobs near grand coteau, la

Team Manager

Panera -
Lafayette, LA

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Job Details

$15 - $20 an hour

Benefits

Health savings account
Health insurance
Dental insurance
Vision insurance
401(k) matching
Life insurance

Qualifications

Customer communication
Guest relations
In-person customer service
Driver's License
Team management
Financial management
Food service management

Full Job Description

Hamra Enterprises – awarded by Panera Bread for Best Culture in 2022, has great opportunities for driven people who are looking for a fun, energetic atmosphere with room to grow. We are dedicated to our core values; letting you love what you do and do what you love! We operate with integrity, humanity, and by empowering our employees to advance their careers!

OUR CORE VALUES:

FUN - We love what we do
FAMILY - We cherish and nurture relationships
INTEGRITY - We honor our word
SELF EXPRESSION - We embrace our humanity
DISCOVERY - We have the courage to create the future

SEEKING RESTAURANT MANAGERS:

With the right attitude, personality, and desire to delight our guests, you will be trained and set up for success. At Hamra Enterprises, “success” means moving our business and our communities forward. We actively engage in philanthropic endeavors including our work with Boston Children’s Hospital, Make-A-Wish IL, the Dave Thomas Foundation for Adoption, and Children’s Miracle Network.

WE OFFER:

Manager Bonuses - Earn bonuses for achieving key metrics each period
Benefits Package - Medical, Dental, Vision, Disability, Critical Illness, etc
Other Voluntary Benefits - 401k with company match, HSA with company contribution, Life Insurance, etc
Paid Vacation & Sick Time - Earn an hour of sick time for every 30 hours worked!
Employee Emergency Fund - We understand life happens and sometimes you need extra support (Learn more at hamraheroes.org)
Opportunities for growth - Our goal is to promote over 70% of our staff internally
Stability - While many companies are closing locations, we are opening new restaurants

REQUIREMENTS:

Must be at least 18 years of age
Full work availability – days, nights, weekends, and holidays
Valid Driver’s License and reliable transportation
1+ years’ restaurant management experience
Exposure to financial accountability
Excellent communication, interpersonal and customer service skills
Ability to work well independently and as part of a team
Satisfy a background check
Authorized to work in the United States
We use E-Verify

Compensation may vary based on the restaurant's location, as well as your experience and availability.

General information about pay and DailyPay is available here: https://hamraenterprises.com/paychecksanddailypay

For specific details about the position at the restaurant where you are applying, please speak with a manager at that location

THE BORING LEGAL STUFF

In order to perform the basic job duties, you must be able to do the following with reasonable or no accommodations:

Walk, move, traverse- The person in this position must have the ability to stand up to 12 hours, move about the restaurant to access the dining room, prep area, restrooms, and dumpster area.
Use hands/fingers to handle or feel operate, activate, use, prepare, inspect, place, detect, position. May use a register, slicer, knives, scissors, other machinery, and a computer.
Climb (ladders) or balance, ascend/descend, work atop, traverse; occasionally ascends/descends a step ladder to reach product on top shelves.
Stoop, kneel, crouch, or crawl, position self (to), move. Constantly positions self to maintain cleanliness of restaurant, including under the tables and prep areas. Also, to retrieve product.
Talk/hear, communicate, detect, converse with, discern, convey, express oneself, exchange information; the person in this position frequently communicates with fellow employees or guests. Must be able to exchange accurate information in these situations.
Low vision/vision impairment - the person in this position must be able to read monitors, menus, and learning systems to perform most job duties.
Taste/smell detect, distinguish, determine, not applicable.
Carry weight, lift, move, transport, position, put, install, remove; frequently moves product, dishes, boxes weighing up to 50 pounds.
Exposure hot/cold. Constantly exposed to low temperatures in walk-in freezer and cooler. Constantly exposed to high heat in walk-in oven, or wall mounted ovens.

This job description describes a general category of jobs. Employees may be assigned other duties in addition to or instead of those described above. Any duties are subject to change at any time according to the changing needs of our organization.

Equal Opportunity Employer

I understand that by submitting my application, I am agreeing to receive text messages from Hamra Enterprises. I understand that I may receive between 1 and 20 text messages per-week depending on my engagement level with the recruiter. I understand that I can opt out at any time, simply by responding the word “STOP”. I understand that message and data rates may apply. Hamra Enterprises will not sell your cell phone number to third party companies or advertisers. Your cell phone number will be used solely for the purposes of communicating with you about interviews, job offers, benefits, incentives and other employment related items.

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Refine Your Search

restaurant manager jobs in grand coteau, la

Team Manager

District Manager

Manager

General Manager

General Manager

Store Manager

Restaurant Manager

District Manager

Restaurant Manager

Assistant Manager

Service Manager

Restaurant Manager

Dining Room Manager

West Lafayette Relo - Restaurant Manager - Chili's

Restaurant Manager

Assistant General Manager

Shift Manager

Manager

Restaurant General Manager

Front of House Manager

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