Top 47 Culinary Jobs in Grand Forks, Nd

Sous Chef/Line Cook
Short or Tall Eatery & Drink Hall —Grand Forks, ND
- $57,253.97 - $59,675.57 a year
- Full-time
- Background check
- Inventory management
- Mid-level
- Health insurance
- Paid time off
Quick Apply
Line Cook - Lunch and/or Dinner
Grand Forks Country Club —Grand Forks, ND
- $16 - $24 an hour
- 8 hour shift
- 18 years or older
- Casual dining restaurant
- Culinary experience
- Paid training
- Health insurance
Quick Apply
Cook
Summit —Crookston, MN
- $22 an hour
- Full-time
- Customer service
- 1 year
- Food Handler Certification
- Commuter assistance
- Paid holidays
Quick Apply
Executive Sous Chef | Full-Time | Alerus Center
Oak View Group —Grand Forks, ND
- $50,000 - $60,000 a year
- Extended hours
- Microsoft Excel
- Microsoft Outlook
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Lead Cook - FT Day
Good Samaritan —East Grand Forks, MN
- $17.50 - $28.00 an hour
- 8 hour shift
- Background check
- Hospital
- Basic math
- Health insurance
- Dental insurance
Quick Apply
13d
Server
Grand Forks Country Club —Grand Forks, ND
- $10 - $40 an hour
- Part-time
- Bar
- US work authorization
- In-person
- Paid time off
- 401(k) matching
Quick Apply
2d
Bakery Clerk
Hugos Family Marketplace —Grand Forks, ND
- Part-time
- High school diploma or GED
- Bakery
- Communication skills
- Paid holidays
- Dental insurance
7d
Kitchen Staff
Rhombus Guys —Grand Forks, ND
- Part-time
- Heavy lifting
- Customer service
- In-person
Quick Apply
10d
Dining Room Attendant
University of North Dakota —Grand Forks, ND
- $17.85 - $20.00 an hour
- Overtime
- ServSafe
- Basic math
- Residential
- AD&D insurance
- Paid holidays
Dishwasher
University of North Dakota —Grand Forks, ND
- $17.85 - $20.00 an hour
- Overtime
- Management
- Experience working with individuals with disabilities
- ServSafe
- AD&D insurance
- Paid holidays
12d
Baker
Hugos Family Marketplace —Grand Forks, ND
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Bakery
- Paid holidays
- Dental insurance
Head Chef
Upper Crust Food Service —Grand Forks, ND
- Full-time
- Background check
- 3 years
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Line Cook
Southgate Casino, Bar & Grill —Grand Forks, ND
- $18 - $20 an hour
- Weekends as needed
- Bar
- Casual dining restaurant
- Quick service & fast food restaurant
- 401(k) matching
- Employee discount
Quick Apply
6d
Events Culinary Team Member
322 Hospitality Group —Grand Forks, ND
- Weekends as needed
- ServSafe
- Hotel
- Ability to lift 50 pounds
Quick Apply
Kitchen Service Team Member - Northwest Angle, MN
Jerry's Bar and Restaurant —Grand Forks, ND
- $16 - $18 an hour
- Full-time
- Travel
- Apartments
- Restaurant
Quick Apply
Deli Manager
Hugos Family Marketplace —Grand Forks, ND
- Full-time
- ServSafe
- Merchandising
- Mid-level
- Paid holidays
- Dental insurance
Donut Fryer
Hugos Family Marketplace —Grand Forks, ND
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Paid holidays
- Dental insurance
Meat Clerk
Hugos Family Marketplace —Grand Forks, ND
- Part-time
- High school diploma or GED
- Food service experience
- Grocery store experience
- Paid holidays
- Dental insurance
Dishwasher/Food Prep/Crew Member
Little Caesars - Grand Forks —Grand Forks, ND
- $14.00 - $14.50 an hour
- Part-time
- Fair chance
- In-person
- Ability to stand for extended periods
- Flexible schedule
Quick Apply
4d
Bakery Clerk
VALLEY MARKETS INC —Crookston, MN
- $14 - $16 an hour
- Part-time
- High school diploma or GED
- Bakery
- Communication skills
- Paid holidays
- Dental insurance
14d

I want to receive the latest job alert for culinary in grand forks, nd

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Sous Chef/Line Cook

Short or Tall Eatery & Drink Hall
Grand Forks, ND

Quick Apply

Job Details

Full-time
$57,253.97 - $59,675.57 a year

Benefits

Health insurance
Paid time off

Qualifications

Cost management
Line cook experience
Food safety management
Inventory management
Cost control
Safe Quality Food Certification
Sous chef experience

Full Job Description

Job Summary
We are on the lookout for an energetic and passionate Sous Chef to help lead our culinary team at our Grand Forks location on the campus of UND. This new dynamic restaurant is being done in collaboration with Surly Brewing Company based out of Minneapolis. We have over 300 seats plus an outdoor patio and several meeting/private areas. In this exciting role, you will be at the forefront of creating memorable dining experiences while helping managing kitchen operations. Your expertise in food production and team management will ensure that we deliver top-notch service and delectable dishes that keep our guests coming back for more. If you thrive in a dynamic and fast-paced environment, we want to hear from you!

Duties

Assist in all kitchen operations, ensuring high standards of food quality and presentation.
Manage inventory control and food handling practices to maintain cost efficiency and minimize waste.
Supervise kitchen staff, providing training and guidance to foster a collaborative and productive work environment.
Ensure compliance with health and safety regulations, promoting a culture of food safety within the team.
Coordinate with front-of-house staff to ensure seamless service during peak times and special events.
Assist in catering services for banquets, ensuring timely preparation and delivery of meals.
Assist in working with the line cooks and prep cooks.

Skills

Proven experience in a leadership role within the culinary field, ideally as a Sous Chef or a lead line cook.
Strong background in full-service restaurants.
Comprehensive knowledge of food production techniques, including cooking methods and presentation styles.
Familiarity with inventory management systems and cost control measures.
Solid understanding of dietary restrictions and the ability to accommodate diverse guest needs.
Exceptional communication skills for effective collaboration with both kitchen staff and front-of-house teams.
A passion for hospitality that drives a commitment to providing outstanding guest experiences.

Job Type: Full-time

Pay: $57,253.97 - $59,675.57 per year

Benefits:

Health insurance
Paid time off

Experience:

line cook: 3 years (Preferred)

Shift availability:

Night Shift (Required)
Day Shift (Required)

Ability to Commute:

Grand Forks, ND 58203 (Required)

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in grand forks, nd

Sous Chef/Line Cook

Line Cook - Lunch and/or Dinner

Cook

Executive Sous Chef | Full-Time | Alerus Center

Lead Cook - FT Day

Server

Bakery Clerk

Kitchen Staff

Dining Room Attendant

Dishwasher

Baker

Head Chef

Line Cook

Events Culinary Team Member

Kitchen Service Team Member - Northwest Angle, MN

Deli Manager

Donut Fryer

Meat Clerk

Dishwasher/Food Prep/Crew Member

Bakery Clerk

I want to receive the latest job alert for culinary in grand forks, nd

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected