Top 4 Concession manager Jobs in Grand Rapids, Mi

Food & Beverage Manager
Studio C, parent company of Celebration Cinema, One Twenty Three Tavern, Midtown and ShowSpan. —Grandville, MI
- Weekends as needed
- Bar
- ServSafe
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Shift Lead - Kent County
Aramark —Grand Rapids, MI
- ServSafe
- Leadership
- Entry level
2d
POD Store Supervisor - GVSU - P.O.D. South
Aramark —Allendale, MI
- ServSafe
- Mid-level
- University
PM Food Service Supervisor - Grand Valley State Univ.
Aramark —Allendale, MI
- ServSafe
- Mid-level
- University
2d

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Fine Dining Server & Lead Server
MeXo Restaurant; Tequila & Mezcal Bar —Grand Rapids, MI
You are expected to arrive for each of your scheduled shifts ready to provide our guests with the most welcoming, knowledgeable, and efficient service possible.
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Server
Patton Wings, Inc. —Walker, MI
Informs guests of specials and/or promotions, answering questions and making suggestions when asked. The Server is responsible for providing excellent guest…
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Food & Beverage Manager

Studio C, parent company of Celebration Cinema, One Twenty Three Tavern, Midtown and ShowSpan.
Grandville, MI

Quick Apply

Job Details

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
Cell phone reimbursement
Employee assistance program
Vision insurance
Life insurance

Qualifications

Food and beverage product quality management
Kitchen health and safety standards
Employee onboarding
Recipe adherence
Venue beverage service
Customer communication
Received goods storage
Operations management
Food service health code compliance
Bar safety compliance (food service)
Food service workstation cleanliness
ServSafe
Coaching
Food portioning
Processing cash transactions
Shift management
Performance feedback (performance evaluation method)
Mid-level
TIPS
Quality control audit
Inclusive leadership practices
Team development
Hiring
Driver's License
Accounts payable management
Financial operations management
Financial report interpretation
Inventory tracking for food cost management
Hospitality industry experience
Food and beverage industry expertise

Full Job Description

Celebration Cinema Rivertown, in Grandville, MI, is looking for an experienced, enthusiastic Food & Beverage Manager who loves creating memorable guest experiences and running a strong, well-organized operation. This role is all about balancing great food and drinks with great leadership while having some fun along the way.

Who We Are:
We exist to create space where story happens and every guest interaction, every detail, and every moment matters. Our culture is built on Service, Trust, Empathy, Playfulness, and Courage, and we believe work should be meaningful, collaborative, and yes, enjoyable. We’re passionate about delivering Celebrated Service and creating experiences guests want to come back for.

You help set the stage through great food, thoughtful drinks, and genuine hospitality so every guest leaves with a story worth telling. If you love great food, great people, and leading teams in a fast-paced, guest-facing environment, you’ll feel right at home in this role.

What You’ll Do:
Food & Beverage Operations

Lead all food and beverage operations with a focus on guest experience, quality, and consistency.

Order, monitor, and control food and alcohol inventory while managing food costs.

Accept and audit deliveries; maintain proper storage and rotation.

Maintain concession, bar, kitchen areas, and all related equipment.

Ensure consistent recipe execution, portion control, food safety, and alcohol awareness.

Handle end-of-month inventory and approve related account payables.

Plan and execute private and public group events.

Review financial and operational reports to spot trends and improve performance.

Theatre Operations

Serve as Theatre Manager-in-Charge as needed or support the management team on shift.

Ensure a clean, safe, and welcoming theatre experience for every guest.

Support daily theatre operations including public showings and private events.

Enforce cash-handling policies and procedures.

Leadership & Team Development

Train, coach, and lead teams to deliver Celebrated Service.

Delegate responsibilities and guide team members to meet operational goals.

Provide regular feedback, performance coaching, and motivation.

Foster a positive, inclusive, and respectful team environment.

Uphold all safety, sanitation, security, and compliance standards.

Participate in hiring and onboarding as needed.

What You Bring:
21 years of age or older.

1–2 years of restaurant and/or theatre management experience preferred.

Reliable transportation and a valid driver’s license.

TIPS Certification preferred.

ServSafe Food and Allergen Certification preferred.

Flexible availability including days, nights, weekends and holidays.

Strong leadership, communication, and people skills.

Physical Requirements:
Ability to remain mobile and on your feet for the entire shift.

Ability to move quickly in a fast-paced environment.

Ability to reach, bend, stoop, kneel, climb stairs, and frequently lift up to 50 lbs.

Ability to clearly communicate with guests and team members.

Benefits & Perks:
Medical, Dental, Vision, Life Insurance, and Long-Term Disability

Paid Time Off (PTO) and 401(k)

Cell Phone Stipend

Paid Volunteer Time

Employee Assistance Program

Discounted Concessions

Free Movies

At Celebration Cinema, we celebrate diversity and are committed to creating an inclusive environment where all employees feel valued, respected, and empowered to succeed.

Quick Apply

Refine Your Search

concession manager jobs in grand rapids, mi

Food & Beverage Manager

Shift Lead - Kent County

POD Store Supervisor - GVSU - P.O.D. South

PM Food Service Supervisor - Grand Valley State Univ.

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