Top 2160 Banquet cook Jobs in Grapevine, Tx

Banquet Sous Chef
The Fort Worth Club —Fort Worth, TX
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- Continuous improvement
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Lead Cook
Vogel —Dallas, TX
- $22.60 - $25.48 an hour
- Overtime
- Ability to walk for extended periods
- Mid-level
- Supervising experience
Quick Apply
Lead Line Cook
Watermere At Southlake Condominium Association —Southlake, TX
- $18 an hour
- Mid-level
- High school diploma or GED
- Mentoring
Quick Apply
2d
Catering Cook
Aramark —Plano, TX
- Basic math
- Communication skills
- Entry level
Mid-level - Cook II - Albero
Deloitte University Hotel & Conference Center —Westlake, TX
- $20.25 an hour
- Full-time
- Mid-level
- Hotel
- Cleaning
- Free parking
- Paid holidays
Quick Apply
10d
Cook - Univ. of Dallas
Aramark —Irving, TX
- Basic math
- University
- Guest services
13d
Cook/Chef - Part Time
Grand Brook Memory Care —Grapevine, TX
- $17 - $18 an hour
- Part-time
- Background check
- Older adults
- In-person
- Health insurance
- Dental insurance
Quick Apply
10d
Prep Cook
Pappadeaux Seafood Kitchen —Grapevine, TX
- Up to $17 an hour
- Part-time
- No experience needed
- In-person
- Restaurant
- Opportunities for advancement
- Flexible schedule
11d
Cook II - DS
Food for Thought —Irving, TX
- $20 - $21 an hour
- Full-time
- Addiction Medicine
- Basic math
- English
- Health savings account
- AD&D insurance
Quick Apply
Lead Cook
Food for Thought —Irving, TX
- $23 - $24 an hour
- Full-time
- Addiction Medicine
- Basic math
- English
- AD&D insurance
- Health insurance
Quick Apply
Line Cook/Prep Cook
Mariella of Grapevine Senior Living & Memory Care —Grapevine, TX
- $16 - $20 an hour
- Part-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
9d
Executive Sous Chef Banquets
Marriott International, Inc —Dallas, TX
- $90,000 - $117,000 a year
- Full-time
- Bar
- Hotel
- High school diploma or GED
8d
COOK (FULL TIME)
Eurest —Southlake, TX
- $19 - $22 an hour
- Urgently hiring
- Background check
- Serving
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Cook
ISS —Addison, TX
- $27.60 an hour
- Monday to Friday
- Entry level
- Kitchen
Quick Apply
Cook- Full&Part Time
Son of a Butcher Grapevine —Grapevine, TX
- Part-time
- English
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
10d
Cook
Volante of Grapevine —Grapevine, TX
- ServSafe
- Mid-level
- High school diploma or GED
- Continuing education credits
- Paid holidays
Quick Apply
9d
Cook
Sodexo —Fort Worth, TX
- $21 - $23 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
6d
Cook
BoomerJack's Grill —Grapevine, TX
- Guest services
- Restaurant
- Entry level
Cook 1 | Banquet
Omni Hotels & Resorts —Dallas, TX
- Weekends as needed
- Basic math
- Hotel
- Organizational skills
Quick Apply
3d
Cook
Bohemian Bull —Grapevine, TX
- From $17 an hour
- 8 hour shift
- Customer service
- Organizational skills
- In-person
- Flexible schedule
Quick Apply

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Banquet Sous Chef

The Fort Worth Club -
Fort Worth, TX

Quick Apply

Job Details

Full-time
$60,000 - $70,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
401(k) matching
Referral program
Food provided
Retirement plan

Qualifications

Teamwork
Team leadership
Food Safety Manager Certification
Continuous improvement
Organizational skills
Cleaning
Guest services

Full Job Description

The Fort Worth Club is seeking a talented and driven Sous Chef to join our prestigious culinary team. This leadership role reports to either the Grille Chef, Executive Sous Chef, or Executive Pastry Chef, all of whom report to the Executive Chef.

The Sous Chef is responsible for supervising Line Cooks, Prep Cooks, and Pastry Cooks within their designated area, ensuring that food production is executed with excellence in a safe, clean, and efficient environment.

In this role, the Sous Chef assists their supervising chef with daily operations, taking full responsibility for their kitchen space when needed. They lead by example, conduct quality control, and foster a collaborative team culture.

Responsibilities include coordinating with Front of House managers to deliver exceptional member and guest experiences, ensuring stations are properly prepped and organized, and maintaining rigorous sanitation and safety standards. The Sous Chef also oversees deep cleaning routines, shift closures, and staff training, while managing labor efficiently to regulate scheduling and overtime.

Candidates must hold a nationally recognized Food Manager’s Certification and demonstrate strong leadership, communication, and organizational skills. Integrity, discretion, and a commitment to continuous improvement are essential.

The ideal candidate will be courteous, respectful, and capable of setting high standards for their team.

Physical requirements include standing, walking, kneeling, and lifting to 30 lbs. for extended periods.

If you are a passionate culinary professional who thrives in a leadership role and values excellence, we invite you to apply and contribute to the tradition of outstanding service and High-quality cuisine at The Fort Worth Club.

The Fort Worth The Fort Worth Club is a Private Social Club in downtown Fort Worth consisting of restaurants, hotel rooms, banquet rooms, and state of the Art Wellness and Longevity Center. Currently ranked the number 5 city club nationwide by “Platinum Clubs of America”. The Club was founded in 1885 and has earned a unique place in the history of Fort Worth and Tarrant County. For generations, the Club has combined warm hospitality and gracious service with a setting of unmatched elegance. The history of The Fort Worth Club is, in many senses, the history of Fort Worth

Job Type: Full-time

Pay: $60,000.00 - $70,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Food provided
Health insurance
Paid time off
Referral program
Retirement plan

Work Location: In person

Quick Apply

Refine Your Search

banquet cook jobs in grapevine, tx

Banquet Sous Chef

Lead Cook

Lead Line Cook

Catering Cook

Mid-level - Cook II - Albero

Cook - Univ. of Dallas

Cook/Chef - Part Time

Prep Cook

Cook II - DS

Lead Cook

Line Cook/Prep Cook

Executive Sous Chef Banquets

COOK (FULL TIME)

Cook

Cook- Full&Part Time

Cook

Cook

Cook

Cook 1 | Banquet

Cook

I want to receive the latest job alert for banquet cook in grapevine, tx

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