Top 335 Lead cook Jobs in Grapevine, Tx

Banquet Sous Chef
The Fort Worth Club —Fort Worth, TX
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- Continuous improvement
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Lead Line Cook
Fort Worth Boat Club —Fort Worth, TX
- $15 - $20 an hour
- Full-time
- Background check
- Cooking
- English
- Health insurance
- Dental insurance
Quick Apply
Chef / Kitchen Manager
Delucca Gaucho Pizza & Wine —Fort Worth, TX
- Weekends as needed
- Bilingual
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Lead Cook
Aramark —Plano, TX
- Basic math
- Mid-level
- Communication skills
Executive Chef
Lonesom Dove Western Bistro —Fort Worth, TX
- $70,000 - $85,000 a year
- Full-time
- Supervising experience
- Mentoring
- In-person
- Health insurance
- Dental insurance
Quick Apply
Lead Cook
Food for Thought —Irving, TX
- $23 - $24 an hour
- Full-time
- Addiction Medicine
- Basic math
- English
- AD&D insurance
- Health insurance
Quick Apply
Lead Cook I
Pyramid Hotel Group —Westlake, TX
- $22 an hour
- Full-time
- Mid-level
- 3 years
- Hotel
- Free parking
- Paid holidays
Chef de Cuisine
Marriott International, Inc —Irving, TX
- $103,000 - $142,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Continuous improvement
- On-the-job training
Specialty Chef
Marriott International, Inc —Irving, TX
- $77,000 - $102,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
- On-the-job training
Part-Time Lead Line Cook
Timarron Country Club —Southlake, TX
- Part-time
- Ability to walk for extended periods
- High school diploma or GED
- Mentoring
- Disability insurance
- Health insurance
Quick Apply
5d
Sous Chef
Marriott International, Inc —Grapevine, TX
- $64,432 - $84,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
10d
Executive Chef
Marriott International, Inc —Irving, TX
- $101,000 - $129,000 a year
- Full-time
- Bar
- Hotel
- High school diploma or GED
11d
Delta Southlake | Executive Sous Chef
Delta Southlake —Southlake, TX
- From $90,000 a year
- Full-time
- Cooking
- Computer skills
- In-person
Quick Apply
2d
Lead Cook
Luna Grill —Southlake, TX
- $13 - $23 an hour
- Part-time
- 18 years or older
- Spanish
- English
- Employee discount
- Opportunities for advancement
Quick Apply
Cook
ISS —Addison, TX
- $27.60 an hour
- Monday to Friday
- Entry level
- Kitchen
Quick Apply
4d
Prep Cook
Mesero —Southlake, TX
- $18 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Organizational skills
- Ability to stand for extended periods
- Employee discount
Quick Apply
Prep Cook
PopStroke —The Colony, TX
- $18 - $24 an hour
- Weekends as needed
- Ability to walk for extended periods
- Communication skills
- Entry level
- Paid holidays
- Health insurance
Sous Chef - Pastry
Marriott International, Inc —Grapevine, TX
- $64,432 - $84,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
9d
Lead Line Cook
TCH Social Las Colinas —Irving, TX
- Weekends as needed
- Management
- Mid-level
- Mentoring
Quick Apply
Line Cook
TCH Social Las Colinas —Irving, TX
- $19 - $22 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply

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Banquet Sous Chef

The Fort Worth Club -
Fort Worth, TX

Quick Apply

Job Details

Full-time
$60,000 - $70,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
401(k) matching
Referral program
Food provided
Retirement plan

Qualifications

Teamwork
Team leadership
Food Safety Manager Certification
Continuous improvement
Organizational skills
Cleaning
Guest services

Full Job Description

The Fort Worth Club is seeking a talented and driven Sous Chef to join our prestigious culinary team. This leadership role reports to either the Grille Chef, Executive Sous Chef, or Executive Pastry Chef, all of whom report to the Executive Chef.

The Sous Chef is responsible for supervising Line Cooks, Prep Cooks, and Pastry Cooks within their designated area, ensuring that food production is executed with excellence in a safe, clean, and efficient environment.

In this role, the Sous Chef assists their supervising chef with daily operations, taking full responsibility for their kitchen space when needed. They lead by example, conduct quality control, and foster a collaborative team culture.

Responsibilities include coordinating with Front of House managers to deliver exceptional member and guest experiences, ensuring stations are properly prepped and organized, and maintaining rigorous sanitation and safety standards. The Sous Chef also oversees deep cleaning routines, shift closures, and staff training, while managing labor efficiently to regulate scheduling and overtime.

Candidates must hold a nationally recognized Food Manager’s Certification and demonstrate strong leadership, communication, and organizational skills. Integrity, discretion, and a commitment to continuous improvement are essential.

The ideal candidate will be courteous, respectful, and capable of setting high standards for their team.

Physical requirements include standing, walking, kneeling, and lifting to 30 lbs. for extended periods.

If you are a passionate culinary professional who thrives in a leadership role and values excellence, we invite you to apply and contribute to the tradition of outstanding service and High-quality cuisine at The Fort Worth Club.

The Fort Worth The Fort Worth Club is a Private Social Club in downtown Fort Worth consisting of restaurants, hotel rooms, banquet rooms, and state of the Art Wellness and Longevity Center. Currently ranked the number 5 city club nationwide by “Platinum Clubs of America”. The Club was founded in 1885 and has earned a unique place in the history of Fort Worth and Tarrant County. For generations, the Club has combined warm hospitality and gracious service with a setting of unmatched elegance. The history of The Fort Worth Club is, in many senses, the history of Fort Worth

Job Type: Full-time

Pay: $60,000.00 - $70,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Food provided
Health insurance
Paid time off
Referral program
Retirement plan

Work Location: In person

Quick Apply

Refine Your Search

lead cook jobs in grapevine, tx

Banquet Sous Chef

Lead Line Cook

Chef / Kitchen Manager

Lead Cook

Executive Chef

Lead Cook

Lead Cook I

Chef de Cuisine

Specialty Chef

Part-Time Lead Line Cook

Sous Chef

Executive Chef

Delta Southlake | Executive Sous Chef

Lead Cook

Cook

Prep Cook

Prep Cook

Sous Chef - Pastry

Lead Line Cook

Line Cook

I want to receive the latest job alert for lead cook in grapevine, tx

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